Chestnuts Market by Type (American Chestnuts, Chinese Chestnuts, European Chestnuts), Product Form (Dried Chestnuts, Fresh Chestnuts, Processed Chestnuts), Packaging Type, Distribution Channel, Application - Global Forecast 2025-2032
Description
The Chestnuts Market was valued at USD 4.34 billion in 2024 and is projected to grow to USD 4.53 billion in 2025, with a CAGR of 4.67%, reaching USD 6.25 billion by 2032.
An authoritative orientation to chestnut industry fundamentals, supply chain dynamics, consumption drivers and evolving product opportunities
Chestnuts occupy a distinctive place within specialty agricultural commodities, with a profile that intersects culinary heritage, ingredient innovation, and evolving consumer health priorities. Historically cultivated across temperate and subtropical zones, chestnut varieties demonstrate diverse agronomic and organoleptic traits that influence their suitability for fresh consumption, industrial processing, and ingredient applications. In parallel, rising interest in plant-based textures and naturally fortified ingredients has elevated chestnuts as a versatile raw material for food technologists and product developers.
Transitioning from primary production to market-ready offerings requires robust cold chain management, targeted processing capabilities, and clear provenance systems. As retail and foodservice channels adapt to changing work and leisure patterns, chestnut suppliers must reconcile seasonal supply windows with year-round demand for value-added formats. Consequently, stakeholders from growers to distributors are increasingly focused on traceability, post-harvest handling improvements, and collaborations that de-risk supply while preserving premium sensory attributes. This introduction frames the broader landscape and sets expectations for subsequent sections that analyze structural shifts, tariff influences, segmentation patterns, regional dynamics, corporate behavior, and recommended strategic responses.
How climate pressures, processing innovations, regulatory requirements and evolving retail channels are reshaping the global chestnut value chain
The chestnut landscape is undergoing transformative shifts driven by climate variability, supply chain digitization, and changing consumer preferences toward natural, minimally processed ingredients. Climatic anomalies and shifting seasonal patterns have already altered harvest windows in established producing regions, prompting growers to adopt adaptive agronomic practices and invest in irrigation, pest management, and cultivar selection. Meanwhile, advances in processing technology such as heat-assisted peeling, controlled-atmosphere drying, and cryogenic preservation are expanding possibilities for year-round availability and novel product textures.
At the same time, retail and e-commerce channels are reshaping distribution economics. Direct-to-consumer platforms and brand websites complement traditional supermarket and specialty retail footprints, enabling producers to capture margin and control storytelling about origin and sustainability. Regulatory developments and food safety expectations have increased requirements for documentation and batch-level traceability, while consumer demand for clean-label, plant-based, and allergen-friendly options has stimulated innovation in ready-to-eat and ingredient formats. Taken together, these dynamics are catalyzing new business models that integrate upstream production resilience with downstream differentiation through packaging, processing, and channel strategy.
Assessing the multifaceted consequences of new United States tariff measures on trade patterns, sourcing strategies and value chain adaptation in 2025
The introduction of United States tariffs in 2025 has produced a multifaceted impact across trade flows, sourcing strategies, and cost structures within the chestnut value chain. Importers and downstream manufacturers have faced immediate adjustments in landed costs and customs compliance complexity, prompting a re-evaluation of supplier portfolios and logistics arrangements. In response, some buyers increased orders preemptively to bridge short-term supply gaps, while others sought alternate origins with more favorable trade treatment or nearshore processing partners to mitigate tariff exposure.
Beyond direct cost implications, the tariff environment has accelerated structural shifts toward value-added processing closer to demand centers. Processors investing in domestic peeling, drying, and ingredient formulation have been better positioned to absorb tariff pressure while preserving shelf-stable, convenience-focused offerings for retail and foodservice. Simultaneously, the regulatory and administrative burden associated with changing tariff codes and certificate-of-origin requirements has underscored the importance of sophisticated trade compliance capabilities. Consequently, businesses that prioritized supply chain visibility, diversified sourcing, and flexible manufacturing have navigated the post-tariff period with less disruption and greater agility, enabling them to sustain relationships with key commercial customers and explore premium positioning for differentiated chestnut products.
