Cannabis-based Alcoholic Beverages Market by Product Type (Infused Beer, Ready-To-Drink, Spirits), Flavor (Fruit, Herbal, Neutral), Price Range, THC Content, Packaging Type, Distribution Channel - Global Forecast 2025-2032
Description
The Cannabis-based Alcoholic Beverages Market was valued at USD 5.69 billion in 2024 and is projected to grow to USD 5.90 billion in 2025, with a CAGR of 4.50%, reaching USD 8.10 billion by 2032.
A strategic orientation to the cannabis-infused alcoholic beverage arena highlighting regulatory complexity, consumer evolution, and commercialization prerequisites
The convergence of cannabis and alcoholic beverage industries represents one of the most consequential product evolutions in contemporary beverage innovation. This introduction frames the commercial context by outlining regulatory complexity, consumer experimentation, and the technological advances enabling stable and consistent infusion across liquid formats. Stakeholders operating in legacy alcohol channels, as well as emerging cannabis-specialist operators, are navigating a rapidly changing legal patchwork while responding to shifting consumer preferences for lower-alcohol or hybrid experiences.
Transitioning from concept to commercial product requires alignment across ingredient sourcing, dosing precision, sensory stability, and distribution permissibility. In parallel, marketing approaches must reconcile public health narratives and compliance with jurisdictional advertising restrictions. The interplay between flavor engineering and psychoactive profile management is central to product acceptability, and manufacturers must prioritize repeatable sensory experiences to build long-term brand trust. Finally, the introduction sets expectations for the following analysis by highlighting how regulatory shifts, tariff developments, segmentation dynamics, regional differences, and competitive strategies collectively shape opportunities and risks for decision-makers.
How evolving consumer expectations, distribution diversification, and hybrid product engineering are reshaping competitive dynamics and commercialization priorities
The landscape for cannabis-based alcoholic beverages is undergoing a set of transformative shifts that extend beyond product innovation to include distribution models, brand positioning, and investor sentiment. One significant dynamic is the maturation of consumer understanding; early adopters have moved beyond curiosity to seek predictable psychoactive effects and palatable flavor experiences, prompting manufacturers to prioritize dosing standardization and refined flavor profiles. Concurrently, mainstream beverage companies are exploring partnerships and limited pilot launches, which accelerate scale learning and distribution discipline even as regulatory ambiguity persists in many jurisdictions.
Another critical shift is the emergence of hybridization as a design principle: products are being engineered to deliver aligned sensory attributes with controlled levels of THC to appeal to both recreational users and consumers seeking alcohol alternatives. Distribution is also diversifying, with online commerce and specialty retail gaining traction alongside traditional on-premise channels. This transition is accompanied by innovation in packaging formats-cans and single-serve bottles-that support trial and reduce stigma. Finally, investor and stakeholder expectations are evolving toward sustainable unit economics, regulatory compliance frameworks, and robust quality assurance systems, which together are reshaping the competitive calculus and steering incumbents and newcomers toward operational rigor.
The far-reaching supply chain and commercialization consequences of United States tariff measures introduced in 2025 and strategic responses to mitigate cost and compliance impacts
The introduction of United States tariff changes in 2025 has created a consequential ripple effect across supply chains, ingredient sourcing, and cross-border distribution considerations for producers of cannabis-infused alcoholic beverages. Tariff adjustments have prompted manufacturers to reassess ingredient procurement strategies, in some cases accelerating the search for domestic suppliers for botanicals, flavor extracts, and non-cannabis adjuncts that previously originated overseas. As a result, supply chain resilience and supplier qualification processes have risen in priority, with quality assurance and traceability becoming key decision criteria.
In addition, tariff impacts have influenced packaging choices and production localization. Brands that relied on imported glassware, aluminum, or specialty closures have had to weigh landed cost increases against packaging standardization or nearshoring options. For companies selling across borders, tariff-driven cost pressures have also affected channel economics, prompting a recalibration of margins and promotional allowances in retail and on-premise accounts. Looking forward, executives are focusing on scenario planning to mitigate tariff volatility, investing in supplier diversification, and evaluating contract manufacturing options that reduce cross-border exposure. These strategic responses aim to preserve pricing competitiveness while maintaining product quality and regulatory compliance.
