Gellan Gum Market by Form (Granules, Powder), Grade (Cosmetic Grade, Food Grade, Pharmaceutical Grade), Application, Type, Function - Global Forecast 2025-2032
Description
The Gellan Gum Market was valued at USD 337.84 million in 2024 and is projected to grow to USD 358.73 million in 2025, with a CAGR of 6.10%, reaching USD 542.81 million by 2032.
A strategic introduction that positions gellan gum as a multifunctional ingredient shaping formulation performance, sourcing considerations, and regulatory priorities for diverse industries
Gellan gum has evolved from a niche polysaccharide to a versatile ingredient across multiple industrial landscapes, driven by its distinctive rheological properties, thermal stability, and compatibility with clean-label initiatives. As manufacturers and formulators seek multifunctional ingredients that can deliver texture, stability, and process resilience, gellan gum offers a compelling combination of gelling, stabilizing, emulsifying, and thickening functionalities that meet diverse product requirements. Recent shifts in sourcing, regulation, and application innovation have further elevated its strategic importance for food and beverage producers, personal care formulators, pharmaceutical developers, and oil and gas service providers.
This introduction frames gellan gum not only as a technical additive but as a component of broader value chains where formulation trends, sustainability expectations, and supply-chain resilience intersect. Stakeholders must reconcile formulation performance with consumer-driven demands for cleaner labels and fewer synthetic additives, and gellan gum frequently serves as a solution to balance functionality and perception. Moreover, industrial users are increasingly attentive to supply stability and regulatory compliance, which places emphasis on traceability, grade differentiation, and consistent quality. Consequently, executives and technical leaders require a clear, integrated understanding of product attributes, application fit, and downstream implications to prioritize investments and R&D efforts.
Transformative structural shifts in demand drivers, supply-chain resilience, and regulatory expectations that are redefining gellan gum application and sourcing strategies across sectors
The landscape for gellan gum is undergoing transformative shifts driven by evolving consumer preferences, technological advances, and supply-chain recalibration. Clean-label demand has accelerated reformulation efforts, prompting more frequent trials of hydrocolloids and combinations that can replicate traditional textures without synthetic additives. At the same time, advances in processing technologies and analytical control are enabling producers to refine particle size and viscosity profiles, improving consistency between batches and broadening suitability across high-shear industrial processes.
Concurrently, geopolitical and trade dynamics have prompted buyers to reassess global sourcing strategies, with an increased emphasis on supplier diversification, local partnerships, and vertical integration where feasible. Regulatory agencies are intensifying focus on labeling transparency and ingredient provenance, which has heightened the need for robust documentation and third-party testing. These forces are converging to raise the bar for formulation agility: R&D teams must now balance sensory and functional goals with resilience against supply disruptions and evolving compliance frameworks. As a result, companies that invest in product differentiation, supplier relationships, and analytical capability will be better positioned to translate these shifts into competitive advantage.
Cumulative operational and strategic consequences arising from United States tariff actions in 2025 that are reshaping sourcing choices, cost management, and supply resilience for gellan gum users
Tariff actions announced and implemented by the United States in 2025 have introduced a complex set of cost and operational implications for companies that import gellan gum or related intermediates. The immediate effects include upward pressure on landed costs for affected consignments, which in turn influences procurement decisions and prompts reassessment of supplier agreements and contractual terms. In addition to direct tariff impacts, companies face increased administrative burdens related to customs classification, duty mitigation strategies, and enhanced documentation requirements to support preferential treatment where available.
Beyond procurement, tariff-induced adjustments ripple through supply chains, encouraging firms to explore nearshoring, regional sourcing, and cooperative sourcing arrangements that reduce exposure to single-origin dependencies. Some manufacturers are accelerating qualification of secondary suppliers and expanding safety stock policies to maintain production continuity. Meanwhile, downstream formulators are evaluating formulation alternatives and re-optimizing ingredient usage to preserve product attributes while managing cost pressures. Importantly, the tariffs have also spurred more granular scenario planning within commercial teams, with price negotiation levers revisited and contingency frameworks developed to protect margin and customer commitments.
