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Beverage Dispensing Equipment in the US - Procurement Research Report

Beverage Dispensing Equipment Procurement in the US

This report is intended to assist buyers of beverage dispensing equipment, which includes water fountains, soda dispensers commonly used in fast-food restaurants, beer dispensing equipment for bars, handheld soda dispensers typically used by bartenders, refrigerated smoothie and juice dispensers, frozen drink and slush machines and commercial coffee dispensing equipment used in cafes. Common providers in this market include manufacturers, wholesalers and retailers. This report excludes food preparation equipment, excess beverage waste disposal equipment and industrial beverage processing machinery.


AT A GLANCE

EXECUTIVE SUMMARY

PRICE ENVIRONMENT
Price Fundamentals
Price Drivers
Recent Price Trend
Price Forecast

PRODUCT CHARACTERISTICS
Product Life Cycle
Total Cost of Ownership
Product Specialization
Related Goods
Substitute Goods
Regulation

Quality Control

SUPPLY CHAIN & VENDORS
Supply Chain Dynamics
Competitive Environment
Market Profitability
Switching Cost

PURCHASING PROCESS
Buying Basics
Key RFP Elements
NEGOTIATION STATISTICS

BUYER POWER SCORE COMPONENTS

JARGON & GLOSSARY

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