Precision segmentation reveals the product types, distribution channels, price pillars, THC dosing bands, age cohorts, packaging formats, and flavor archetypes shaping consumer adoption
Insightful segmentation clarifies who the consumers are, how they buy, and what product formats and attributes will win preference. When examining product type differentiation, infused beer, Ready-To-Drink options such as coolers and hard seltzers, spirits including vodka and whiskey, and wines both sparkling and still each demand bespoke formulation, dosing strategies, and trade positioning. Ready-To-Drink formats typically prioritize portability and approachability, whereas spirits necessitate clearer labeling and usage guidance to align with consumer ritual and cocktail applications. Wine formats carry expectations around terroir, sweetness, and carbonation that affect perceived authenticity.
Distribution channel segmentation reveals that on-premise environments like bars and restaurants enable trial and influencer effects, liquor stores facilitate repeat purchase and assortment depth, and online channels provide opportunities for direct-to-consumer storytelling and subscription models. Price-range segmentation from economy to premium to super premium informs packaging, promotional cadence, and margin architecture; premium positioning benefits from provenance narratives and packaging upgrades while economy tiers emphasize accessibility. THC content bands such as less than 5 mg, 5 to 10 mg, and above 10 mg are critical for both consumer safety and regulatory compliance, as they determine dosing communications and serving size design. Consumer age groups spanning 21 to 30, 31 to 45, and 46 and above differ in adoption drivers, with younger cohorts often leading trial while older cohorts seek predictable effects and wellness-oriented messaging. Finally, packaging choices between bottles and cans and flavor profiles from fruit to herbal, neutral, and spicy materially influence shelf presence, pourability, and pairing recommendations, necessitating integrated decisions across product development, trade marketing, and retail execution.
Comparative regional analysis that explains how diverse regulatory climates, cultural preferences, and retail infrastructures determine product strategies across the global landscape
Regional dynamics frame competitive strategy and regulatory compliance for cannabis-infused alcoholic beverages, and each macro-region presents distinct enablers and constraints. In the Americas, a combination of progressive state-level frameworks and vibrant craft cultures has accelerated product experimentation, supported specialist retailers and hybrid on-premise concepts, and encouraged local sourcing of botanicals and packaging. This region often acts as a proving ground for new formats and dosing paradigms, although interstate regulatory fragmentation requires careful route-to-market planning.
In Europe, the Middle East & Africa, regulatory conservatism in many jurisdictions is balanced by pockets of liberalization in select countries, where craft beverage culture and established wine and spirit traditions create opportunities for premium positioning and ingredient storytelling. Market entry in this macro-region typically demands rigorous regulatory navigation, culturally attuned flavor offerings, and strong partnerships with local distributors. In the Asia-Pacific region, high regulatory thresholds and differing cultural attitudes toward cannabis coexist with rapidly modernizing retail infrastructures and a strong appetite for innovation among younger consumers. Success in Asia-Pacific often depends on proven safety data, extremely clear labeling, and close collaboration with regulatory authorities and trade partners. Across all regions, cross-border strategies must account for tariff regimes, ingredient origin rules, and the need to localize messaging to reflect regulatory and cultural norms.
Competitive architecture and partnership archetypes that illustrate how legacy scale, startup agility, contract manufacturing, and ingredient specialists collectively shape industry competition
Competitive dynamics in the cannabis-infused alcoholic beverage space are defined by an evolving mix of legacy beverage companies, nimble startups, contract manufacturers, ingredient specialists, and retail partners. Legacy beverage players bring scale, distribution access, and category management expertise, while startups contribute agility in formulation, branding, and community-first engagement. Contract manufacturers and co-packers play a pivotal role in enabling market entry and rapid scale-up without the capital intensity of owning full production assets, and ingredient suppliers focused on emulsification, terpene management, and dosage consistency underpin product stability.
