Global Quinoa Market Growth 2023-2029

Global Quinoa Market Growth 2023-2029

The global Quinoa market size is projected to grow from US$ 360.4 million in 2022 to US$ 561.3 million in 2029; it is expected to grow at a CAGR of 561.3 from 2023 to 2029.

The key manufactures of Quinoa in the world are Olam Agri, Agropecuaria Industrial Y Tecnica Saite, ENSE Organics, Irupana Andean Organic Food, Andean Valley, Quinoa Foods Company, COMRURAL XXI, Quinoabol and Naturkost Peru SAC, among which the top five manufactures account for more than 10% of the market share, and Olam Agri is the largest producer. The global production of quinoa is mainly distributed in North America, South America and Europe. At present, South America has the highest market share, nearly 50%. As for its products, the growth rate of black quinoa is relatively fast. At present, white quinoa has the highest market share, accounting for more than 50%, followed by black quinoa and red quinoa. In terms of its application, direct edible is the first major application field, with a market share of nearly 90%, followed by processing products.

Quinoa is the only ancient crop that a single plant can meet the basic nutritional needs of the human body. Quinoa is an easy crop to grow in organic vegetable garden. Its seeds can be cooked and eaten like bulgar or dried and ground into flour.

LPI (LP Information)' newest research report, the “Quinoa Industry Forecast” looks at past sales and reviews total world Quinoa sales in 2022, providing a comprehensive analysis by region and market sector of projected Quinoa sales for 2023 through 2029. With Quinoa sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Quinoa industry.

This Insight Report provides a comprehensive analysis of the global Quinoa landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Quinoa portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Quinoa market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Quinoa and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Quinoa.

This report presents a comprehensive overview, market shares, and growth opportunities of Quinoa market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
White Quinoas
Black Quinoas
Red Quinoas

Segmentation by application
Direct Edible
Reprocessing Products

This report also splits the market by region:
United States
Southeast Asia
Middle East & Africa
South Africa
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Sociedad Agropecuaria Industrial Y Tecnica Saite
ENSE Organics
Irupana Andean Organic Food
Andean Valley
Quinoa Foods Company
Naturkost Peru SAC
Interamsa Agroindustrial
Brolem Company
Villa Andina
Olam Agri
Northern Quinoa (NorQuin)

Key Questions Addressed in this Report

What is the 10-year outlook for the global Quinoa market?

What factors are driving Quinoa market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Quinoa market opportunities vary by end market size?

How does Quinoa break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.

*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global Quinoa by Company
4 World Historic Review for Quinoa by Geographic Region
5 Americas
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for Quinoa by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion

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