Your search for sustainability returned 2 reports.



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Gluten Free Pasta Market Assessment, By Type [Brown Rice Pasta, Quinoa Pasta, Chickpea Pasta, Multigrain Pasta, Others], By Shape [Penne, Spaghetti, Fusilli, Others], By Category [Organic, Non-Organic], By End-user [Residential, Commercial], By Process [Dried, Chilled/Fresh, Canned/Preserved], By Price Range [Value Segment, Premium Segment], By Distribution Channel [Online, Offline], By Region, Opportunities and Forecast, 2017-2031F
... The new product line is marketed in cardboard packaging, sourced from a forest that is sustainably managed ... of the consumers as they are preferring the products which promote zero-waste concept and adopt sustainable ... reduce the wastage of food and maximize the level of fiber in pasta with the aim of supporting sustainable ... Read More
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Instant Noodles Market Assessment, By Product Type [Fried, Non-fried], By Ingredient Type [Wheat, Rice, Others], By Category [Vegetarian, Non-vegetarian], By Packaging [Bag, Cup, Others], By End-user [Commercial, Residential], By Distribution Channel [Online, Offline], By Region, Opportunities and Forecast, 2017-2031F
... The positive trajectory can be witnessed due to consumers’ rising preference for sustainable and convenient ... It replaced its old polystyrene packaging with sustainable packaging, which is microwave safe. ... Read More