Partnership models are increasingly common, with collaboration spanning licensing, joint ventures, and white-label agreements that allow brands to combine manufacturing excellence with category-specific knowledge. Retailers and on-premise operators that curate assortments and provide consumer education contribute to conversion and repeat purchase, and service providers in testing, regulatory consulting, and quality assurance have emerged as indispensable ecosystem actors. Overall, the competitive map rewards companies that can operationalize regulatory compliance, deliver consistently dosed sensory experiences, and craft clear value propositions across both mainstream and niche channels.
Actionable strategic imperatives for leaders focused on dosing reliability, supply chain resilience, channel validation, and responsible commercialization to scale sustainably
To capture opportunity and reduce execution risk, industry leaders should prioritize clear strategic moves that align with regulatory realities, consumer expectations, and operational capability. First, invest in reproducible dosing and sensory stability as foundational product attributes; reliable consumer experiences build trust and reduce regulatory scrutiny. Second, diversify supplier networks and explore nearshoring of critical packaging and botanical inputs to mitigate tariff exposure and protect margins. Third, adopt agile commercial pilots that use on-premise and online channels to validate flavor profiles, packaging formats, and pricing before scaling national distribution.
Additionally, cultivate partnerships with licensed distributors, contract manufacturers, and third-party testing laboratories to accelerate market entry while maintaining compliance integrity. Marketing and packaging must be optimized for transparency and education, with clear dosing labels and simple serving guidance to support responsible consumption. Finally, embed scenario planning into commercial strategy to respond to regulatory evolution and tariff shifts; maintain a roadmap for premiumization while preserving accessible entry points to broaden trial and adoption. Executing on these recommendations will position leaders to balance growth ambitions with the governance and quality disciplines required for long-term category sustainability.
A transparent methodology that integrates primary stakeholder engagement, regulatory and trade analysis, and triangulation to produce actionable insights grounded in industry reality
The research underpinning these insights combines primary qualitative engagement with industry stakeholders and secondary analysis of regulatory texts, trade practices, and product innovations. Primary inputs included structured discussions with brand founders, R&D leads, beverage formulators, contract manufacturers, retail buyers, and regulatory consultants to surface operational challenges, commercial priorities, and product acceptance criteria. These conversations informed thematic coding that identified recurring barriers related to dosing precision, packaging sourcing, distribution permissions, and consumer education.
Secondary investigation encompassed a systematic review of public regulatory filings, trade guidelines, patent activity related to infusion technologies, and product launches reported in industry press to validate emergent trends. Triangulation between primary perspectives and secondary signals strengthened confidence in observed patterns and also highlighted areas of divergence that warrant further investigation, such as regional regulatory interpretations and tariff pass-through strategies. The methodology emphasizes transparency in source provenance, careful treatment of jurisdictional nuance, and iterative validation with subject matter experts to ensure practical applicability for commercial decision-makers.
Concluding assessment that synthesizes operational priorities, partnership models, and segmentation-driven go-to-market focus required to navigate this emergent category
In conclusion, the cannabis-infused alcoholic beverage sector presents a complex but navigable opportunity set for companies that combine product rigor with market sensitivity. Success hinges on delivering reliable dosing, compelling flavor experiences, and compliant commercialization strategies that respect regulatory nuance across regions. Firms that invest in supplier diversification, packaging optimization, and pilot-driven channel validation will be better positioned to manage tariff volatility and cross-border complexities while preserving consumer trust.
Moreover, competitive advantage will accrue to organizations that forge pragmatic partnerships with contract manufacturers, testing laboratories, and distribution specialists to accelerate market entry without compromising quality. By grounding commercial strategies in robust segmentation-covering product formats, distribution pathways, price tiers, THC content bands, age cohorts, packaging choices, and flavor archetypes-leaders can tailor offerings that resonate with target consumers across diverse regional contexts. Ultimately, disciplined execution, continuous learning from market pilots, and a measured approach to scaling will determine which actors succeed in this emergent category.
Note: PDF & Excel + Online Access - 1 Year
A strategic orientation to the cannabis-infused alcoholic beverage arena highlighting regulatory complexity, consumer evolution, and commercialization prerequisites
The convergence of cannabis and alcoholic beverage industries represents one of the most consequential product evolutions in contemporary beverage innovation. This introduction frames the commercial context by outlining regulatory complexity, consumer experimentation, and the technological advances enabling stable and consistent infusion across liquid formats. Stakeholders operating in legacy alcohol channels, as well as emerging cannabis-specialist operators, are navigating a rapidly changing legal patchwork while responding to shifting consumer preferences for lower-alcohol or hybrid experiences.