In-depth segmentation insights revealing how form, grade, application, type, and functional roles drive formulation choices, supplier criteria, and compliance pathways for gellan gum
Segment-level distinctions are central to understanding how gellan gum performs across end uses and how commercial strategies should be tailored accordingly. Based on form, the market differentiates between granules and powder, with each format delivering discrete handling, dissolution, and processing characteristics that inform procurement specifications and production-line integration. Formulation teams evaluate these textural and solubility differences when selecting the product form that aligns with their manufacturing conditions and desired sensory outcomes.
Based on grade, gellan gum is classified into cosmetic grade, food grade, and pharmaceutical grade, and each grade implies different manufacturing controls, certification pathways, and documentation expectations. Cosmetic-grade material must meet safety and performance criteria for topical applications, whereas food-grade product requires compliance with food additive regulations, and pharmaceutical-grade material is subject to the most stringent purity, traceability, and testing standards for clinical and therapeutic use. These grade distinctions determine supplier selection, audit frequency, and specifications for microbial limits and residual solvents.
Based on application, gellan gum finds utility across Food and Beverages, Oil and Gas, Personal Care, and Pharmaceuticals. Within Food and Beverages, formulators leverage the ingredient across subsegments such as bakery and confectionery, beverages, dairy and frozen desserts, and meat products, tailoring concentration and processing conditions to achieve desired texture, freeze-thaw stability, and shelf life. In the Oil and Gas sector, gellan gum is deployed in drilling fluids and enhanced oil recovery formulations where rheological control and thermal resilience are critical under challenging downhole conditions. The Personal Care category encompasses hair care, oral care, and skin care, with each channel requiring specific sensory attributes, clarity, and compatibility with other actives. Within Pharmaceuticals, the material supports drug delivery systems, ophthalmology formulations, and wound care applications where biocompatibility, sterility, and regulatory traceability are primary concerns.
Based on type, the distinction between high-acyl and low-acyl gellan influences gel strength, melting behavior, and interaction with cations; formulators choose the type that best matches the textural and thermal profile required by the finished product. Finally, based on function, gellan gum serves as an emulsifier, gelling agent, stabilizer, and thickener, and its multifunctionality often allows formulators to reduce reliance on multiple additives by exploiting synergistic interactions with other hydrocolloids and polymers. These segmentation axes together create a nuanced landscape in which technical, regulatory, and commercial variables must be balanced to optimize application outcomes.
Regional perspectives on demand dynamics, regulatory rigour, and supply-chain priorities that influence sourcing, compliance, and formulation strategies across the Americas, EMEA, and Asia-Pacific
Regional dynamics shape the availability, regulatory environment, and commercial priorities for gellan gum, producing distinct strategic considerations for stakeholders. In the Americas, demand is influenced by a combination of innovation in clean-label food and beverage products, a vibrant personal care market focused on natural and sustainable ingredients, and pockets of industrial application in drilling and recovery operations. Procurement teams in the region place high value on reliable logistics, supplier lead times, and compliance documentation to support domestic manufacturing cycles.
Across Europe, the Middle East & Africa, regulatory harmonization and stringent food and cosmetic safety frameworks drive suppliers to demonstrate robust traceability and standardized testing. Ingredient developers in this region often emphasize eco-design and reduced environmental footprint, while formulators are attentive to sensory expectations and allergen labeling. Meanwhile, the Asia-Pacific region operates as both a significant production base and a dynamic demand market, with strong growth in processed foods, expanding personal care consumption, and pharmaceutical manufacturing capacity. Supply-chain proximity, cost competitiveness, and varied regional regulatory regimes require companies to adopt flexible qualification strategies and localized technical support to effectively serve customers across Asia-Pacific.
Key company-level insights on capability-driven differentiation, collaboration models, and value propositions that determine supplier selection and customer partnerships in the gellan gum ecosystem
Competitive dynamics among companies active in the gellan gum value chain reflect a mix of specialization, scale, and technical service capabilities. Market participants that combine robust analytical capabilities with consistent manufacturing controls are better able to meet the divergent needs of food, personal care, and pharmaceutical customers, particularly when customers require documentation for regulatory filings or clinical applications. Strategic differentiation often emerges through investments in customized product development, technical application support, and collaborative R&D with end users to co-develop formulations that leverage gellan gum’s multifunctional profile.