Deep segmentation insights that map chestnut varietals, product formats, packaging choices, distribution pathways and application-driven requirements across the value chain
Segmentation offers granular clarity on demand drivers and supply-side priorities across chestnut categories and commercial pathways. Based on type, industry participants differentiate between American Chestnuts, Chinese Chestnuts, European Chestnuts, and Japanese Chestnuts, each delivering distinct flavor profiles, kernel sizes, and agronomic characteristics that determine processing economics and final application suitability. Based on product form, stakeholders evaluate opportunities across Dried Chestnuts, Fresh Chestnuts, and Processed Chestnuts, with each form presenting different storage, transport, and margin dynamics that influence channel focus and promotional strategies.
Further granularity arises from packaging type where Cans/Tins, Jars, and Pouches cater to divergent consumer needs for shelf stability, convenience, and premium presentation; packaging choices also shape logistics cost and in-store positioning. Based on distribution channel, the industry distinguishes between Offline and Online Sales, with Offline encompassing Specialty Stores and Supermarkets/Hypermarkets and Online Sales spanning Brand Websites and E-Commerce Platforms; this channel dichotomy affects inventory cadence, promotional mechanics, and SKU rationalization. Finally, based on application, chestnuts serve Animal Feed, Cosmetics & Personal Care, Food & Beverages, and Pharmaceutical segments, each requiring tailored specifications for quality, consistency, and regulatory compliance. Together, these segmentation lenses illuminate where margin accretion is realistic, where investments in processing and certification are necessary, and how product development should align with specific end-use demands.
Regional imperatives and differential demand patterns that dictate sourcing choices, processing investments and go-to-market tactics across global chestnut hubs
Regional dynamics shape both supply capabilities and consumption preferences, driving differentiated strategic priorities across the Americas, Europe, Middle East & Africa, and Asia-Pacific. In the Americas, growing interest in artisanal and heritage varieties coexists with expanding demand for ready-to-use chestnut preparations among foodservice operators; investments in cold chain and processing capacity are critical to convert seasonal harvests into year-round commercial supply. In Europe, Middle East & Africa, established culinary traditions and regulatory frameworks emphasize quality control and origin certification, while demand for premium, traceable ingredients supports higher value positioning and export-oriented processing strategies.
Asia-Pacific continues to be a dominant force due to historical consumption patterns and extensive domestic production in key countries; this region exhibits sophisticated processing capabilities and strong integration between agriculture and large-scale food manufacturers. Cross-region trade flows remain sensitive to tariff regimes, phytosanitary requirements, and logistical constraints, so companies strategically align sourcing with regional demand clusters to minimize transit times and enhance freshness for sensitive formats. Moreover, differing consumer preferences across these regions necessitate tailored product assortments, packaging formats, and go-to-market approaches to capture incremental uptake and long-term loyalty.
Corporate strategies and operational capabilities that distinguish resilient chestnut businesses, from vertical integration to packaging innovation and channel partnerships
Leading firms operating in the chestnut ecosystem demonstrate recurring strategic behaviors that influence competitive dynamics and innovation pathways. Successful companies routinely pursue vertical integration to secure raw material access, investing in nursery programs, contract farming, and processing plants to reduce exposure to seasonal volatility. They also prioritize quality assurance systems and traceability technologies, which not only support compliance with importing-country regulations but also enhance consumer trust when promoting premium and origin-differentiated products.
Product portfolio strategies emphasize a balance between mainstream retail-friendly SKUs and higher-margin, value-added ingredients targeted at industrial buyers. Firms that invest in packaging innovation, at-line automation, and flexible batching capabilities are more agile in meeting both retail private-label requirements and bespoke specifications for cosmetics or pharmaceutical clients. Strategic partnerships with distributors, co-manufacturing arrangements, and selective M&A activity are common tactics to accelerate entry into new channels or geographies. In sum, corporate agility, investment discipline, and a clear articulation of vertical positioning separate resilient players from those vulnerable to external shocks.
Pragmatic strategic priorities and implementation steps for chestnut producers, processors and distributors to strengthen resilience and capture new commercial opportunities
Industry leaders should pursue a set of concrete, pragmatic actions to strengthen commercial positions and mitigate systemic risks. Prioritize diversification of supplier bases while deepening relationships with contract growers to reduce exposure to single-origin shocks; concurrently, invest in post-harvest technologies to extend shelf life and preserve sensory quality. Develop processing capabilities that convert raw kernels into stable ingredient forms suitable for multiple applications, thereby unlocking new revenue pools and improving margin insulation against commodity price swings.