Transitioning from concept to commercial product requires alignment across ingredient sourcing, dosing precision, sensory stability, and distribution permissibility. In parallel, marketing approaches must reconcile public health narratives and compliance with jurisdictional advertising restrictions. The interplay between flavor engineering and psychoactive profile management is central to product acceptability, and manufacturers must prioritize repeatable sensory experiences to build long-term brand trust. Finally, the introduction sets expectations for the following analysis by highlighting how regulatory shifts, tariff developments, segmentation dynamics, regional differences, and competitive strategies collectively shape opportunities and risks for decision-makers.
How evolving consumer expectations, distribution diversification, and hybrid product engineering are reshaping competitive dynamics and commercialization priorities
The landscape for cannabis-based alcoholic beverages is undergoing a set of transformative shifts that extend beyond product innovation to include distribution models, brand positioning, and investor sentiment. One significant dynamic is the maturation of consumer understanding; early adopters have moved beyond curiosity to seek predictable psychoactive effects and palatable flavor experiences, prompting manufacturers to prioritize dosing standardization and refined flavor profiles. Concurrently, mainstream beverage companies are exploring partnerships and limited pilot launches, which accelerate scale learning and distribution discipline even as regulatory ambiguity persists in many jurisdictions.
Another critical shift is the emergence of hybridization as a design principle: products are being engineered to deliver aligned sensory attributes with controlled levels of THC to appeal to both recreational users and consumers seeking alcohol alternatives. Distribution is also diversifying, with online commerce and specialty retail gaining traction alongside traditional on-premise channels. This transition is accompanied by innovation in packaging formats-cans and single-serve bottles-that support trial and reduce stigma. Finally, investor and stakeholder expectations are evolving toward sustainable unit economics, regulatory compliance frameworks, and robust quality assurance systems, which together are reshaping the competitive calculus and steering incumbents and newcomers toward operational rigor.
The far-reaching supply chain and commercialization consequences of United States tariff measures introduced in 2025 and strategic responses to mitigate cost and compliance impacts
The introduction of United States tariff changes in 2025 has created a consequential ripple effect across supply chains, ingredient sourcing, and cross-border distribution considerations for producers of cannabis-infused alcoholic beverages. Tariff adjustments have prompted manufacturers to reassess ingredient procurement strategies, in some cases accelerating the search for domestic suppliers for botanicals, flavor extracts, and non-cannabis adjuncts that previously originated overseas. As a result, supply chain resilience and supplier qualification processes have risen in priority, with quality assurance and traceability becoming key decision criteria.
In addition, tariff impacts have influenced packaging choices and production localization. Brands that relied on imported glassware, aluminum, or specialty closures have had to weigh landed cost increases against packaging standardization or nearshoring options. For companies selling across borders, tariff-driven cost pressures have also affected channel economics, prompting a recalibration of margins and promotional allowances in retail and on-premise accounts. Looking forward, executives are focusing on scenario planning to mitigate tariff volatility, investing in supplier diversification, and evaluating contract manufacturing options that reduce cross-border exposure. These strategic responses aim to preserve pricing competitiveness while maintaining product quality and regulatory compliance.
Precision segmentation reveals the product types, distribution channels, price pillars, THC dosing bands, age cohorts, packaging formats, and flavor archetypes shaping consumer adoption
Insightful segmentation clarifies who the consumers are, how they buy, and what product formats and attributes will win preference. When examining product type differentiation, infused beer, Ready-To-Drink options such as coolers and hard seltzers, spirits including vodka and whiskey, and wines both sparkling and still each demand bespoke formulation, dosing strategies, and trade positioning. Ready-To-Drink formats typically prioritize portability and approachability, whereas spirits necessitate clearer labeling and usage guidance to align with consumer ritual and cocktail applications. Wine formats carry expectations around terroir, sweetness, and carbonation that affect perceived authenticity.
