Beef Market by Product Type (Fresh Beef, Frozen Beef, Processed Beef), Animal Type (Grain-Fed, Grass-Fed), Cut Type, Packaging, End-User, Distribution Channel - Global Forecast 2025-2032
Description
The Beef Market was valued at USD 413.68 billion in 2024 and is projected to grow to USD 436.68 billion in 2025, with a CAGR of 5.81%, reaching USD 650.27 billion by 2032.
Establishing the Foundational Context for the Global Beef Industry Executive Summary Highlighting Emerging Trends and Strategic Opportunities
The global beef industry is experiencing a pivotal moment characterized by shifting consumption patterns, evolving technological innovations, and heightened consumer focus on sustainability. As demand diversifies across regions and demographic profiles, stakeholders are compelled to reassess traditional supply chain models and value propositions. This executive summary brings into focus the foundational elements driving the market’s transformation, the strategic imperatives for industry participants, and the emerging dynamics that will shape competitive advantage.
By examining both macroeconomic forces and micro-level consumer behaviors, this analysis sets the stage for a comprehensive understanding of market drivers ranging from regulatory developments to changing dietary preferences. It underscores the importance of agile sourcing strategies, transparent production practices, and digital integration to address evolving expectations. As such, the insights presented here serve as a roadmap for executives seeking to navigate complexity, capitalize on growth pockets, and fortify resilience in an increasingly competitive environment.
Unveiling the Major Transformative Shifts Redefining Beef Industry Dynamics Through Consumption Patterns and Technological Advancements
In recent years, the beef sector has undergone transformative shifts fueled by technological breakthroughs, sustainability commitments, and the proliferation of alternative proteins. Precision agriculture and data analytics have enabled producers to optimize feed efficiency, enhance traceability, and reduce environmental impact. Concurrently, rising investment in plant-based and cultured meat innovators has prompted incumbent players to reimagine product portfolios, integrating hybrid offerings and value-added solutions to retain consumer loyalty.
Moreover, consolidation among processors and distributors is reshaping the competitive landscape, driving scale efficiencies while presenting integration challenges for smaller operators. As traceability standards tighten and carbon footprint reporting becomes a baseline requirement, market participants are aligning their operations with transparent supply chain frameworks. This confluence of technological adoption, sustainability imperatives, and strategic consolidation is reconfiguring how beef is produced, marketed, and consumed, setting the stage for a more resilient and responsive industry ecosystem.
Analyzing the Comprehensive Impact of Newly Enforced United States Beef Tariffs in 2025 on Trade Flows and Pricing Strategies
The introduction of heightened tariffs on beef imports into the United States in 2025 has generated ripple effects across global trade flows, procurement strategies, and price formulation practices. Immediately following the tariff implementation, importers sought alternative origins to mitigate increased landed costs, prompting a surge in sourcing from regions with preferential trade agreements. This pivot led processors to renegotiate supplier contracts, adjusting volumes and terms to preserve retail competitiveness.
In parallel, domestic cattle producers responded by calibrating production schedules and investing in yield-enhancing initiatives to capture incremental demand. Lower turnover times were achieved through refined feedlot management and accelerated finishing protocols, enabling U.S. ranchers to offset margin compression induced by higher input costs. Simultaneously, processors implemented dynamic pricing models, leveraging real-time market intelligence to anticipate shifts in global price benchmarks and optimize margin recovery.
For exporters in affected markets, the tariff landscape spurred the development of new distribution channels and collaborative alliances. Joint ventures between packinghouses and overseas distributors emerged to facilitate direct shipments, bypassing traditional intermediaries and reducing end-to-end logistics expenses. In turn, smaller-scale exporters intensified focus on niche segments, such as premium grass-fed and organic cuts, where value premiums could absorb elevated tariff burdens. Overall, the cumulative impact of the 2025 United States beef tariffs has catalyzed a reconfiguration of sourcing networks, pricing frameworks, and product differentiation strategies that will reverberate across the industry in the years ahead.
Deriving In-Depth Insights from Product Type Animal Type Cut Type Packaging End-User and Distribution Channel Segmentation Approaches
A nuanced examination of market segmentation reveals distinct performance patterns across the full spectrum of beef offerings. The delineation by product type uncovers how fresh cuts command premium positioning through quality perceptions and shorter supply chains, while frozen and processed variants leverage longer shelf life and value-added convenience to capture cost-sensitive consumer segments. Meanwhile, animal type segmentation highlights divergent consumer affinities for grain-fed enhancements and grass-fed purist credentials, with each approach commanding unique marketing narratives and sustainability considerations.
