Ice Cream in South Korea industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2012-16, and forecast to 2021). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Essential resource for top-line data and analysis covering the South Korea ice cream market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.
The ice cream market consists of artisanal ice cream - dairy and water-based; impulse ice cream - single-serve tubs, packaged cones, sandwiches, and chocolate-coated ice creams; and take-home ice cream - multiple-serving tubs and, ice-cream cakes).
The South Korean ice cream market generated total revenues of $2,430.1m in 2016, representing a compound annual growth rate (CAGR) of 1.4% during the review period.
Market consumption volume increased at a review-period CAGR of 1.0% to reach a total of 282.1 million kilograms in 2016.
Heavy rainfall and rising health awareness is affecting market growth in South Korea.
Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the ice cream market in South Korea
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Leading company profiles reveal details of key ice cream market players’ global operations and financial performance
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What was the size of the South Korea ice cream market by value in 2016?
What will be the size of the South Korea ice cream market in 2021?
What factors are affecting the strength of competition in the South Korea ice cream market?
How has the market performed over the last five years?
Who are the top competitiors in South Korea's ice cream market?