Organic Food in Singapore

Organic Food in Singapore

Summary

Organic Food in Singapore industry profile provides top-line qualitative and quantitative summary information including: market size (value 2015-19, and forecast to 2024). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

  • Organic food is produce that has been independently certified to have been grown free of chemicals. Market values are taken at retail selling price (RSP). For the purposes of this report, eggs have been classified as part of the meat, fish and poultry segment.
  • The market had total revenues of $18.5m in 2019, representing a compound annual growth rate (CAGR) of 4.0% between 2015 and 2019.
  • The prepared food segment was the market's most lucrative in 2019, with total revenues of 7.6m, equivalent to 39.9% of the market's overall value.
  • Higher-earning consumers and expatriates account for a considerable proportion of the population, and are a major source of demand in the prepared food segment.
Scope
  • Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the organic food market in Singapore
  • Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the organic food market in Singapore
  • Leading company profiles reveal details of key organic food market players’ global operations and financial performance
  • Add weight to presentations and pitches by understanding the future growth prospects of the Singapore organic food market with five year forecasts
Reasons to Buy
  • What was the size of the Singapore organic food market by value in 2019?
  • What will be the size of the Singapore organic food market in 2024?
  • What factors are affecting the strength of competition in the Singapore organic food market?
  • How has the market performed over the last five years?
  • What are the main segments that make up Singapore's organic food market?


1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Category segmentation
1.4. Geography segmentation
1.5. Market rivalry
1.6. Competitive Landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
5 Market Outlook
5.1. Market value forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Who are the leading players?
7.2. Which players have been most successful in the recent past (1-3 years)?
8 Company Profiles
8.1. Chan Ah Beng
8.2. Zenxin Agri-Organic Food Sdn Bhd
8.3. SuperNature Pte Ltd
8.4. NTUC Fairprice Co-operative Ltd.
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine
List of Tables
Table 1: Singapore organic food market value: $ million, 2015-19
Table 2: Singapore organic food market category segmentation: $ million, 2019
Table 3: Singapore organic food market geography segmentation: $ million, 2019
Table 4: Singapore organic food market value forecast: $ million, 2019-24
Table 5: Chan Ah Beng: key facts
Table 6: Zenxin Agri-Organic Food Sdn Bhd: key facts
Table 7: Zenxin Agri-Organic Food Sdn Bhd: Key Employees
Table 8: SuperNature Pte Ltd: key facts
Table 9: SuperNature Pte Ltd: Key Employees
Table 10: NTUC Fairprice Co-operative Ltd.: key facts
Table 11: NTUC Fairprice Co-operative Ltd.: Key Employees
Table 12: Singapore size of population (million), 2015-19
Table 13: Singapore gdp (constant 2005 prices, $ billion), 2015-19
Table 14: Singapore gdp (current prices, $ billion), 2015-19
Table 15: Singapore inflation, 2015-19
Table 16: Singapore consumer price index (absolute), 2015-19
Table 17: Singapore exchange rate, 2015-19
List of Figures
Figure 1: Singapore organic food market value: $ million, 2015-19
Figure 2: Singapore organic food market category segmentation: % share, by value, 2019
Figure 3: Singapore organic food market geography segmentation: % share, by value, 2019
Figure 4: Singapore organic food market value forecast: $ million, 2019-24
Figure 5: Forces driving competition in the organic food market in Singapore, 2019
Figure 6: Drivers of buyer power in the organic food market in Singapore, 2019
Figure 7: Drivers of supplier power in the organic food market in Singapore, 2019
Figure 8: Factors influencing the likelihood of new entrants in the organic food market in Singapore, 2019
Figure 9: Factors influencing the threat of substitutes in the organic food market in Singapore, 2019
Figure 10: Drivers of degree of rivalry in the organic food market in Singapore, 2019

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