Global Parsley Market 2018-2022
About this market
Increasing demand for fresh herbs to drive market growth. Organic and fresh farming practices are gaining popularity across the world. As such, many parsley producers are shifting to organic farming practices. Technavio’ s analysts have predicted that the parsley market will register a CAGR of over 4% by 2023.
Growing focus on presentation and attractive plating
With the growing focus of chefs and consumers on enhancing the attractiveness quotient of food and beverages through presentation and plating, the use of fresh and dry parsley as garnishes is increasing.
Short shelf life of fresh parsley
Fresh parsley has a short shelf life, which restricts its commercial usage. Unlike dry parsley, fresh parsley is used in its raw form and does not undergo further processing.
For the detailed list of factors that will drive and challenge the growth of the parsley market during the 2019-2023, view our report.
The market appears to be fragmented and with the presence of several companies including Silva International, and Swanson the competitive environment is quite intense. Factors such as the growing focus on presentation and attractive platings and the increasing demand for fresh herbs, will provide considerable growth opportunities to parsley manufactures. AgriFutures Australia, Frontier, Nature's Way Products, Silva International, and Swanson are some of the major companies covered in this report.
Technavio Announces the Publication of its Research Report – Global Parsley Market 2019-2023
Technavio recognizes the following companies as the key players in the global parsley market: AgriFutures Australia, Frontier, Nature's Way Products, Silva International, and Swanson.
Commenting on the report, an analyst from Technavio’s team said: “The latest trend gaining momentum in the market is the increasing demand for fresh herbs.”
According to the report, one of the major drivers for this market is the growing focus on presentation and attractive plating.
Further, the report states that one of the major factors hindering the growth of this market is the short shelf life of fresh parsley.
Nature's Way Products
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