Enhance channel strategies by aligning packaging formats with consumer use cases and by scaling e-commerce and direct-to-consumer initiatives to capture incremental margin and control brand narratives. Build robust trade compliance and tariff mitigation expertise so commercial teams can react swiftly to regulatory shifts, and implement scenario planning for possible future trade measures. Finally, commit to traceability and sustainability credentials that resonate with premium buyers and end consumers, and foster collaborative industry initiatives that share best practices in cultivation, pest management, and post-harvest handling to uplift overall sector resilience.
A transparent and rigorous methodological framework blending primary stakeholder engagement, trade and agronomic analysis, and scenario-based impact assessment to underpin the findings
This research synthesizes primary qualitative inquiry with systematic analysis of trade records, production reports, and technical processing studies to produce robust, actionable insights. Primary inputs included interviews with growers, processors, distribution executives, and application specialists, complemented by structured consultations with regulatory and logistics experts to validate operational constraints and compliance requirements. Secondary data sources encompassed public trade filings, agronomic research publications, and industry technical papers to triangulate observations about yield variability, pest pressures, and processing innovations.
Analytical techniques combined supply chain mapping, cost-component analysis, and scenario-driven impact assessments of policy shifts to evaluate strategic sensitivities across different business models. Emphasis was placed on cross-validating findings through multiple independent sources, ensuring that conclusions account for both near-term disruptions and longer-term structural trends. Where necessary, quality control procedures included methodological audits, interview transcript verification, and iterative review with subject-matter experts to confirm the coherence and practical relevance of recommendations.
Summary conclusions that synthesize resilience imperatives, strategic differentiation levers and practical priorities for stakeholders across the chestnut value chain
In conclusion, the chestnut sector stands at an inflection point where climatic volatility, evolving consumer preferences, and shifting trade policies converge to redefine competitive advantage. Firms that integrate upstream resilience with differentiated processing and downstream channel agility will disproportionately capture growth opportunities and protect margins. The interplay of tariff dynamics, regional demand heterogeneity, and segmentation-led product strategies underscores the need for coordinated investments across cultivation, post-harvest handling, and commercialization.
As decision-makers refine their strategic roadmaps, emphasis on diversified sourcing, packaging and format innovation, compliance capability, and targeted application development will yield the most immediate returns. By embracing transparent provenance systems and agile manufacturing footprints, organizations can adapt quickly to external shocks while delivering the high-quality formulations and convenience formats that modern consumers and industrial buyers increasingly expect.
Note: PDF & Excel + Online Access - 1 Year
An authoritative orientation to chestnut industry fundamentals, supply chain dynamics, consumption drivers and evolving product opportunities
Chestnuts occupy a distinctive place within specialty agricultural commodities, with a profile that intersects culinary heritage, ingredient innovation, and evolving consumer health priorities. Historically cultivated across temperate and subtropical zones, chestnut varieties demonstrate diverse agronomic and organoleptic traits that influence their suitability for fresh consumption, industrial processing, and ingredient applications. In parallel, rising interest in plant-based textures and naturally fortified ingredients has elevated chestnuts as a versatile raw material for food technologists and product developers.
Transitioning from primary production to market-ready offerings requires robust cold chain management, targeted processing capabilities, and clear provenance systems. As retail and foodservice channels adapt to changing work and leisure patterns, chestnut suppliers must reconcile seasonal supply windows with year-round demand for value-added formats. Consequently, stakeholders from growers to distributors are increasingly focused on traceability, post-harvest handling improvements, and collaborations that de-risk supply while preserving premium sensory attributes. This introduction frames the broader landscape and sets expectations for subsequent sections that analyze structural shifts, tariff influences, segmentation patterns, regional dynamics, corporate behavior, and recommended strategic responses.
How climate pressures, processing innovations, regulatory requirements and evolving retail channels are reshaping the global chestnut value chain
The chestnut landscape is undergoing transformative shifts driven by climate variability, supply chain digitization, and changing consumer preferences toward natural, minimally processed ingredients. Climatic anomalies and shifting seasonal patterns have already altered harvest windows in established producing regions, prompting growers to adopt adaptive agronomic practices and invest in irrigation, pest management, and cultivar selection. Meanwhile, advances in processing technology such as heat-assisted peeling, controlled-atmosphere drying, and cryogenic preservation are expanding possibilities for year-round availability and novel product textures.