Partnerships with ingredient formulators, contract manufacturers, and raw material suppliers enhance a company’s ability to offer vertically integrated solutions that shorten time-to-market and reduce qualification hurdles for customers. In addition, firms that proactively invest in sustainability initiatives-such as water stewardship, energy efficiency in production, and traceable supply chains-can strengthen their commercial propositions with customers that prioritize environmental credentials. Finally, service excellence in technical troubleshooting, regulatory dossier support, and responsive logistics continues to be a decisive factor in supplier selection, as buyers prioritize reliability and collaboration alongside product performance.
Actionable recommendations for leaders to fortify supply resilience, accelerate application development, and embed regulatory and sustainability governance for lasting competitive advantage
Industry leaders should adopt an action-oriented approach that aligns procurement, R&D, and commercial functions to mitigate risk and capture new application opportunities. First, organizations should formalize supplier diversification strategies that reduce single-source exposure while maintaining rigorous quality and regulatory audits. This approach involves parallel qualification of secondary suppliers, negotiated contingencies in supply contracts, and scenario-based inventory policies to preserve continuity in production.
Second, investment in application-focused R&D and cross-functional formulation teams will accelerate the translation of gellan gum’s technical attributes into consumer-relevant product benefits. By prioritizing pilot-scale validation, sensory testing, and stability programs, companies can shorten development cycles and reduce reformulation risk. Third, firms should enhance regulatory and compliance infrastructure, ensuring that documentary support, testing regimes, and change-control mechanisms are in place to satisfy cosmetic, food, and pharmaceutical authorities. In addition, integrating sustainability metrics into procurement and manufacturing decisions will help companies meet customer expectations and reduce reputational risk. Finally, commercial teams must refine value-based pricing and customer communication strategies that explain functional benefits and total cost of use, thereby shifting conversations from raw-material cost to performance and risk mitigation.
Research methodology that integrates stakeholder interviews, technical literature review, and cross-source triangulation to deliver validated insights into gellan gum applications and supply dynamics
The research underpinning this analysis combines primary stakeholder engagement with a comprehensive review of technical literature, regulatory documents, and observed commercial practices. Primary data were collected through structured interviews with procurement executives, formulation scientists, and regulatory specialists, supplemented by technical validation sessions with end users across food, personal care, pharmaceutical, and industrial segments. These interactions provided qualitative insights into handling, performance expectations, and supplier-service criteria.
Secondary sources included peer-reviewed publications on hydrocolloid functionality, public regulatory filings, and product specification sheets that informed discussions on grade differentiation, purity requirements, and application protocols. Analytical rigor was applied through triangulation across multiple information streams to validate trends and reconcile differing stakeholder perspectives. Throughout the process, emphasis was placed on ensuring traceability of claims, transparency of assumptions, and alignment with current international regulatory frameworks. This blended methodology supports robust, actionable findings while allowing readers to contextualize insights against their operational priorities.
A conclusive synthesis highlighting gellan gum’s strategic utility, resilience imperatives, and the coordinated actions required to convert formulation advantages into competitive results
In closing, gellan gum stands at the intersection of technical versatility and strategic supply-chain considerations, offering value to a range of industries that demand reliable functionality and regulatory compliance. The ingredient’s role in delivering stable gels, emulsions, and textures positions it as a go-to solution for formulators aiming to reconcile clean-label trends with consistent sensory and processing outcomes. However, the environment in which suppliers and buyers operate is becoming more complex, driven by tariff developments, heightened documentation expectations, and a premium on supplier reliability.
Decision-makers should therefore view gellan gum not merely as an input but as a lever for product differentiation and operational resilience. By aligning procurement policies, technical development, and regulatory planning, organizations can turn potential disruptions into strategic opportunities. Effective collaboration with suppliers, coupled with rigorous internal validation and sustainability commitments, will determine who captures the most value as demand patterns and regulatory landscapes continue to evolve. The insights presented here are intended to guide pragmatic, high-impact actions that support both short-term continuity and long-term innovation.
