Prepared Meals in Indonesia industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2012-16, and forecast to 2021). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Essential resource for top-line data and analysis covering the Indonesia prepared meals market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.
The Prepared meals market consists of the retail sale of chilled ready meals, frozen ready meals, chilled pizza, frozen pizza, ambient ready meals, dried ready meals and chilled meal kits, which only require heating before serving or provided with prepared ingredients which are then combined to an individual's preference when being cooked. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions have been made using constant annual average 2016 exchage rates.
The Indonesian prepared meals market had total revenues of $5m in 2016, representing a compound annual growth rate (CAGR) of 6.2% between 2012 and 2016.
Market consumption volume increased with a CAGR of 6.3% between 2012 and 2016, to reach a total of 1.2 million kilograms in 2016.
The frozen food segment has largely supported the strong growth. Moreover, part of this growth is explained by the increasing preference towards western food in the region, as well as increased disposable income.
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What was the size of the Indonesia prepared meals market by value in 2016?
What will be the size of the Indonesia prepared meals market in 2021?
What factors are affecting the strength of competition in the Indonesia prepared meals market?
How has the market performed over the last five years?
Who are the top competitiors in Indonesia's prepared meals market?