Restaurants: Top 5 Emerging Markets Industry Guide
The Emerging 5 Restaurants industry guide provides top-line qualitative and quantitative summary information including: market size (value and volume 2010-14, and forecast to 2019). The guide also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Features and benefits
Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the emerging five restaurants
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the emerging five restaurants market
Leading company profiles reveal details of key restaurants market players’ emerging five operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the emerging five restaurants market with five year forecasts
Compares data from Brazil, China, India, Mexico and South Africa, alongside individual chapters on each country
These countries contributed $883.9 billion to the global restaurants industry in 2014, with a compound annual growth rate (CAGR) of 13.3% between 2007 and 2011. The top 5 emerging countries are expected to reach a value of $1,478.0 billion in 2019, with a CAGR of 10.8% over the 2014-19 period.
Within the restaurants industry, China is the leading country among the top 5 emerging nations, with market revenues of $609.0 billion in 2014. This was followed by India and Brazil with a value of $151.6 and $72.4 billion, respectively.
China is expected to lead the restaurants industry in the top five emerging nations, with a value of $1,062.4 billion in 2019, followed by India and Brazil with expected values of $245.4 and $110.4 billion, respectively.
Your key questions answered
What was the size of the emerging five restaurants market by value in 2014?
What will be the size of the emerging five restaurants market in 2019?
What factors are affecting the strength of competition in the emerging five restaurants market?
How has the market performed over the last five years?
What are the main segments that make up the emerging five restaurants market?