Distribution channel segmentation reveals that on-premise environments like bars and restaurants enable trial and influencer effects, liquor stores facilitate repeat purchase and assortment depth, and online channels provide opportunities for direct-to-consumer storytelling and subscription models. Price-range segmentation from economy to premium to super premium informs packaging, promotional cadence, and margin architecture; premium positioning benefits from provenance narratives and packaging upgrades while economy tiers emphasize accessibility. THC content bands such as less than 5 mg, 5 to 10 mg, and above 10 mg are critical for both consumer safety and regulatory compliance, as they determine dosing communications and serving size design. Consumer age groups spanning 21 to 30, 31 to 45, and 46 and above differ in adoption drivers, with younger cohorts often leading trial while older cohorts seek predictable effects and wellness-oriented messaging. Finally, packaging choices between bottles and cans and flavor profiles from fruit to herbal, neutral, and spicy materially influence shelf presence, pourability, and pairing recommendations, necessitating integrated decisions across product development, trade marketing, and retail execution.
Comparative regional analysis that explains how diverse regulatory climates, cultural preferences, and retail infrastructures determine product strategies across the global landscape
Regional dynamics frame competitive strategy and regulatory compliance for cannabis-infused alcoholic beverages, and each macro-region presents distinct enablers and constraints. In the Americas, a combination of progressive state-level frameworks and vibrant craft cultures has accelerated product experimentation, supported specialist retailers and hybrid on-premise concepts, and encouraged local sourcing of botanicals and packaging. This region often acts as a proving ground for new formats and dosing paradigms, although interstate regulatory fragmentation requires careful route-to-market planning.
In Europe, the Middle East & Africa, regulatory conservatism in many jurisdictions is balanced by pockets of liberalization in select countries, where craft beverage culture and established wine and spirit traditions create opportunities for premium positioning and ingredient storytelling. Market entry in this macro-region typically demands rigorous regulatory navigation, culturally attuned flavor offerings, and strong partnerships with local distributors. In the Asia-Pacific region, high regulatory thresholds and differing cultural attitudes toward cannabis coexist with rapidly modernizing retail infrastructures and a strong appetite for innovation among younger consumers. Success in Asia-Pacific often depends on proven safety data, extremely clear labeling, and close collaboration with regulatory authorities and trade partners. Across all regions, cross-border strategies must account for tariff regimes, ingredient origin rules, and the need to localize messaging to reflect regulatory and cultural norms.
Competitive architecture and partnership archetypes that illustrate how legacy scale, startup agility, contract manufacturing, and ingredient specialists collectively shape industry competition
Competitive dynamics in the cannabis-infused alcoholic beverage space are defined by an evolving mix of legacy beverage companies, nimble startups, contract manufacturers, ingredient specialists, and retail partners. Legacy beverage players bring scale, distribution access, and category management expertise, while startups contribute agility in formulation, branding, and community-first engagement. Contract manufacturers and co-packers play a pivotal role in enabling market entry and rapid scale-up without the capital intensity of owning full production assets, and ingredient suppliers focused on emulsification, terpene management, and dosage consistency underpin product stability.
Partnership models are increasingly common, with collaboration spanning licensing, joint ventures, and white-label agreements that allow brands to combine manufacturing excellence with category-specific knowledge. Retailers and on-premise operators that curate assortments and provide consumer education contribute to conversion and repeat purchase, and service providers in testing, regulatory consulting, and quality assurance have emerged as indispensable ecosystem actors. Overall, the competitive map rewards companies that can operationalize regulatory compliance, deliver consistently dosed sensory experiences, and craft clear value propositions across both mainstream and niche channels.
Actionable strategic imperatives for leaders focused on dosing reliability, supply chain resilience, channel validation, and responsible commercialization to scale sustainably
To capture opportunity and reduce execution risk, industry leaders should prioritize clear strategic moves that align with regulatory realities, consumer expectations, and operational capability. First, invest in reproducible dosing and sensory stability as foundational product attributes; reliable consumer experiences build trust and reduce regulatory scrutiny. Second, diversify supplier networks and explore nearshoring of critical packaging and botanical inputs to mitigate tariff exposure and protect margins. Third, adopt agile commercial pilots that use on-premise and online channels to validate flavor profiles, packaging formats, and pricing before scaling national distribution.