At the same time, retail and e-commerce channels are reshaping distribution economics. Direct-to-consumer platforms and brand websites complement traditional supermarket and specialty retail footprints, enabling producers to capture margin and control storytelling about origin and sustainability. Regulatory developments and food safety expectations have increased requirements for documentation and batch-level traceability, while consumer demand for clean-label, plant-based, and allergen-friendly options has stimulated innovation in ready-to-eat and ingredient formats. Taken together, these dynamics are catalyzing new business models that integrate upstream production resilience with downstream differentiation through packaging, processing, and channel strategy.
Assessing the multifaceted consequences of new United States tariff measures on trade patterns, sourcing strategies and value chain adaptation in 2025
The introduction of United States tariffs in 2025 has produced a multifaceted impact across trade flows, sourcing strategies, and cost structures within the chestnut value chain. Importers and downstream manufacturers have faced immediate adjustments in landed costs and customs compliance complexity, prompting a re-evaluation of supplier portfolios and logistics arrangements. In response, some buyers increased orders preemptively to bridge short-term supply gaps, while others sought alternate origins with more favorable trade treatment or nearshore processing partners to mitigate tariff exposure.
Beyond direct cost implications, the tariff environment has accelerated structural shifts toward value-added processing closer to demand centers. Processors investing in domestic peeling, drying, and ingredient formulation have been better positioned to absorb tariff pressure while preserving shelf-stable, convenience-focused offerings for retail and foodservice. Simultaneously, the regulatory and administrative burden associated with changing tariff codes and certificate-of-origin requirements has underscored the importance of sophisticated trade compliance capabilities. Consequently, businesses that prioritized supply chain visibility, diversified sourcing, and flexible manufacturing have navigated the post-tariff period with less disruption and greater agility, enabling them to sustain relationships with key commercial customers and explore premium positioning for differentiated chestnut products.
Deep segmentation insights that map chestnut varietals, product formats, packaging choices, distribution pathways and application-driven requirements across the value chain
Segmentation offers granular clarity on demand drivers and supply-side priorities across chestnut categories and commercial pathways. Based on type, industry participants differentiate between American Chestnuts, Chinese Chestnuts, European Chestnuts, and Japanese Chestnuts, each delivering distinct flavor profiles, kernel sizes, and agronomic characteristics that determine processing economics and final application suitability. Based on product form, stakeholders evaluate opportunities across Dried Chestnuts, Fresh Chestnuts, and Processed Chestnuts, with each form presenting different storage, transport, and margin dynamics that influence channel focus and promotional strategies.
Further granularity arises from packaging type where Cans/Tins, Jars, and Pouches cater to divergent consumer needs for shelf stability, convenience, and premium presentation; packaging choices also shape logistics cost and in-store positioning. Based on distribution channel, the industry distinguishes between Offline and Online Sales, with Offline encompassing Specialty Stores and Supermarkets/Hypermarkets and Online Sales spanning Brand Websites and E-Commerce Platforms; this channel dichotomy affects inventory cadence, promotional mechanics, and SKU rationalization. Finally, based on application, chestnuts serve Animal Feed, Cosmetics & Personal Care, Food & Beverages, and Pharmaceutical segments, each requiring tailored specifications for quality, consistency, and regulatory compliance. Together, these segmentation lenses illuminate where margin accretion is realistic, where investments in processing and certification are necessary, and how product development should align with specific end-use demands.
Regional imperatives and differential demand patterns that dictate sourcing choices, processing investments and go-to-market tactics across global chestnut hubs
Regional dynamics shape both supply capabilities and consumption preferences, driving differentiated strategic priorities across the Americas, Europe, Middle East & Africa, and Asia-Pacific. In the Americas, growing interest in artisanal and heritage varieties coexists with expanding demand for ready-to-use chestnut preparations among foodservice operators; investments in cold chain and processing capacity are critical to convert seasonal harvests into year-round commercial supply. In Europe, Middle East & Africa, established culinary traditions and regulatory frameworks emphasize quality control and origin certification, while demand for premium, traceable ingredients supports higher value positioning and export-oriented processing strategies.
Asia-Pacific continues to be a dominant force due to historical consumption patterns and extensive domestic production in key countries; this region exhibits sophisticated processing capabilities and strong integration between agriculture and large-scale food manufacturers. Cross-region trade flows remain sensitive to tariff regimes, phytosanitary requirements, and logistical constraints, so companies strategically align sourcing with regional demand clusters to minimize transit times and enhance freshness for sensitive formats. Moreover, differing consumer preferences across these regions necessitate tailored product assortments, packaging formats, and go-to-market approaches to capture incremental uptake and long-term loyalty.