Note: PDF & Excel + Online Access - 1 Year
A strategic introduction that positions gellan gum as a multifunctional ingredient shaping formulation performance, sourcing considerations, and regulatory priorities for diverse industries
Gellan gum has evolved from a niche polysaccharide to a versatile ingredient across multiple industrial landscapes, driven by its distinctive rheological properties, thermal stability, and compatibility with clean-label initiatives. As manufacturers and formulators seek multifunctional ingredients that can deliver texture, stability, and process resilience, gellan gum offers a compelling combination of gelling, stabilizing, emulsifying, and thickening functionalities that meet diverse product requirements. Recent shifts in sourcing, regulation, and application innovation have further elevated its strategic importance for food and beverage producers, personal care formulators, pharmaceutical developers, and oil and gas service providers.
This introduction frames gellan gum not only as a technical additive but as a component of broader value chains where formulation trends, sustainability expectations, and supply-chain resilience intersect. Stakeholders must reconcile formulation performance with consumer-driven demands for cleaner labels and fewer synthetic additives, and gellan gum frequently serves as a solution to balance functionality and perception. Moreover, industrial users are increasingly attentive to supply stability and regulatory compliance, which places emphasis on traceability, grade differentiation, and consistent quality. Consequently, executives and technical leaders require a clear, integrated understanding of product attributes, application fit, and downstream implications to prioritize investments and R&D efforts.
Transformative structural shifts in demand drivers, supply-chain resilience, and regulatory expectations that are redefining gellan gum application and sourcing strategies across sectors
The landscape for gellan gum is undergoing transformative shifts driven by evolving consumer preferences, technological advances, and supply-chain recalibration. Clean-label demand has accelerated reformulation efforts, prompting more frequent trials of hydrocolloids and combinations that can replicate traditional textures without synthetic additives. At the same time, advances in processing technologies and analytical control are enabling producers to refine particle size and viscosity profiles, improving consistency between batches and broadening suitability across high-shear industrial processes.
Concurrently, geopolitical and trade dynamics have prompted buyers to reassess global sourcing strategies, with an increased emphasis on supplier diversification, local partnerships, and vertical integration where feasible. Regulatory agencies are intensifying focus on labeling transparency and ingredient provenance, which has heightened the need for robust documentation and third-party testing. These forces are converging to raise the bar for formulation agility: R&D teams must now balance sensory and functional goals with resilience against supply disruptions and evolving compliance frameworks. As a result, companies that invest in product differentiation, supplier relationships, and analytical capability will be better positioned to translate these shifts into competitive advantage.
Cumulative operational and strategic consequences arising from United States tariff actions in 2025 that are reshaping sourcing choices, cost management, and supply resilience for gellan gum users
Tariff actions announced and implemented by the United States in 2025 have introduced a complex set of cost and operational implications for companies that import gellan gum or related intermediates. The immediate effects include upward pressure on landed costs for affected consignments, which in turn influences procurement decisions and prompts reassessment of supplier agreements and contractual terms. In addition to direct tariff impacts, companies face increased administrative burdens related to customs classification, duty mitigation strategies, and enhanced documentation requirements to support preferential treatment where available.
Beyond procurement, tariff-induced adjustments ripple through supply chains, encouraging firms to explore nearshoring, regional sourcing, and cooperative sourcing arrangements that reduce exposure to single-origin dependencies. Some manufacturers are accelerating qualification of secondary suppliers and expanding safety stock policies to maintain production continuity. Meanwhile, downstream formulators are evaluating formulation alternatives and re-optimizing ingredient usage to preserve product attributes while managing cost pressures. Importantly, the tariffs have also spurred more granular scenario planning within commercial teams, with price negotiation levers revisited and contingency frameworks developed to protect margin and customer commitments.
In-depth segmentation insights revealing how form, grade, application, type, and functional roles drive formulation choices, supplier criteria, and compliance pathways for gellan gum
Segment-level distinctions are central to understanding how gellan gum performs across end uses and how commercial strategies should be tailored accordingly. Based on form, the market differentiates between granules and powder, with each format delivering discrete handling, dissolution, and processing characteristics that inform procurement specifications and production-line integration. Formulation teams evaluate these textural and solubility differences when selecting the product form that aligns with their manufacturing conditions and desired sensory outcomes.