Further granularity emerges when evaluating cut type preferences, as brisket, chuck, loin, rib, and shank variations exhibit varied demand elasticity based on culinary traditions and retail channel strategies. Packaging innovations also contribute critical differentiation, with modified atmosphere processes extending freshness, tray formats optimizing in-store merchandising appeal, and vacuum skin applications catering to high-end presentation standards. End-user segmentation underscores the divergent needs of foodservice operators seeking bulk consistency and household shoppers pursuing portion flexibility. Finally, distribution channel analysis illustrates the coexistence of offline dominance through retail stores and supermarkets & hypermarkets alongside the accelerated growth of online platforms, reshaping last-mile logistics and consumer engagement models.
Gleaning Key Regional Dynamics from the Americas Europe Middle East Africa and Asia-Pacific to Understand Localized Market Drivers
Regional dynamics continue to drive divergent growth trajectories, underscoring the importance of geographic specialization and tailored market entry strategies. In the Americas, robust domestic consumption and integrated supply chains support large-scale production efficiencies, while shifting consumer preferences towards premium and ethically produced beef are stimulating innovation in traceability and sustainability reporting. Central to this region’s outlook is the balance between export ambitions and the need to satisfy a maturing home market.
Across Europe, the Middle East & Africa, regulatory rigor and food safety standards impose stringent compliance requirements, but also foster consumer confidence in quality and provenance. Producers in this region are intensifying their focus on certified grass-fed and organic lines to align with evolving taste profiles and environmental mandates. Conversely, the Asia-Pacific region presents a dual narrative of rapid consumption growth driven by expanding middle classes and logistical complexities influenced by fragmented distribution networks. Demand for high-value cuts and branded imports is rising, necessitating strategic partnerships with local distributors to navigate diverse regulatory landscapes and cultural preferences.
Examining the Strategic Moves and Competitive Postures of Leading Beef Industry Players Shaping Market Leadership
Leading industry players continue to assert their dominance through strategic investments, vertical integration, and portfolio diversification. Major processors have expanded their global footprints, acquiring regional beef packers to secure stable supply and broaden product assortments. Concurrently, some companies are deepening their footprint in premium and specialty segments, launching branded offerings that emphasize origin, breed, and sustainability credentials to differentiate from commodity suppliers.
Innovation agendas have also intensified, with firms channeling R&D budgets into precision livestock farming technologies, biosecurity enhancements, and novel feeding regimens aimed at reducing methane emissions and improving feed conversion ratios. Collaborative ventures between established processors and emerging protein innovators are reshaping competitive boundaries, enabling incumbents to participate in alternative protein markets while defending core beef franchises. In distribution, retailers with private-label aspirations are forging direct sourcing relationships to enhance margin control and consumer loyalty.
Meanwhile, mid-tier and niche players are capitalizing on agility by targeting underserved subsegments such as halal-certified, organic, and locally sourced offerings. Their nimble approach allows rapid adaptation to consumer feedback and local regulatory shifts. Collectively, these strategic maneuvers illustrate how established and emerging companies alike are redefining market leadership through innovation, consolidation, and tailored value propositions.
Outlining Actionable Strategic Recommendations for Industry Leaders to Capitalize on Emerging Trends and Strengthen Market Positioning
To navigate the rapidly evolving beef industry landscape, leaders should prioritize integrated sustainability frameworks that balance environmental stewardship with economic resilience. Implementing advanced analytics in supply chain management will enhance visibility across production, processing, and distribution stages, enabling proactive risk mitigation and cost optimization. Embracing digital traceability platforms can reinforce brand trust by providing consumers with verifiable provenance data and carbon footprint insights.
Furthermore, portfolio diversification remains critical; expanding into value-added and alternative protein segments can hedge against volatility in traditional markets. Strategic partnerships with technology providers and research institutions will accelerate the development of feed innovations and emission-reduction techniques, elevating operational efficiency and regulatory compliance. Concurrently, companies should intensify efforts to cultivate direct channels to end-users, leveraging e-commerce capabilities and omnichannel marketing to deepen consumer engagement and shorten lead times.