Additionally, cultivate partnerships with licensed distributors, contract manufacturers, and third-party testing laboratories to accelerate market entry while maintaining compliance integrity. Marketing and packaging must be optimized for transparency and education, with clear dosing labels and simple serving guidance to support responsible consumption. Finally, embed scenario planning into commercial strategy to respond to regulatory evolution and tariff shifts; maintain a roadmap for premiumization while preserving accessible entry points to broaden trial and adoption. Executing on these recommendations will position leaders to balance growth ambitions with the governance and quality disciplines required for long-term category sustainability.
A transparent methodology that integrates primary stakeholder engagement, regulatory and trade analysis, and triangulation to produce actionable insights grounded in industry reality
The research underpinning these insights combines primary qualitative engagement with industry stakeholders and secondary analysis of regulatory texts, trade practices, and product innovations. Primary inputs included structured discussions with brand founders, R&D leads, beverage formulators, contract manufacturers, retail buyers, and regulatory consultants to surface operational challenges, commercial priorities, and product acceptance criteria. These conversations informed thematic coding that identified recurring barriers related to dosing precision, packaging sourcing, distribution permissions, and consumer education.
Secondary investigation encompassed a systematic review of public regulatory filings, trade guidelines, patent activity related to infusion technologies, and product launches reported in industry press to validate emergent trends. Triangulation between primary perspectives and secondary signals strengthened confidence in observed patterns and also highlighted areas of divergence that warrant further investigation, such as regional regulatory interpretations and tariff pass-through strategies. The methodology emphasizes transparency in source provenance, careful treatment of jurisdictional nuance, and iterative validation with subject matter experts to ensure practical applicability for commercial decision-makers.
Concluding assessment that synthesizes operational priorities, partnership models, and segmentation-driven go-to-market focus required to navigate this emergent category
In conclusion, the cannabis-infused alcoholic beverage sector presents a complex but navigable opportunity set for companies that combine product rigor with market sensitivity. Success hinges on delivering reliable dosing, compelling flavor experiences, and compliant commercialization strategies that respect regulatory nuance across regions. Firms that invest in supplier diversification, packaging optimization, and pilot-driven channel validation will be better positioned to manage tariff volatility and cross-border complexities while preserving consumer trust.
Moreover, competitive advantage will accrue to organizations that forge pragmatic partnerships with contract manufacturers, testing laboratories, and distribution specialists to accelerate market entry without compromising quality. By grounding commercial strategies in robust segmentation-covering product formats, distribution pathways, price tiers, THC content bands, age cohorts, packaging choices, and flavor archetypes-leaders can tailor offerings that resonate with target consumers across diverse regional contexts. Ultimately, disciplined execution, continuous learning from market pilots, and a measured approach to scaling will determine which actors succeed in this emergent category.
