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Global Animal Protein Market: Industry Analysis & Outlook (2017-2021)

Global Animal Protein Market: Industry Analysis & Outlook (2017-2021)

Protein is a composition of amino acids which are organic compounds of carbon, hydrogen, nitrogen, oxygen or sulphur. There are around 20 types of amino acids which are arranged in millions of different ways to create millions of different proteins. Proteins are present in different forms in a human body. They can be structural like collagen, hormonal like insulin, carrier like hemoglobin or enzymes like amylase. Proteins perform various functions within an organism including building muscle mass, strengthening and replacing or repairing tissues.

Animal protein is known as complete proteins as they have all the essential amino acids which a human body cannot create on its own. All foods made from meat, fish, poultry, dairy etc. are the sources of animal protein. Animal proteins help in improving muscle mass and cholesterol level and reducing risk of heart disease.

Europe is a major contributor to the global animal protein market supported by increased consumption of beef. Europe is likely to experience further growth of animal protein market due to increasing demand of pork and stable production of chicken.

The global animal protein market is expected to grow in future due to increasing population, urbanization, expansion in middle class income and rising global economy. Key trends of this market include increasing demand of low cost protein, rising consumption of beef and global trade of chicken. However, there are some factors which can hinder growth of the market including shortage of land availability, outbreak of avian influenza and low supply of animal feed.

The report “Global Animal Protein Market: Industry Analysis & Outlook (2017-2021)” by Koncept Analytics provides an extensive research and detailed analysis of the present market along with future outlook. The report discusses the major growth drivers and challenges of the market, covering Europe, The Americas and Asia region along with the global market. The report profiles the key players of the market including Tyson Food, Thai Union Group, Charoen Pokphand Indonesia and Japfa Ltd.