Investing in talent development and cross-functional collaboration will underpin successful transformation initiatives, ensuring organizations possess the leadership and expertise necessary to execute complex change programs. By aligning investment priorities with long-term sustainability goals and consumer expectations, industry leaders can secure competitive advantages, foster stakeholder trust, and position themselves for sustained growth in an increasingly dynamic market.
Detailing the Comprehensive Research Methodology Employed to Deliver Robust and Insightful Beef Market Analysis and Findings
This analysis draws upon a rigorous multi-phase research methodology combining qualitative and quantitative techniques to ensure comprehensive coverage and robust insights. Initial data gathering involved in-depth interviews with industry executives, producers, and distributors to capture frontline perspectives on operational challenges and strategic priorities. These primary inputs were complemented by secondary research, including publicly available regulatory filings, sustainability reports, and technology adoption studies.
Quantitative modeling incorporated trade flow analysis and price trend assessments to illuminate the impact of policy shifts and macroeconomic variables. Data triangulation methods verified consistency across multiple information sources, while scenario planning workshops with subject-matter experts tested the resilience of strategic assumptions under varying market conditions. Cross-regional comparison frameworks facilitated the identification of localized drivers and global best practices.
Finally, validation was achieved through peer review sessions with external consultants and industry advisors to ensure analytical accuracy and relevance. This comprehensive approach ensures that the findings presented herein reflect the most current industry dynamics, delivering actionable intelligence for executives seeking to drive strategic decision-making in the beef sector.
Summarizing the Core Conclusions from Multi-Faceted Analysis to Inform Strategic Decision-Making in the Beef Industry Landscape
In conclusion, the beef market stands at a crossroads where innovation, sustainability, and strategic agility will determine competitive trajectories. The confluence of shifting consumer demands, tariff realignments, and technological advancement has created both challenges and opportunities for stakeholders across the value chain. By leveraging granular segmentation insights, regional nuances, and an understanding of competitive strategies, companies can craft differentiated offerings and optimize their global footprint.
As the industry continues to evolve, the integration of digital platforms, traceability solutions, and low-impact production methods will be pivotal. Firms that successfully navigate regulatory complexities and align with consumer expectations for transparency and ethical sourcing will emerge as market leaders. This executive summary provides the critical framework for understanding these dynamics, laying the groundwork for informed strategy development and execution in the years ahead.
Note: PDF & Excel + Online Access - 1 Year
Establishing the Foundational Context for the Global Beef Industry Executive Summary Highlighting Emerging Trends and Strategic Opportunities
The global beef industry is experiencing a pivotal moment characterized by shifting consumption patterns, evolving technological innovations, and heightened consumer focus on sustainability. As demand diversifies across regions and demographic profiles, stakeholders are compelled to reassess traditional supply chain models and value propositions. This executive summary brings into focus the foundational elements driving the market’s transformation, the strategic imperatives for industry participants, and the emerging dynamics that will shape competitive advantage.
By examining both macroeconomic forces and micro-level consumer behaviors, this analysis sets the stage for a comprehensive understanding of market drivers ranging from regulatory developments to changing dietary preferences. It underscores the importance of agile sourcing strategies, transparent production practices, and digital integration to address evolving expectations. As such, the insights presented here serve as a roadmap for executives seeking to navigate complexity, capitalize on growth pockets, and fortify resilience in an increasingly competitive environment.
Unveiling the Major Transformative Shifts Redefining Beef Industry Dynamics Through Consumption Patterns and Technological Advancements
In recent years, the beef sector has undergone transformative shifts fueled by technological breakthroughs, sustainability commitments, and the proliferation of alternative proteins. Precision agriculture and data analytics have enabled producers to optimize feed efficiency, enhance traceability, and reduce environmental impact. Concurrently, rising investment in plant-based and cultured meat innovators has prompted incumbent players to reimagine product portfolios, integrating hybrid offerings and value-added solutions to retain consumer loyalty.
Moreover, consolidation among processors and distributors is reshaping the competitive landscape, driving scale efficiencies while presenting integration challenges for smaller operators. As traceability standards tighten and carbon footprint reporting becomes a baseline requirement, market participants are aligning their operations with transparent supply chain frameworks. This confluence of technological adoption, sustainability imperatives, and strategic consolidation is reconfiguring how beef is produced, marketed, and consumed, setting the stage for a more resilient and responsive industry ecosystem.