Note: PDF & Excel + Online Access - 1 Year
Table of Contents
187 Pages
- 1. Preface
- 1.1. Objectives of the Study
- 1.2. Market Segmentation & Coverage
- 1.3. Years Considered for the Study
- 1.4. Currency
- 1.5. Language
- 1.6. Stakeholders
- 2. Research Methodology
- 3. Executive Summary
- 4. Market Overview
- 5. Market Insights
- 5.1. Rapid proliferation of cannabis-infused hard seltzers targeting health-conscious millennials
- 5.2. Regulatory shifts accelerating licensing for cannabis-alcohol hybrid products in key US states
- 5.3. Major beverage conglomerates investing in research on terpene profiles to differentiate cannabis drinks
- 5.4. Emerging premiumization trend driving craft producers to develop small-batch cannabis-infused spirits
- 5.5. Innovative extraction technologies enabling consistent dosing in cannabis-infused alcoholic beverages
- 5.6. Consumer preference pivot toward microdosed THC-alcohol blends for controlled recreational experiences
- 5.7. Cross-industry partnerships between breweries and cannabis growers to leverage shared supply chains
- 5.8. Expansion of direct-to-consumer e-commerce channels facilitating nationwide distribution of hybrid beverages
- 6. Cumulative Impact of United States Tariffs 2025
- 7. Cumulative Impact of Artificial Intelligence 2025
- 8. Cannabis-based Alcoholic Beverages Market, by Product Type
- 8.1. Infused Beer
- 8.2. Ready-To-Drink
- 8.2.1. Cooler
- 8.2.2. Hard Seltzer
- 8.3. Spirits
- 8.3.1. Vodka
- 8.3.2. Whiskey
- 8.4. Wine
- 8.4.1. Sparkling
- 8.4.2. Still
- 9. Cannabis-based Alcoholic Beverages Market, by Flavor
- 9.1. Fruit
- 9.2. Herbal
- 9.3. Neutral
- 9.4. Spicy
- 10. Cannabis-based Alcoholic Beverages Market, by Price Range
- 10.1. Economy
- 10.2. Premium
- 10.3. Super Premium
- 11. Cannabis-based Alcoholic Beverages Market, by THC Content
- 11.1. 5 To 10 Mg
- 11.2. Above 10 Mg
- 11.3. Less Than 5 Mg
- 12. Cannabis-based Alcoholic Beverages Market, by Packaging Type
- 12.1. Bottle
- 12.2. Can
- 13. Cannabis-based Alcoholic Beverages Market, by Distribution Channel
- 13.1. Bars And Restaurants
- 13.2. Liquor Store
- 13.3. Online
- 14. Cannabis-based Alcoholic Beverages Market, by Region
- 14.1. Americas
- 14.1.1. North America
- 14.1.2. Latin America
- 14.2. Europe, Middle East & Africa
- 14.2.1. Europe
- 14.2.2. Middle East
- 14.2.3. Africa
- 14.3. Asia-Pacific
- 15. Cannabis-based Alcoholic Beverages Market, by Group
- 15.1. ASEAN
- 15.2. GCC
- 15.3. European Union
- 15.4. BRICS
- 15.5. G7
- 15.6. NATO
- 16. Cannabis-based Alcoholic Beverages Market, by Country
- 16.1. United States
- 16.2. Canada
- 16.3. Mexico
- 16.4. Brazil
- 16.5. United Kingdom
- 16.6. Germany
- 16.7. France
- 16.8. Russia
- 16.9. Italy
- 16.10. Spain
- 16.11. China
- 16.12. India
- 16.13. Japan
- 16.14. Australia
- 16.15. South Korea
- 17. Competitive Landscape
- 17.1. Market Share Analysis, 2024
- 17.2. FPNV Positioning Matrix, 2024
- 17.3. Competitive Analysis
- 17.3.1. 66° Beverage Company
- 17.3.2. Anheuser-Busch InBev
- 17.3.3. Aurora Cannabis Inc.
- 17.3.4. CannaPunch Beverage Corp.
- 17.3.5. CannaVines
- 17.3.6. Canopy Growth Corporation
- 17.3.7. CBD Vines
- 17.3.8. Ceria Brewing Co.
- 17.3.9. Cronos Group Inc.
- 17.3.10. Dutch Windmill Spirits BV
- 17.3.11. Flying Dog Brewing Co.
- 17.3.12. Green Times Brewing
- 17.3.13. Greenway Wines
- 17.3.14. Harpoon Brewery
- 17.3.15. Heineken NV
- 17.3.16. HEXO Corp
- 17.3.17. Hop Chronic
- 17.3.18. House of Saka, Inc.
- 17.3.19. Humboldt Brewing Company
- 17.3.20. Keef Brands, LLC
- 17.3.21. Klosterbrauerei Weißenohe GmbH and Co.KG
- 17.3.22. Mad Tasty LLC
- 17.3.23. New Belgium Brewing Company
- 17.3.24. Nowadays
- 17.3.25. Organigram Holdings Inc.
- 17.3.26. Province Brands
- 17.3.27. Rebel Coast Winery
- 17.3.28. Tilray Brands, Inc.
- 17.3.29. Truss Beverage Co. Inc.
- 17.3.30. Winabis
Pricing
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