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Bread and Baked Goods - UK - October 2017

Bread and Baked Goods - UK - October 2017

“In terms of health, the very strong performance of the ‘bread with bits’ segment provides cause for optimism, with these products aligning well with both positive nutrition and ‘foodie’ trends. Health-boosting herbs and spices can also play in both these spaces and – as yet largely unexplored in this market - offer lots of potential for development.”

– Emma Clifford, Associate Director, Food and Drink

This Report looks at the following areas:

Inspiration would be welcomed to make bread-based packed lunches more interesting
More support for British farmers is wanted in bread - the milk market can offer cues
Herbs and spices can boost health credentials and excitement

TOC available on request

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