Based on grade, gellan gum is classified into cosmetic grade, food grade, and pharmaceutical grade, and each grade implies different manufacturing controls, certification pathways, and documentation expectations. Cosmetic-grade material must meet safety and performance criteria for topical applications, whereas food-grade product requires compliance with food additive regulations, and pharmaceutical-grade material is subject to the most stringent purity, traceability, and testing standards for clinical and therapeutic use. These grade distinctions determine supplier selection, audit frequency, and specifications for microbial limits and residual solvents.
Based on application, gellan gum finds utility across Food and Beverages, Oil and Gas, Personal Care, and Pharmaceuticals. Within Food and Beverages, formulators leverage the ingredient across subsegments such as bakery and confectionery, beverages, dairy and frozen desserts, and meat products, tailoring concentration and processing conditions to achieve desired texture, freeze-thaw stability, and shelf life. In the Oil and Gas sector, gellan gum is deployed in drilling fluids and enhanced oil recovery formulations where rheological control and thermal resilience are critical under challenging downhole conditions. The Personal Care category encompasses hair care, oral care, and skin care, with each channel requiring specific sensory attributes, clarity, and compatibility with other actives. Within Pharmaceuticals, the material supports drug delivery systems, ophthalmology formulations, and wound care applications where biocompatibility, sterility, and regulatory traceability are primary concerns.
Based on type, the distinction between high-acyl and low-acyl gellan influences gel strength, melting behavior, and interaction with cations; formulators choose the type that best matches the textural and thermal profile required by the finished product. Finally, based on function, gellan gum serves as an emulsifier, gelling agent, stabilizer, and thickener, and its multifunctionality often allows formulators to reduce reliance on multiple additives by exploiting synergistic interactions with other hydrocolloids and polymers. These segmentation axes together create a nuanced landscape in which technical, regulatory, and commercial variables must be balanced to optimize application outcomes.
Regional perspectives on demand dynamics, regulatory rigour, and supply-chain priorities that influence sourcing, compliance, and formulation strategies across the Americas, EMEA, and Asia-Pacific
Regional dynamics shape the availability, regulatory environment, and commercial priorities for gellan gum, producing distinct strategic considerations for stakeholders. In the Americas, demand is influenced by a combination of innovation in clean-label food and beverage products, a vibrant personal care market focused on natural and sustainable ingredients, and pockets of industrial application in drilling and recovery operations. Procurement teams in the region place high value on reliable logistics, supplier lead times, and compliance documentation to support domestic manufacturing cycles.
Across Europe, the Middle East & Africa, regulatory harmonization and stringent food and cosmetic safety frameworks drive suppliers to demonstrate robust traceability and standardized testing. Ingredient developers in this region often emphasize eco-design and reduced environmental footprint, while formulators are attentive to sensory expectations and allergen labeling. Meanwhile, the Asia-Pacific region operates as both a significant production base and a dynamic demand market, with strong growth in processed foods, expanding personal care consumption, and pharmaceutical manufacturing capacity. Supply-chain proximity, cost competitiveness, and varied regional regulatory regimes require companies to adopt flexible qualification strategies and localized technical support to effectively serve customers across Asia-Pacific.
Key company-level insights on capability-driven differentiation, collaboration models, and value propositions that determine supplier selection and customer partnerships in the gellan gum ecosystem
Competitive dynamics among companies active in the gellan gum value chain reflect a mix of specialization, scale, and technical service capabilities. Market participants that combine robust analytical capabilities with consistent manufacturing controls are better able to meet the divergent needs of food, personal care, and pharmaceutical customers, particularly when customers require documentation for regulatory filings or clinical applications. Strategic differentiation often emerges through investments in customized product development, technical application support, and collaborative R&D with end users to co-develop formulations that leverage gellan gum’s multifunctional profile.
Partnerships with ingredient formulators, contract manufacturers, and raw material suppliers enhance a company’s ability to offer vertically integrated solutions that shorten time-to-market and reduce qualification hurdles for customers. In addition, firms that proactively invest in sustainability initiatives-such as water stewardship, energy efficiency in production, and traceable supply chains-can strengthen their commercial propositions with customers that prioritize environmental credentials. Finally, service excellence in technical troubleshooting, regulatory dossier support, and responsive logistics continues to be a decisive factor in supplier selection, as buyers prioritize reliability and collaboration alongside product performance.
