
Baked Food & Cereals Market by Product (Breads, Breakfast Cereals, Cakes, Pastries & Sweet Pies), Distribution Channel (Convenience Stores, On-line Retail, Specialist Retailers) - Global Forecast 2023-2030
Description
Baked Food & Cereals Market by Product (Breads, Breakfast Cereals, Cakes, Pastries & Sweet Pies), Distribution Channel (Convenience Stores, On-line Retail, Specialist Retailers) - Global Forecast 2023-2030
The Baked Food & Cereals Market is projected to reach USD 86.63 billion by 2030 from USD 50.11 billion in 2022, at a CAGR of 7.08% during the forecast period.
Market Segmentation & Coverage:
This research report analyzes various sub-markets, forecasts revenues, and examines emerging trends in each category to provide a comprehensive outlook on the Baked Food & Cereals Market.
- Based on Product, market is studied across Breads, Breakfast Cereals, Cakes, Pastries & Sweet Pies, Crackers & Savory Biscuits, Morning Goods, and Sweet Biscuits. The Sweet Biscuits is projected to witness significant market share during forecast period.
- Based on Distribution Channel, market is studied across Convenience Stores, On-line Retail, Specialist Retailers, Supermarkets & Hypermarkets, and Variety Stores. The Variety Stores is projected to witness significant market share during forecast period.
- Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom. The Americas commanded largest market share of 38.75% in 2022, followed by Europe, Middle East & Africa.
The report provides market sizing and forecasts across 7 major currencies - USD, EUR, JPY, GBP, AUD, CAD, and CHF; multiple currency support helps organization leaders to make well-informed decisions. In this report, 2018 to 2021 are considered as historical years, 2022 is base year, 2023 is estimated year, and years from 2024 to 2030 are considered as forecast period.
FPNV Positioning Matrix:
The FPNV Positioning Matrix is an indispensable tool for assessing the Baked Food & Cereals Market. It comprehensively evaluates vendors, analyzing key metrics related to Business Strategy and Product Satisfaction. This enables users to make informed decisions tailored to their specific needs. Through advanced analysis, vendors are categorized into four distinct quadrants, each representing a different level of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V). Be assured that this insightful framework empowers decision-makers to navigate the market with confidence.
Market Share Analysis:
The Market Share Analysis offers invaluable insights into the vendor landscape Baked Food & Cereals Market. By evaluating their impact on overall revenue, customer base, and other key metrics, we provide companies with a comprehensive understanding of their performance and the competitive environment they confront. This analysis also uncovers the level of competition in terms of market share acquisition, fragmentation, dominance, and industry consolidation during the study period.
Key Company Profiles:
The report delves into recent significant developments in the Baked Food & Cereals Market, highlighting leading vendors and their innovative profiles. These include Almarai, Aryzta AG, Associated British Foods PLC, Barilla G. e R. Fratelli S.p.A, Campbell Soup Company, Dan Cake A/S by Kamps AG, Finsbury Food Group PLC, General Mills Inc., Grupo Bimbo, Kellogg Company, Mondelēz International, Nestlé S.A., The Garden Company Limited, Tyson Foods, Inc., and Yamazaki Baking Co., Ltd..
The report offers valuable insights on the following aspects:
- Market Penetration: It provides comprehensive information about key players' market dynamics and offerings.
- Market Development: In-depth analysis of emerging markets and penetration across mature market segments, highlighting lucrative opportunities.
- Market Diversification: Detailed information about new product launches, untapped geographies, recent developments, and investments.
- Competitive Assessment & Intelligence: Exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of leading players.
- Product Development & Innovation: Intelligent insights on future technologies, R&D activities, and breakthrough product developments.
- What is the market size and forecast for the Baked Food & Cereals Market?
- Which products, segments, applications, and areas hold the highest investment potential in the Baked Food & Cereals Market?
- What is the competitive strategic window for identifying opportunities in the Baked Food & Cereals Market?
- What are the latest technology trends and regulatory frameworks in the Baked Food & Cereals Market?
- What is the market share of the leading vendors in the Baked Food & Cereals Market?
- Which modes and strategic moves are suitable for entering the Baked Food & Cereals Market?