Corporate strategies and operational capabilities that distinguish resilient chestnut businesses, from vertical integration to packaging innovation and channel partnerships
Leading firms operating in the chestnut ecosystem demonstrate recurring strategic behaviors that influence competitive dynamics and innovation pathways. Successful companies routinely pursue vertical integration to secure raw material access, investing in nursery programs, contract farming, and processing plants to reduce exposure to seasonal volatility. They also prioritize quality assurance systems and traceability technologies, which not only support compliance with importing-country regulations but also enhance consumer trust when promoting premium and origin-differentiated products.
Product portfolio strategies emphasize a balance between mainstream retail-friendly SKUs and higher-margin, value-added ingredients targeted at industrial buyers. Firms that invest in packaging innovation, at-line automation, and flexible batching capabilities are more agile in meeting both retail private-label requirements and bespoke specifications for cosmetics or pharmaceutical clients. Strategic partnerships with distributors, co-manufacturing arrangements, and selective M&A activity are common tactics to accelerate entry into new channels or geographies. In sum, corporate agility, investment discipline, and a clear articulation of vertical positioning separate resilient players from those vulnerable to external shocks.
Pragmatic strategic priorities and implementation steps for chestnut producers, processors and distributors to strengthen resilience and capture new commercial opportunities
Industry leaders should pursue a set of concrete, pragmatic actions to strengthen commercial positions and mitigate systemic risks. Prioritize diversification of supplier bases while deepening relationships with contract growers to reduce exposure to single-origin shocks; concurrently, invest in post-harvest technologies to extend shelf life and preserve sensory quality. Develop processing capabilities that convert raw kernels into stable ingredient forms suitable for multiple applications, thereby unlocking new revenue pools and improving margin insulation against commodity price swings.
Enhance channel strategies by aligning packaging formats with consumer use cases and by scaling e-commerce and direct-to-consumer initiatives to capture incremental margin and control brand narratives. Build robust trade compliance and tariff mitigation expertise so commercial teams can react swiftly to regulatory shifts, and implement scenario planning for possible future trade measures. Finally, commit to traceability and sustainability credentials that resonate with premium buyers and end consumers, and foster collaborative industry initiatives that share best practices in cultivation, pest management, and post-harvest handling to uplift overall sector resilience.
A transparent and rigorous methodological framework blending primary stakeholder engagement, trade and agronomic analysis, and scenario-based impact assessment to underpin the findings
This research synthesizes primary qualitative inquiry with systematic analysis of trade records, production reports, and technical processing studies to produce robust, actionable insights. Primary inputs included interviews with growers, processors, distribution executives, and application specialists, complemented by structured consultations with regulatory and logistics experts to validate operational constraints and compliance requirements. Secondary data sources encompassed public trade filings, agronomic research publications, and industry technical papers to triangulate observations about yield variability, pest pressures, and processing innovations.
Analytical techniques combined supply chain mapping, cost-component analysis, and scenario-driven impact assessments of policy shifts to evaluate strategic sensitivities across different business models. Emphasis was placed on cross-validating findings through multiple independent sources, ensuring that conclusions account for both near-term disruptions and longer-term structural trends. Where necessary, quality control procedures included methodological audits, interview transcript verification, and iterative review with subject-matter experts to confirm the coherence and practical relevance of recommendations.
Summary conclusions that synthesize resilience imperatives, strategic differentiation levers and practical priorities for stakeholders across the chestnut value chain
In conclusion, the chestnut sector stands at an inflection point where climatic volatility, evolving consumer preferences, and shifting trade policies converge to redefine competitive advantage. Firms that integrate upstream resilience with differentiated processing and downstream channel agility will disproportionately capture growth opportunities and protect margins. The interplay of tariff dynamics, regional demand heterogeneity, and segmentation-led product strategies underscores the need for coordinated investments across cultivation, post-harvest handling, and commercialization.
As decision-makers refine their strategic roadmaps, emphasis on diversified sourcing, packaging and format innovation, compliance capability, and targeted application development will yield the most immediate returns. By embracing transparent provenance systems and agile manufacturing footprints, organizations can adapt quickly to external shocks while delivering the high-quality formulations and convenience formats that modern consumers and industrial buyers increasingly expect.