Actionable recommendations for leaders to fortify supply resilience, accelerate application development, and embed regulatory and sustainability governance for lasting competitive advantage
Industry leaders should adopt an action-oriented approach that aligns procurement, R&D, and commercial functions to mitigate risk and capture new application opportunities. First, organizations should formalize supplier diversification strategies that reduce single-source exposure while maintaining rigorous quality and regulatory audits. This approach involves parallel qualification of secondary suppliers, negotiated contingencies in supply contracts, and scenario-based inventory policies to preserve continuity in production.
Second, investment in application-focused R&D and cross-functional formulation teams will accelerate the translation of gellan gum’s technical attributes into consumer-relevant product benefits. By prioritizing pilot-scale validation, sensory testing, and stability programs, companies can shorten development cycles and reduce reformulation risk. Third, firms should enhance regulatory and compliance infrastructure, ensuring that documentary support, testing regimes, and change-control mechanisms are in place to satisfy cosmetic, food, and pharmaceutical authorities. In addition, integrating sustainability metrics into procurement and manufacturing decisions will help companies meet customer expectations and reduce reputational risk. Finally, commercial teams must refine value-based pricing and customer communication strategies that explain functional benefits and total cost of use, thereby shifting conversations from raw-material cost to performance and risk mitigation.
Research methodology that integrates stakeholder interviews, technical literature review, and cross-source triangulation to deliver validated insights into gellan gum applications and supply dynamics
The research underpinning this analysis combines primary stakeholder engagement with a comprehensive review of technical literature, regulatory documents, and observed commercial practices. Primary data were collected through structured interviews with procurement executives, formulation scientists, and regulatory specialists, supplemented by technical validation sessions with end users across food, personal care, pharmaceutical, and industrial segments. These interactions provided qualitative insights into handling, performance expectations, and supplier-service criteria.
Secondary sources included peer-reviewed publications on hydrocolloid functionality, public regulatory filings, and product specification sheets that informed discussions on grade differentiation, purity requirements, and application protocols. Analytical rigor was applied through triangulation across multiple information streams to validate trends and reconcile differing stakeholder perspectives. Throughout the process, emphasis was placed on ensuring traceability of claims, transparency of assumptions, and alignment with current international regulatory frameworks. This blended methodology supports robust, actionable findings while allowing readers to contextualize insights against their operational priorities.
A conclusive synthesis highlighting gellan gum’s strategic utility, resilience imperatives, and the coordinated actions required to convert formulation advantages into competitive results
In closing, gellan gum stands at the intersection of technical versatility and strategic supply-chain considerations, offering value to a range of industries that demand reliable functionality and regulatory compliance. The ingredient’s role in delivering stable gels, emulsions, and textures positions it as a go-to solution for formulators aiming to reconcile clean-label trends with consistent sensory and processing outcomes. However, the environment in which suppliers and buyers operate is becoming more complex, driven by tariff developments, heightened documentation expectations, and a premium on supplier reliability.
Decision-makers should therefore view gellan gum not merely as an input but as a lever for product differentiation and operational resilience. By aligning procurement policies, technical development, and regulatory planning, organizations can turn potential disruptions into strategic opportunities. Effective collaboration with suppliers, coupled with rigorous internal validation and sustainability commitments, will determine who captures the most value as demand patterns and regulatory landscapes continue to evolve. The insights presented here are intended to guide pragmatic, high-impact actions that support both short-term continuity and long-term innovation.
