Global Fromage Frais and Quark Market 2018-2022
About Fromage Frais and Quark
Quark is a fresh dairy product manufactured by warming sour milk until the formation of curdling, followed by straining. It is extremely popular in Western Europe and has several alternative names in different countries.
Technavio’s analysts forecast the global fromage frais and quark market to grow at a CAGR of 4.28% during the period 2018-2022.
Covered in this report
The report covers the present scenario and the growth prospects of the global fromage frais and quark market for 2018-2022. To calculate the market size, the report considers the revenue generated from the sales of fromage frais and quark in the food and beverages industry.
The market is divided into the following segments based on geography:
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