Savory Snacks in the United States industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Essential resource for top-line data and analysis covering the United States savory snacks market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.
Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the savory snacks market in the United States
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the savory snacks market in the United States
Leading company profiles reveal details of key savory snacks market players' global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the United States savory snacks market with five year forecasts by both value and volume
Macroeconomic indicators provide insight into general trends within the United States economy
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What was the size of the United States savory snacks market by value in 2015?
What will be the size of the United States savory snacks market in 2020?
What factors are affecting the strength of competition in the United States savory snacks market?
How has the market performed over the last five years?
Who are the top competitiors in the United States's savory snacks market?
The savory snacks market consists of the retail sale of processed snacks, potato chips, nuts and seeds, popcorn and other savory snacks.
The US savory snacks market had total revenues of $30,732.5m in 2015, representing a compound annual growth rate (CAGR) of 3.5% between 2011 and 2015.
Market consumption volume increased with a CAGR of 1.8% between 2011 and 2015, to reach a total of 3,061.3 million units in 2015.
Motivations, snack food choice, and when and where to snack differs among age groups. The key for food manufacturers is to find the nuances in snacking behaviors in order to differentiate a brand or find a private label opportunity.