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Europe Confectionery Market - Segmented by Product Type, Distribution Channel, and Geography – Growth, Trends, and Forecast (2018 - 2023)

Europe Confectionery Market - Segmented by Product Type, Distribution Channel, and Geography – Growth, Trends, and Forecast (2018 - 2023)

The Europe confectionery market is expected to reach USD 83 billion by 2023, witnessing a stable CAGR of 3 %, during the forecast period. Confectionery consumption volume in the region surpassed 5,875 million Kg in 2017, moving at steady volume growth rate. Western Europe dominates the chocolate sale followed by central and Eastern Europe. Increased demand for higher quality cocoa products and premium chocolate accelerated confectionery sale in Europe.

Germany and UK are the largest market growing at a steady growth rate. Western Europe confectionery sale have affected by the declining gum consumption in the countries. Increased demand for organic and high cocoa chocolate have fueled the confectionery market growth.

Organic in High Demand

Consumer interests in organic chocolate is growing in Europe. About 14% of Italian chocolate eaters prefer to buy organic chocolate whereas 4% of Polish looks for organic. Consumer demand is the major impetus for more conversion to organic product offerings. Europe remain the largest region globally with organic confectionery sale. Product launch with organic claim increased 6% during past two years in chocolates. Germany led the market accounting for 23% of the global organic chocolate launch, which is followed by France with 11%. Clean label claim products such as “all-natural”, “preservative-free” are further driving chocolate market in the region.

Chocolate Craving Dominates

European chocolate confectionery volume surpassed 3,589 million Kg in 2017 with moulded chocolate leading the segment. Moulded chocolate holds 33% of the chocolate volume share, which is followed by Countlines and softlines Countlines is the most consumed chocolates in the region, which is growing at a steady rate of 3%. The demand for countline sales crossed USD 9,576 million in 2017, driven by on-the-go and convenient pack style of products. Seasonal chocolate sale is more prominent in France, Germany, UK, and Spain while it is nascent stage majority of Eastern European countries. Boxed assortments sale is growing in the region owing to seasonal chocolate gifting trend, demand for premium chocolate and attractive packaging.

Key Developments

  • April 2018 - Nestle recently launched “Ruby Chocolate” in UK on 10th April, which is the first new natural color chocolate after white chocolate introduced by nestle 80 years back. This chocolate is made from ruby/pink cocoa bean
The Europe confectionery market is competitive with multinational players accounting for major share. New product innovation and low calorie label claim are the main strategy adopted by the key player. Energy bars performed well in the past few year witnessing double digit growth rate in snack bar market. Many chocolate players such as Nestle is planning to launch premium chocolate in emerging countries, such as in India.

Major players - MARS INC., FERRERO, NESTLE SA, HERSHEY CO., MEIJI CO. LTD., amongst others.

Reasons to Purchase this Report
  • Analyzing outlook of the market with the recent trends and Porter’s five forces analysis
  • Market dynamics scenario, along with growth opportunities of the market in the years to come
  • Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects
  • Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market.
  • Market value (USD Million) and volume (Kg Million) data for each segment and sub segment
  • Covering three broad category of confectionery: Chocolate, gums, sugar confectionery, and snack bar
  • Distribution Channel sales Analysis by Value
  • Competitive landscape involving the market share of major players, along with the new product launch and strategies adopted by players in the past five years
  • Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis, and strategies employed by the major market players
  • 3-month analyst support, along with the Market Estimate sheet in excel
Please note: This publisher does offer titles that are created upon receipt of order. If you are purchasing a PDF Email Delivery option above, the report will take approximately 2 business days to prepare and deliver.

1. Introduction
1.1 Key Deliverables of the Study
1.2 Study Assumptions
1.3 Scope of the Market
2. Research Approach and Methodology
2.1 Introduction
2.2 Research Design
2.3 Study Timelines
2.4 Study Phases
2.4.1 Secondary Research
2.4.2 Discussion Guide
2.4.3 Market Engineering and Econometric Modeling
2.4.4 Expert Validation
3. Market Overview
3.1 Market Trends
3.2 Market Dynamics
3.2.1 Drivers Consumer Preferance for Healthy Snacking Innovation in Product Flavors and Packaging Format Increased Demand of On-the-go Snacking
3.2.2 Restraints Health Concern Related to High Sugar Content Consumers Changing Lifestyles and Trends
3.2.3 Opportunities Growing Demand of Sugar Free and Functional Confectionery
3.2.4 Porter's Five Forces Analysis Bargaining Power of Suppliers Bargaining Power of Buyers Threat of New Entrants Threat of Substitute Products and Services Degree of Competition
4. Market Segmentation
4.1 By Product Type
4.1.1 Chocolate Alfajores Softlines/Selflines Boxed Assortments Chocolate With Toys Countlines Seasonal Chocolate Molded Chocolate Other Chocolate Confectionery
4.1.2 Gum Bubble Gum Chewing Gum
4.1.3 Sugar Confectionery Boiled Sweets Liquorice Lollipops Medicated Confectionery Mints Pastilles, Gums, Jellies and Chews Toffees, Caramels and Nougat Other Sugar Confectionery
4.1.4 Snack Bar Cereal Bars Energy Bars Other Snack Bars
4.2 By Distribution Channel
4.2.1 Warehouse Clubs
4.2.2 Convenience Stores
4.2.3 Specialist Retailers
4.2.4 Supermarkets and Hypermarkets
4.2.5 Online Retail
4.2.6 Variety Stores
4.2.7 Department Stores
4.2.8 Vending Machines
4.2.9 Others
4.3 By Geography
4.3.1 Europe Western Europe Germany United Kingdom France Italy Spain Rest of Western Europe Central and Eastern Europe Poland Russia The Czech Republic Hungary Rest of Central Europe
5. Competitive Landscape
5.1 Market Share Analysis
5.2 Strategy Adopted by Key Players
5.3 Most Active Companies in the Past Five Years
6. List of Company Profiles
6.1 Overview
6.2 Products & Services
6.3 Financials
6.4 Key Developments
6.5 Strategies Adopted
6.6 SWOT Analysis of Major Five Players
7. Companies Covered
7.1 Mondeléz international Inc.
7.2 Mars Inc.
7.3 Nestle SA
7.4 Ferrero Group
7.5 Meiji Co. Ltd
7.6 Hershey Co
7.7 Lotte Confectionery Co. Ltd
7.8 Grupo Bimbo, S.A.B. de C.V.
7.9 Lindt & Sprüngli (Schweiz) AG
7.10 Clif Bar & Company
7.11 QuestNutrition LLC
7.12 Wm. Wrigley Jr. Company
8. Appendix
8.1 Disclaimer
8.2 Sources
1: Confectionery Market: Revenue in USD million, by Country, Europe, 2015-2023
2: Confectionery Market: Revenue in USD million, by Chocolate, Europe, 2015-2023
3: Confectionery Market: Revenue in USD million, by Snack Bar, Europe, 2015-2023
4: Confectionery Market: Revenue in USD million, by Sugar Confectionery, Europe, 2015-2023
5: Confectionery Market: Revenue in USD million, by Gum, Europe, 2015-2023
6: Confectionery Market: Revenue in USD million, by Distribution Channel, Europe, 2015-2023
7: Confectionery Market: Volume in million Kg, by Country, Europe, 2015-2023
8: Confectionery Market: Volume in million Kg, by Product Type, Europe, 2015-2023

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