Note: PDF & Excel + Online Access - 1 Year
Table of Contents
191 Pages
- 1. Preface
- 1.1. Objectives of the Study
- 1.2. Market Segmentation & Coverage
- 1.3. Years Considered for the Study
- 1.4. Currency
- 1.5. Language
- 1.6. Stakeholders
- 2. Research Methodology
- 3. Executive Summary
- 4. Market Overview
- 5. Market Insights
- 5.1. Rapid rise of clean label gellan gum applications in plant based dairy alternatives
- 5.2. Advancements in low acyl gellan gum technology for enhanced mouthfeel in sugar reduced beverages
- 5.3. Surging demand for gellan gum based encapsulation systems in probiotic and vitamin delivery
- 5.4. Strategic alliances between gellan gum producers and vegan meat startups to improve texture profiles
- 5.5. Expansion of high purity gellan gum production capacity driven by pharmaceutical excipient requirements
- 5.6. Emergence of gellan gum as a prebiotic ingredient aligning with gut health focused functional food launches
- 5.7. Regulatory milestones and new food additive approvals facilitating gellan gum usage in gluten free bakery
- 6. Cumulative Impact of United States Tariffs 2025
- 7. Cumulative Impact of Artificial Intelligence 2025
- 8. Gellan Gum Market, by Form
- 8.1. Granules
- 8.2. Powder
- 9. Gellan Gum Market, by Grade
- 9.1. Cosmetic Grade
- 9.2. Food Grade
- 9.3. Pharmaceutical Grade
- 10. Gellan Gum Market, by Application
- 10.1. Food And Beverages
- 10.1.1. Bakery & Confectionery
- 10.1.2. Beverages
- 10.1.3. Dairy & Frozen Desserts
- 10.1.4. Meat Products
- 10.2. Oil And Gas
- 10.2.1. Drilling Fluids
- 10.2.2. Enhanced Oil Recovery
- 10.3. Personal Care
- 10.3.1. Hair Care
- 10.3.2. Oral Care
- 10.3.3. Skin Care
- 10.4. Pharmaceuticals
- 10.4.1. Drug Delivery
- 10.4.2. Ophthalmology
- 10.4.3. Wound Care
- 11. Gellan Gum Market, by Type
- 11.1. High-Acyl
- 11.2. Low-Acyl
- 12. Gellan Gum Market, by Function
- 12.1. Emulsifier
- 12.2. Gelling Agent
- 12.3. Stabilizer
- 12.4. Thickener
- 13. Gellan Gum Market, by Region
- 13.1. Americas
- 13.1.1. North America
- 13.1.2. Latin America
- 13.2. Europe, Middle East & Africa
- 13.2.1. Europe
- 13.2.2. Middle East
- 13.2.3. Africa
- 13.3. Asia-Pacific
- 14. Gellan Gum Market, by Group
- 14.1. ASEAN
- 14.2. GCC
- 14.3. European Union
- 14.4. BRICS
- 14.5. G7
- 14.6. NATO
- 15. Gellan Gum Market, by Country
- 15.1. United States
- 15.2. Canada
- 15.3. Mexico
- 15.4. Brazil
- 15.5. United Kingdom
- 15.6. Germany
- 15.7. France
- 15.8. Russia
- 15.9. Italy
- 15.10. Spain
- 15.11. China
- 15.12. India
- 15.13. Japan
- 15.14. Australia
- 15.15. South Korea
- 16. Competitive Landscape
- 16.1. Market Share Analysis, 2024
- 16.2. FPNV Positioning Matrix, 2024
- 16.3. Competitive Analysis
- 16.3.1. Biopolymer International
- 16.3.2. Cargill, Inc.
- 16.3.3. CP Kelco ApS
- 16.3.4. Dancheng Caixin Sugar Industry Co. Ltd.
- 16.3.5. Fufeng Group
- 16.3.6. H and A Canada
- 16.3.7. Hangzhou Gellan Solutions Biotec Co., Ltd.
- 16.3.8. Hebei Xinhe Biochemical Co., Ltd.
- 16.3.9. IHC Chempharm
- 16.3.10. Ingredion Inc.
- 16.3.11. Inner Mongolia Rainbow Biotech Co. Ltd.
- 16.3.12. Jungbunzlauer Suisse AG
- 16.3.13. Koninklijke DSM N.V.
- 16.3.14. Meron Group
- 16.3.15. Nacalai Tesque
- 16.3.16. Nanjing Joyfulchem Co., Ltd.
- 16.3.17. Nutricorn Co., Limited
- 16.3.18. TIC Gums, Inc
- 16.3.19. Xinjiang Fufeng Biotechnologies Co. Ltd.
- 16.3.20. Zhejiang DSM Zhongken Biotechnology Co., Ltd
- 16.3.21. Zhejiang Tech-Way Biochemical Co., Ltd
- 16.3.22. Zhejiang Zhongken Biotech Co. Ltd.
- 16.3.23. Zhengzhou Cinogel Biotech Co.,Ltd
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