Analyzing the Comprehensive Impact of Newly Enforced United States Beef Tariffs in 2025 on Trade Flows and Pricing Strategies
The introduction of heightened tariffs on beef imports into the United States in 2025 has generated ripple effects across global trade flows, procurement strategies, and price formulation practices. Immediately following the tariff implementation, importers sought alternative origins to mitigate increased landed costs, prompting a surge in sourcing from regions with preferential trade agreements. This pivot led processors to renegotiate supplier contracts, adjusting volumes and terms to preserve retail competitiveness.
In parallel, domestic cattle producers responded by calibrating production schedules and investing in yield-enhancing initiatives to capture incremental demand. Lower turnover times were achieved through refined feedlot management and accelerated finishing protocols, enabling U.S. ranchers to offset margin compression induced by higher input costs. Simultaneously, processors implemented dynamic pricing models, leveraging real-time market intelligence to anticipate shifts in global price benchmarks and optimize margin recovery.
For exporters in affected markets, the tariff landscape spurred the development of new distribution channels and collaborative alliances. Joint ventures between packinghouses and overseas distributors emerged to facilitate direct shipments, bypassing traditional intermediaries and reducing end-to-end logistics expenses. In turn, smaller-scale exporters intensified focus on niche segments, such as premium grass-fed and organic cuts, where value premiums could absorb elevated tariff burdens. Overall, the cumulative impact of the 2025 United States beef tariffs has catalyzed a reconfiguration of sourcing networks, pricing frameworks, and product differentiation strategies that will reverberate across the industry in the years ahead.
Deriving In-Depth Insights from Product Type Animal Type Cut Type Packaging End-User and Distribution Channel Segmentation Approaches
A nuanced examination of market segmentation reveals distinct performance patterns across the full spectrum of beef offerings. The delineation by product type uncovers how fresh cuts command premium positioning through quality perceptions and shorter supply chains, while frozen and processed variants leverage longer shelf life and value-added convenience to capture cost-sensitive consumer segments. Meanwhile, animal type segmentation highlights divergent consumer affinities for grain-fed enhancements and grass-fed purist credentials, with each approach commanding unique marketing narratives and sustainability considerations.
Further granularity emerges when evaluating cut type preferences, as brisket, chuck, loin, rib, and shank variations exhibit varied demand elasticity based on culinary traditions and retail channel strategies. Packaging innovations also contribute critical differentiation, with modified atmosphere processes extending freshness, tray formats optimizing in-store merchandising appeal, and vacuum skin applications catering to high-end presentation standards. End-user segmentation underscores the divergent needs of foodservice operators seeking bulk consistency and household shoppers pursuing portion flexibility. Finally, distribution channel analysis illustrates the coexistence of offline dominance through retail stores and supermarkets & hypermarkets alongside the accelerated growth of online platforms, reshaping last-mile logistics and consumer engagement models.
Gleaning Key Regional Dynamics from the Americas Europe Middle East Africa and Asia-Pacific to Understand Localized Market Drivers
Regional dynamics continue to drive divergent growth trajectories, underscoring the importance of geographic specialization and tailored market entry strategies. In the Americas, robust domestic consumption and integrated supply chains support large-scale production efficiencies, while shifting consumer preferences towards premium and ethically produced beef are stimulating innovation in traceability and sustainability reporting. Central to this region’s outlook is the balance between export ambitions and the need to satisfy a maturing home market.
Across Europe, the Middle East & Africa, regulatory rigor and food safety standards impose stringent compliance requirements, but also foster consumer confidence in quality and provenance. Producers in this region are intensifying their focus on certified grass-fed and organic lines to align with evolving taste profiles and environmental mandates. Conversely, the Asia-Pacific region presents a dual narrative of rapid consumption growth driven by expanding middle classes and logistical complexities influenced by fragmented distribution networks. Demand for high-value cuts and branded imports is rising, necessitating strategic partnerships with local distributors to navigate diverse regulatory landscapes and cultural preferences.
Examining the Strategic Moves and Competitive Postures of Leading Beef Industry Players Shaping Market Leadership
Leading industry players continue to assert their dominance through strategic investments, vertical integration, and portfolio diversification. Major processors have expanded their global footprints, acquiring regional beef packers to secure stable supply and broaden product assortments. Concurrently, some companies are deepening their footprint in premium and specialty segments, launching branded offerings that emphasize origin, breed, and sustainability credentials to differentiate from commodity suppliers.
