Cellular Agriculture Market by Technology Tool (3D Tissue Systems, Cell Lines, Grow Media), Application (Dairy, Eggs, Fish), End-Use Industry - Global Forecast 2024-2030

Cellular Agriculture Market by Technology Tool (3D Tissue Systems, Cell Lines, Grow Media), Application (Dairy, Eggs, Fish), End-Use Industry - Global Forecast 2024-2030

The Cellular Agriculture Market size was estimated at USD 194.99 billion in 2023 and expected to reach USD 218.98 billion in 2024, at a CAGR 12.71% to reach USD 450.84 billion by 2030.

Cellular agriculture is production of agricultural products, such as meat, dairy, and other animal-based foods, through cell culture methods instead of traditional farming and animal husbandry. It involves using biotechnology to grow cells in controlled environments to produce food. This innovative process typically includes cultivating animal cells in a laboratory setting to create products that replicate the taste, texture, and the nutritional properties of traditional animal-based foods. Sustainability concerns drive market growth, as conventional farming contributes to environmental degradation, and increasing awareness about animal welfare motivates the shift toward more humane food production methods. However, the market faces a significant challenge due to the high production costs that hinder competitiveness with traditional agriculture, complex regulatory requirements that complicate market entry, and consumer hesitation regarding lab-grown foods. The ongoing development of efficient and cost-effective production technologies has the potential to lower the costs associated with cellular agriculture significantly. Innovations such as optimized bioreactors, enhanced cell culture media, and improved scaffolding techniques offer opportunities for market growth by further increasing yield and quality, making cellular agriculture products more accessible and appealing to a broader market.

Regional Insights

In the Americas, substantial investment and technological progress, particularly in the U.S. and Canada, drive the expansion of the cellular agriculture market. Regulatory bodies, including the FDA are developing guidelines to support market facilitation amidst growing consumer interest in sustainable and cruelty-free options despite challenges, such as high production costs and limited consumer awareness. In the Asia-Pacific region, countries such as Singapore and Japan have substantial investments and supportive policies to meet rising food demand and sustainability goals amid increasing urban populations. The European Union is funding research and development, and there's growing consumer demand for sustainable food products. The Middle East showcases market growth, driven by the need to find alternative food sources due to limited agricultural land. There is potential for market growth in Africa as technology is becoming accessible, and the focus on sustainability and innovation ensures future development.

Market Insights

Market Dynamics

The market dynamics represent an ever-changing landscape of the Cellular Agriculture Market by providing actionable insights into factors, including supply and demand levels. Accounting for these factors helps design strategies, make investments, and formulate developments to capitalize on future opportunities. In addition, these factors assist in avoiding potential pitfalls related to political, geographical, technical, social, and economic conditions, highlighting consumer behaviors and influencing manufacturing costs and purchasing decisions.

Market Drivers

Rising demand for sustainable food production
Expanding applications in pharmaceuticals and cosmetic industry
Increasing concern regarding animal welfare

Market Restraints

Complex biotechnological procedures leading to high production costs

Market Opportunities

Ongoing advancements in production technologies
Supportive government policies for research and development

Market Challenges

Stringent regulatory landscape associated with cellular agriculture products

Market Segmentation Analysis

Technology Tool: Increasing demand for scaffold materials for providing structure and support for cultured cells
End-Use Industry: Extensive use in food & beverage to develop sustainable and ethical alternatives to traditional food product

Market Disruption Analysis

Porter’s Five Forces Analysis
Value Chain & Critical Path Analysis
Pricing Analysis
Technology Analysis
Patent Analysis
Trade Analysis
Regulatory Framework Analysis

FPNV Positioning Matrix

The FPNV positioning matrix is essential in evaluating the market positioning of the vendors in the Cellular Agriculture Market. This matrix offers a comprehensive assessment of vendors, examining critical metrics related to business strategy and product satisfaction. This in-depth assessment empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success, namely Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The market share analysis is a comprehensive tool that provides an insightful and in-depth assessment of the current state of vendors in the Cellular Agriculture Market. By meticulously comparing and analyzing vendor contributions, companies are offered a greater understanding of their performance and the challenges they face when competing for market share. These contributions include overall revenue, customer base, and other vital metrics. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With these illustrative details, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Recent Developments

Multus Bio Launched New Facility Projected to Produce 500 Tonnes of Cultivated Meat Annually

Multus Bio launched a manufacturing facility designed to bolster the production of cultivated meat. This facility is estimated to support an annual output of 500 tonnes of lab-grown meat, marking a significant advancement in cellular agriculture. The company aims to meet the growing demand for sustainable and ethically produced meat alternatives with an increased production capacity, contributing to efforts to reduce the environmental impact of traditional livestock farming.

JBS Initiated Development of an Innovative Lab-Grown Meat Facility in Brazil

JBS commenced the development of an advanced lab-grown meat facility in Brazil, marking a significant step toward the future of food production, reflecting the growing interest and investment in cellular agriculture. The facility is expected to focus on cultivating meat products from animal cells, aiming to provide a sustainable and ethical alternative to traditional meat. The company’s initiative aligns with global efforts to reduce the environmental impact of meat production while addressing ethical concerns associated with animal farming.

Cult Food Science Announced Plans to Launceh Cell-Based Coffee and Candy

Cult Food Science Corp., an investment platform advancing cellular agriculture technologies, announced plans to launch a new division, Cult Foods, dedicated to developing and commercializing cell-based food and beverage products. The initial offerings include Zero Coffee and Free Candy, to be launched in collaboration with the company’s affiliates.

Strategy Analysis & Recommendation

The strategic analysis is essential for organizations seeking a solid foothold in the global marketplace. Companies are better positioned to make informed decisions that align with their long-term aspirations by thoroughly evaluating their current standing in the Cellular Agriculture Market. This critical assessment involves a thorough analysis of the organization’s resources, capabilities, and overall performance to identify its core strengths and areas for improvement.

Key Company Profiles

The report delves into recent significant developments in the Cellular Agriculture Market, highlighting leading vendors and their innovative profiles. These include Aleph Farms Ltd., AquaCultured Foods, Inc., Atlantic Fish Co., Avant Meats Company Limited, BioBQ, Inc., Change Foods, Clever Carnivore, Cultivated Biosciences SA, Extracellular, Finless Foods, Inc., Integriculture Inc., LabFarm Sp. z o.o., Magic Valley, Meatable B.V., Mogale Meat Company, Mosa Meat B.V., Opalia Co., Peace of Meat, Real Deal Milk, Roslin Technologies Limited, Shiok Meats Pte Ltd., and Unicorn Biotechnologies.

Market Segmentation & Coverage

This research report categorizes the Cellular Agriculture Market to forecast the revenues and analyze trends in each of the following sub-markets:

Technology Tool
3D Tissue Systems
Cell Lines
Grow Media
Scaffold Materials
Scaling Technologies
Application
Dairy
Eggs
Fish
Gelatin
Insects
Meat
Silk
End-Use Industry
Food & Beverage
Fragrances
Pharmaceuticals
Textiles
Region
Americas
Argentina
Brazil
Canada
Mexico
United States
California
Florida
Illinois
New York
Ohio
Pennsylvania
Texas
Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam
Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom

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