Please Note: PDF & Excel + Online Access - 1 Year
Table of Contents
183 Pages
- 1. Preface
- 1.1. Objectives of the Study
- 1.2. Market Segmentation & Coverage
- 1.3. Years Considered for the Study
- 1.4. Currency & Pricing
- 1.5. Language
- 1.6. Limitations
- 1.7. Assumptions
- 1.8. Stakeholders
- 2. Research Methodology
- 2.1. Define: Research Objective
- 2.2. Determine: Research Design
- 2.3. Prepare: Research Instrument
- 2.4. Collect: Data Source
- 2.5. Analyze: Data Interpretation
- 2.6. Formulate: Data Verification
- 2.7. Publish: Research Report
- 2.8. Repeat: Report Update
- 3. Executive Summary
- 4. Market Overview
- 4.1. Introduction
- 4.2. Baked Food & Cereals Market, by Region
- 5. Market Insights
- 5.1. Market Dynamics
- 5.1.1. Drivers
- 5.1.1.1. Changing lifestyle and growing consumer interest for western baked goods
- 5.1.1.2. Rising demand for on-the-go and smaller portion snacking
- 5.1.1.3. Innovation in baked products owing to nutritional benefits
- 5.1.2. Restraints
- 5.1.2.1. Wider availability of substitutes
- 5.1.3. Opportunities
- 5.1.3.1. Demand for new varieties of baked food & cereals from different region and culture
- 5.1.3.2. Expanding retail channels and online platforms
- 5.1.4. Challenges
- 5.1.4.1. Shift to healthier alternatives due to artificial additives and calories
- 5.2. Market Segmentation Analysis
- 5.3. Market Trend Analysis
- 5.4. Cumulative Impact of COVID-19
- 5.5. Cumulative Impact of Russia-Ukraine Conflict
- 5.6. Cumulative Impact of High Inflation
- 5.7. Porter’s Five Forces Analysis
- 5.7.1. Threat of New Entrants
- 5.7.2. Threat of Substitutes
- 5.7.3. Bargaining Power of Customers
- 5.7.4. Bargaining Power of Suppliers
- 5.7.5. Industry Rivalry
- 5.8. Value Chain & Critical Path Analysis
- 5.9. Regulatory Framework
- 5.10. Client Customization
- 6. Baked Food & Cereals Market, by Product
- 6.1. Introduction
- 6.2. Breads
- 6.3. Breakfast Cereals
- 6.4. Cakes, Pastries & Sweet Pies
- 6.5. Crackers & Savory Biscuits
- 6.6. Morning Goods
- 6.7. Sweet Biscuits
- 7. Baked Food & Cereals Market, by Distribution Channel
- 7.1. Introduction
- 7.2. Convenience Stores
- 7.3. On-line Retail
- 7.4. Specialist Retailers
- 7.5. Supermarkets & Hypermarkets
- 7.6. Variety Stores
- 8. Americas Baked Food & Cereals Market
- 8.1. Introduction
- 8.2. Argentina
- 8.3. Brazil
- 8.4. Canada
- 8.5. Mexico
- 8.6. United States
- 9. Asia-Pacific Baked Food & Cereals Market
- 9.1. Introduction
- 9.2. Australia
- 9.3. China
- 9.4. India
- 9.5. Indonesia
- 9.6. Japan
- 9.7. Malaysia
- 9.8. Philippines
- 9.9. Singapore
- 9.10. South Korea
- 9.11. Taiwan
- 9.12. Thailand
- 9.13. Vietnam
- 10. Europe, Middle East & Africa Baked Food & Cereals Market
- 10.1. Introduction
- 10.2. Denmark
- 10.3. Egypt
- 10.4. Finland
- 10.5. France
- 10.6. Germany
- 10.7. Israel
- 10.8. Italy
- 10.9. Netherlands
- 10.10. Nigeria
- 10.11. Norway
- 10.12. Poland
- 10.13. Qatar
- 10.14. Russia
- 10.15. Saudi Arabia
- 10.16. South Africa
- 10.17. Spain
- 10.18. Sweden
- 10.19. Switzerland
- 10.20. Turkey
- 10.21. United Arab Emirates
- 10.22. United Kingdom
- 11. Competitive Landscape
- 11.1. FPNV Positioning Matrix
- 11.2. Market Share Analysis, By Key Player
- 11.3. Competitive Scenario Analysis, By Key Player
- 12. Competitive Portfolio
- 12.1. Key Company Profiles
- 12.1.1. Almarai
- 12.1.2. Aryzta AG
- 12.1.3. Associated British Foods PLC
- 12.1.4. Barilla G. e R. Fratelli S.p.A
- 12.1.5. Campbell Soup Company
- 12.1.6. Dan Cake A/S by Kamps AG
- 12.1.7. Finsbury Food Group PLC
- 12.1.8. General Mills Inc.
- 12.1.9. Grupo Bimbo
- 12.1.10. Kellogg Company
- 12.1.11. Mondelēz International
- 12.1.12. Nestlé S.A.
- 12.1.13. The Garden Company Limited
- 12.1.14. Tyson Foods, Inc.
- 12.1.15. Yamazaki Baking Co., Ltd.
- 12.2. Key Product Portfolio
- 13. Appendix
- 13.1. Discussion Guide
- 13.2. License & Pricing
Pricing
Currency Rates
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