Innovation agendas have also intensified, with firms channeling R&D budgets into precision livestock farming technologies, biosecurity enhancements, and novel feeding regimens aimed at reducing methane emissions and improving feed conversion ratios. Collaborative ventures between established processors and emerging protein innovators are reshaping competitive boundaries, enabling incumbents to participate in alternative protein markets while defending core beef franchises. In distribution, retailers with private-label aspirations are forging direct sourcing relationships to enhance margin control and consumer loyalty.
Meanwhile, mid-tier and niche players are capitalizing on agility by targeting underserved subsegments such as halal-certified, organic, and locally sourced offerings. Their nimble approach allows rapid adaptation to consumer feedback and local regulatory shifts. Collectively, these strategic maneuvers illustrate how established and emerging companies alike are redefining market leadership through innovation, consolidation, and tailored value propositions.
Outlining Actionable Strategic Recommendations for Industry Leaders to Capitalize on Emerging Trends and Strengthen Market Positioning
To navigate the rapidly evolving beef industry landscape, leaders should prioritize integrated sustainability frameworks that balance environmental stewardship with economic resilience. Implementing advanced analytics in supply chain management will enhance visibility across production, processing, and distribution stages, enabling proactive risk mitigation and cost optimization. Embracing digital traceability platforms can reinforce brand trust by providing consumers with verifiable provenance data and carbon footprint insights.
Furthermore, portfolio diversification remains critical; expanding into value-added and alternative protein segments can hedge against volatility in traditional markets. Strategic partnerships with technology providers and research institutions will accelerate the development of feed innovations and emission-reduction techniques, elevating operational efficiency and regulatory compliance. Concurrently, companies should intensify efforts to cultivate direct channels to end-users, leveraging e-commerce capabilities and omnichannel marketing to deepen consumer engagement and shorten lead times.
Investing in talent development and cross-functional collaboration will underpin successful transformation initiatives, ensuring organizations possess the leadership and expertise necessary to execute complex change programs. By aligning investment priorities with long-term sustainability goals and consumer expectations, industry leaders can secure competitive advantages, foster stakeholder trust, and position themselves for sustained growth in an increasingly dynamic market.
Detailing the Comprehensive Research Methodology Employed to Deliver Robust and Insightful Beef Market Analysis and Findings
This analysis draws upon a rigorous multi-phase research methodology combining qualitative and quantitative techniques to ensure comprehensive coverage and robust insights. Initial data gathering involved in-depth interviews with industry executives, producers, and distributors to capture frontline perspectives on operational challenges and strategic priorities. These primary inputs were complemented by secondary research, including publicly available regulatory filings, sustainability reports, and technology adoption studies.
Quantitative modeling incorporated trade flow analysis and price trend assessments to illuminate the impact of policy shifts and macroeconomic variables. Data triangulation methods verified consistency across multiple information sources, while scenario planning workshops with subject-matter experts tested the resilience of strategic assumptions under varying market conditions. Cross-regional comparison frameworks facilitated the identification of localized drivers and global best practices.
Finally, validation was achieved through peer review sessions with external consultants and industry advisors to ensure analytical accuracy and relevance. This comprehensive approach ensures that the findings presented herein reflect the most current industry dynamics, delivering actionable intelligence for executives seeking to drive strategic decision-making in the beef sector.
Summarizing the Core Conclusions from Multi-Faceted Analysis to Inform Strategic Decision-Making in the Beef Industry Landscape
In conclusion, the beef market stands at a crossroads where innovation, sustainability, and strategic agility will determine competitive trajectories. The confluence of shifting consumer demands, tariff realignments, and technological advancement has created both challenges and opportunities for stakeholders across the value chain. By leveraging granular segmentation insights, regional nuances, and an understanding of competitive strategies, companies can craft differentiated offerings and optimize their global footprint.
As the industry continues to evolve, the integration of digital platforms, traceability solutions, and low-impact production methods will be pivotal. Firms that successfully navigate regulatory complexities and align with consumer expectations for transparency and ethical sourcing will emerge as market leaders. This executive summary provides the critical framework for understanding these dynamics, laying the groundwork for informed strategy development and execution in the years ahead.
