Starch Sweetener - Global Market Outlook (2019 -2027)
According to Stratistics MRC, the Global Starch Sweetener Market is growing at a CAGR of 6.3% during 2019-2027. While the elements like growing interest for sweeteners in processed food, rising inclination toward low-calorie sweetener and low-calorie beverages, and increasing investments in the starch market to strengthen the starch sweeteners production is likely to drive the growth of the market. However, the replacement of sugar with low-calorie sweeteners, such as aspartame and stevia can reduce the calorie intake, and thus, help in weight and blood sugar level management. This may create a huge gap in terms of demand for starch sugars, thus, hampering the market growth.
Starch is a carbohydrate extracted in the form of starch milk from agricultural raw materials such as wheat, corn, rice, and cassava. Starch sweeteners meet the demand of sweetening mixtures and bring additional functionality to many sectors (confectionery, beverages, dairy products, etc.,) contributing to the texture, color stability, and flavor of the final product, while also remaining economic.
Based on the product type, the high-fructose corn syrup segment has a growing prominence in the forecast period due to cost-effective benefits of the product when used as a sugar substitute as compared to conventional sugar, and easy logistics and handling of the product because of its stability which makes it a convenient option for various food manufacturers.
By geography, North America is estimated to have a lucrative growth owing to increased application of low Glycemic Index (GI) sugar substitutes in processed food and beverages. Besides, there has been growing demand for sweeteners, such as High Fructose Corn Syrup x (HFCS) in confectionery and bakery applications.
Some of the key players profiled in the Starch Sweetener Market include The Archer Daniels Midland Company, Uniglad Ingredients UK Ltd, Tereos SA, Ingredion Inc., and Tate & Lyle PLC, E. I. du Pont de Nemours and Company, VOGELBUSCH Biocommodities GmbH, and Cargill Incorporated.
Product Types Covered:
• High-fructose Corn Syrup
• Glucose Syrups
• Fructose
• Dextrin
• Sugar Alcohols
Applications Covered:
• Beverages
• Confectionery
• Dairy and Desserts
• Dietary Supplements
• Meat and Meat Products
• Soups, Sauces, and Dressings
• Bakery
Regions Covered:
• North America
US
Canada
Mexico
• Europe
Germany
UK
Italy
France
Spain
Rest of Europe
• Asia Pacific
Japan
China
India
Australia
New Zealand
South Korea
Rest of Asia Pacific
• South America
Argentina
Brazil
Chile
Rest of South America
• Middle East & Africa
Saudi Arabia
UAE
Qatar
South Africa
Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2018, 2019, 2020, 2024 and 2027
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
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