Note: PDF & Excel + Online Access - 1 Year
Table of Contents
189 Pages
- 1. Preface
- 1.1. Objectives of the Study
- 1.2. Market Segmentation & Coverage
- 1.3. Years Considered for the Study
- 1.4. Currency
- 1.5. Language
- 1.6. Stakeholders
- 2. Research Methodology
- 3. Executive Summary
- 4. Market Overview
- 5. Market Insights
- 5.1. Surge in demand for ready-to-eat chestnut snacks in on-the-go marketplaces
- 5.2. Adoption of advanced drying and roasting technologies to extend chestnut shelf life
- 5.3. Expansion of chestnut fermentations for plant-based dairy alternatives with nutty flavor
- 5.4. Strategic partnerships between chestnut growers and e commerce platforms for direct sales
- 5.5. Integration of traceability solutions using blockchain to authenticate chestnut origin claims
- 6. Cumulative Impact of United States Tariffs 2025
- 7. Cumulative Impact of Artificial Intelligence 2025
- 8. Chestnuts Market, by Type
- 8.1. American Chestnuts
- 8.2. Chinese Chestnuts
- 8.3. European Chestnuts
- 8.4. Japanese Chestnuts
- 9. Chestnuts Market, by Product Form
- 9.1. Dried Chestnuts
- 9.2. Fresh Chestnuts
- 9.3. Processed Chestnuts
- 10. Chestnuts Market, by Packaging Type
- 10.1. Cans/Tins
- 10.2. Jars
- 10.3. Pouches
- 11. Chestnuts Market, by Distribution Channel
- 11.1. Offline
- 11.1.1. Specialty Stores
- 11.1.2. Supermarkets/Hypermarkets
- 11.2. Online Sales
- 11.2.1. Brand Websites
- 11.2.2. E-Commerce Platforms
- 12. Chestnuts Market, by Application
- 12.1. Animal Feed
- 12.2. Cosmetics & Personal Care
- 12.3. Food & Beverages
- 12.4. Pharmaceutical
- 13. Chestnuts Market, by Region
- 13.1. Americas
- 13.1.1. North America
- 13.1.2. Latin America
- 13.2. Europe, Middle East & Africa
- 13.2.1. Europe
- 13.2.2. Middle East
- 13.2.3. Africa
- 13.3. Asia-Pacific
- 14. Chestnuts Market, by Group
- 14.1. ASEAN
- 14.2. GCC
- 14.3. European Union
- 14.4. BRICS
- 14.5. G7
- 14.6. NATO
- 15. Chestnuts Market, by Country
- 15.1. United States
- 15.2. Canada
- 15.3. Mexico
- 15.4. Brazil
- 15.5. United Kingdom
- 15.6. Germany
- 15.7. France
- 15.8. Russia
- 15.9. Italy
- 15.10. Spain
- 15.11. China
- 15.12. India
- 15.13. Japan
- 15.14. Australia
- 15.15. South Korea
- 16. Competitive Landscape
- 16.1. Market Share Analysis, 2024
- 16.2. FPNV Positioning Matrix, 2024
- 16.3. Competitive Analysis
- 16.3.1. Adelaide Hills Fresh Chestnuts
- 16.3.2. Allen Creek Farm
- 16.3.3. Beijing Fuyinong Chestnuts Co., Ltd
- 16.3.4. Besana Spa
- 16.3.5. Chengde Shenli Food Co. Ltd.
- 16.3.6. Chestnut Charlie's
- 16.3.7. Chestnut Growers, Inc.
- 16.3.8. Chestnut Hill Outdoors
- 16.3.9. Chestnut Ridge of Pike County
- 16.3.10. Chief River Nursery
- 16.3.11. Clément Faugier by The French Farm
- 16.3.12. Conagra Brands, Inc.
- 16.3.13. FRUSANTOS S.A.
- 16.3.14. Ohio Chestnuts
- 16.3.15. Oikos Tree Crops
- 16.3.16. Roland Foods LLC
- 16.3.17. Route 9 Cooperative
- 16.3.18. Shandong Maria Food Co., Ltd.
- 16.3.19. Shandong Zhifeng Foodstuffs Co., Ltd.
- 16.3.20. Tangshan Goldentang Food Co., Ltd
- 16.3.21. Tekfen Tarımsal Araştırma Üretim ve Pazarlama A.Ş.
- 16.3.22. Vall'doAido GmbH
- 16.3.23. Vivai Piante Battistini
- 16.3.24. Washington Chestnut Company
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