Note: PDF & Excel + Online Access - 1 Year
Table of Contents
180 Pages
- 1. Preface
- 1.1. Objectives of the Study
- 1.2. Market Segmentation & Coverage
- 1.3. Years Considered for the Study
- 1.4. Currency
- 1.5. Language
- 1.6. Stakeholders
- 2. Research Methodology
- 3. Executive Summary
- 4. Market Overview
- 5. Market Insights
- 5.1. Rapid growth of premium chilled beef e-commerce platforms reshaping direct-to-consumer sales
- 5.2. Increased adoption of blockchain traceability systems enhancing beef supply chain transparency
- 5.3. Consumer demand for sustainable and regenerative beef driving ranch management innovation worldwide
- 5.4. Rising consumer focus on grass-fed and organic beef influencing retailer assortment strategies
- 5.5. Expansion of halal and specialty beef segments tapping into emerging international export markets
- 5.6. Integration of precision feeding technology improving feed efficiency and lowering production costs
- 5.7. Surging interest in low-carbon beef certifications impacting producer operations and market pricing
- 5.8. Shift toward flexitarian diets boosting demand for leaner beef cuts and alternative protein blends
- 5.9. Expansion of online direct-to-consumer beef subscriptions driving personalized product offerings
- 5.10. Proliferation of hybrid beef and plant protein products targeting flexitarian shoppers
- 6. Cumulative Impact of United States Tariffs 2025
- 7. Cumulative Impact of Artificial Intelligence 2025
- 8. Beef Market, by Product Type
- 8.1. Fresh Beef
- 8.2. Frozen Beef
- 8.3. Processed Beef
- 9. Beef Market, by Animal Type
- 9.1. Grain-Fed
- 9.2. Grass-Fed
- 10. Beef Market, by Cut Type
- 10.1. Brisket
- 10.2. Chuck
- 10.3. Loin
- 10.4. Rib
- 10.5. Shank
- 11. Beef Market, by Packaging
- 11.1. Modified Atmosphere Packaging
- 11.2. Tray Packaging
- 11.3. Vacuum Skin Packaging
- 12. Beef Market, by End-User
- 12.1. Foodservice & Hospitality
- 12.2. Households
- 13. Beef Market, by Distribution Channel
- 13.1. Offline
- 13.1.1. Retail Store
- 13.1.2. Supermarket & Hypermarket
- 13.2. Online
- 14. Beef Market, by Region
- 14.1. Americas
- 14.1.1. North America
- 14.1.2. Latin America
- 14.2. Europe, Middle East & Africa
- 14.2.1. Europe
- 14.2.2. Middle East
- 14.2.3. Africa
- 14.3. Asia-Pacific
- 15. Beef Market, by Group
- 15.1. ASEAN
- 15.2. GCC
- 15.3. European Union
- 15.4. BRICS
- 15.5. G7
- 15.6. NATO
- 16. Beef Market, by Country
- 16.1. United States
- 16.2. Canada
- 16.3. Mexico
- 16.4. Brazil
- 16.5. United Kingdom
- 16.6. Germany
- 16.7. France
- 16.8. Russia
- 16.9. Italy
- 16.10. Spain
- 16.11. China
- 16.12. India
- 16.13. Japan
- 16.14. Australia
- 16.15. South Korea
- 17. Competitive Landscape
- 17.1. Market Share Analysis, 2024
- 17.2. FPNV Positioning Matrix, 2024
- 17.3. Competitive Analysis
- 17.3.1. ABP Food Group
- 17.3.2. Agri Beef Co.
- 17.3.3. American Foods Group, LLC
- 17.3.4. Aufschnitt Meats
- 17.3.5. Australian Agricultural Company Limited
- 17.3.6. Bisra Meats LLC
- 17.3.7. Black Hawk Farms
- 17.3.8. Blackmore Wagyu
- 17.3.9. Cargill, Incorporated
- 17.3.10. Danish Crown A/S
- 17.3.11. DONGWON HOME FOOD
- 17.3.12. Greater Omaha Packing
- 17.3.13. Grow and Behold Foods
- 17.3.14. Hamilton Kosher
- 17.3.15. Hormel Foods, LLC
- 17.3.16. JBS S.A.
- 17.3.17. KOL Foods, LLC
- 17.3.18. Marfrig Global Foods S.A.
- 17.3.19. Minerva S.A.
- 17.3.20. NH Foods Group
- 17.3.21. OKMEAT Co., Ltd
- 17.3.22. OSI Group, LLC
- 17.3.23. Smithfield Foods, Inc.
- 17.3.24. St. Helen's Meat Packers Limited
- 17.3.25. Starzen Co., Ltd.
- 17.3.26. Tyson Foods, Inc.
- 17.3.27. Vion N.V.
- 17.3.28. WAGYU MASTER Europe GmbH
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