1. Market Overview
1.1 Protein
1.2 Plant Protein
Table 1: Sources of Plant Protein
1.3 Animal Protein
Table 2: Sources of Animal Protein
2. Global Animal Protein Market
2.1 Animal Protein Demand Volume Forecast
Table 3: Global Animal Protein Demand Volume Forecast (2016-2021)
2.2 Animal Protein Demand by Type
Table 4: Global Animal Protein Demand by Type (2016)
2.3 Animal Protein Market by Type
2.3.1 Global Pork Production and Consumption
Table 5: Global Pork Production and Consumption (2012-2016)
2.3.2 Global Pork Production and Consumption Forecast
Table 6: Global Pork Production and Consumption Forecast (2017-2021)
2.3.3 Global Pork Import and Export
Table 7: Global Pork Import and Export (2012-2016)
2.3.4 Global Beef Production and Consumption
Table 8: Global Beef Production and Consumption (2012-2016)
2.3.5 Global Beef Production and Consumption Forecast
Table 9: Global Beef Production and Consumption Forecast (2017-2021)
2.3.6 Global Beef Imports and Exports
Table 10: Global Beef Imports and Exports (2012-2016)
2.3.7 Global Chicken Production and Consumption
Table 11: Global Chicken Production and Consumption (2012-2016)
2.3.8 Global Chicken Production and Consumption Forecast
Table 12: Global Chicken Production and Consumption Forecast (2017-2021)
2.3.9 Global Chicken Imports and Exports
Table 13: Global Chicken Imports and Exports (2012-2016)
3. Regional Animal Protein Market
3.1 Europe
3.1.1 European Union Animal Protein Production by Type
Table 14: European Union Animal Protein Production by Type (2012-2016)
3.1.2 European Union Animal Protein Production Forecast by Type
Table 15: European Union Animal Protein Production Forecast by Type (2017-2021)
3.1.3 European Union Animal Protein Consumption by Type
Table 16: European Union Animal Protein Consumption by Type (2012-2016)
3.1.4 European Union Animal Protein Consumption Forecast by Type
Table 17: European Union Animal Protein Consumption Forecast by Type (2017-2021)
3.2 The Americas
3.2.1 The U.S Animal Protein Production by Type
Table 18: The U.S Animal Protein Production by Type (2012-2016)
3.2.2 The U.S. Animal Protein Production Forecast by Type
Table 19: The U.S Animal Protein Production Forecast by Type (2017-2021)
3.2.3 The U.S. Animal Protein Consumption by Type
Table 20: The U.S. Animal Protein Consumption by Type (2012-2016)
3.2.4 The U.S. Animal Protein Consumption Forecast by Type
Table 21: The U.S. Animal Protein Consumption Forecast by Type (2017-2021)
3.2.5 Brazil Animal Protein Production by Type
Table 22: Brazil Animal Protein Production by Type (2012-2016)
3.2.6 Brazil Animal Protein Production Forecast by Type
Table 23: Brazil Animal Protein Production Forecast by Type (2017-2021)
3.2.7 Brazil Animal Protein Consumption by Type
Table 24: Brazil Animal Protein Consumption by Type (2012-2016)
3.2.8 Brazil Animal Protein Consumption Forecast by Type
Table 25: Brazil Animal Protein Consumption Forecast by Type (2017-2021)
3.3 Asia
3.3.1 China Animal Protein Production by Type
Table 26: China Animal Protein Production by Type (2012-2016)
3.3.2 China Animal Protein Production Forecast by Type
Table 27: China Animal Protein Production Forecast by Type (2017-2021)
3.3.3 China Animal Protein Consumption by Type
Table 28: China Animal Protein Consumption by Type (2012-2016)
3.3.4 China Animal Protein Consumption Forecast by Type
Table 29: China Animal Protein Consumption Forecast by Type (2017-2021)
4. Market Dynamics
4.1 Growth Drivers
4.1.1 Increasing Population Worldwide
Table 30: Global Population (2012-2016)
4.1.2 Increasing Urbanization
Table 31: Global Urban Population (2012-2016)
4.1.3 Rising Income of Middle Class Population
Table 32: Global Middle Class Population by Region (2009-2030E)
4.1.4 Rising Global Economy
Table 33: Global GDP per Capita (2012-2016)
4.2 Key Trends
4.2.1 Increasing Demand for Poultry & Egg Protein
4.2.2 Increasing Consumption of Beef
4.2.3 Rising Global Trade of Chicken
4.3 Challenges
4.3.1 Shortage of Land Availability
Table 34: Global Land Availability per Capita by Region (2016)
4.3.2 Outbreak of Avian Influenza
4.3.3 Low Supply of Animal Feed
5. Competition
5.1 Global Market
5.1.1 Animal Protein Producers Comparison
Table 35: Animal Protein- Key Companies Revenue Comparison (2016)
5.2 The U.S. Market
5.2.1 The U.S. Chicken Market Share by Company
Table 36: The U.S. Chicken Market Share by Company (2016)
5.2.2 The U.S. Pork Market Share by Company
Table 37: The U.S. Pork Market Share by Company (2016)
5.2.3 The U.S. Beef Market Share by Company
Table 38: The U.S. Beef Market Share by Company (2016)
6. Company Profiles
6.1 Tyson Food
6.1.1 Business Overview
Table 39: Tyson Food Sales by Product Segment (2016*)
6.1.2 Financial Overview
Table 40: Tyson Food Sales and Net Income (2012-2016*)
6.1.3 Business Strategies
Table 41: Tyson Food Research and Development Expenditure (2014-2016*)
6.2 Thai Union Group
6.2.1 Business Overview
Table 42: Thai Union Group Sales by Segment (2016)
6.2.2 Financial Overview
Table 43: Thai Union Group Net Sales and Net Profit (2012-2016)
6.2.3 Business Strategies
6.3 Charoen Pokphand Indonesia
6.3.1 Business Overview
Table 44: Charoen Pokphand Indonesia Sales by Segment (2016)
6.3.2 Financial Overview
Table 45: Charoen Pokphand Indonesia Net Sales and Net Profit (2012-2016)
6.3.3 Business Strategies
6.4 Japfa Ltd.
6.4.1 Business Overview
Table 46: Japfa Ltd. Revenue by Segment (2016)
6.4.2 Financial Overview
Table 47: Japfa Ltd. Revenue (2013-2016)
6.4.3 Business Strategies

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