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Global Food Stabilizers Market

Global Food Stabilizers Market

About Food Stabilizers

Food stabilizers are added to stabilize and improve the texture, prevent crystallization (sugar and ice), stabilize foams and emulsions, reduce the stickiness of icings on baked products, and to retain moisture and flavor of food products.

Polysaccharide gum, arabic gum, and guar gum are the most commonly used stabilizers and thickeners. Gelatin is another commonly used non-carbohydrate stabilizer obtained from several animal-by products.

Stabilizers are hydrophilic and can be dispersed in particular solutions as colloids. They swell in water, thickening the food. Stabilizers are commonly used in the preparation of gravies, cake toppings, pie fillings, jellies, chocolate milk drinks, puddings, and dressings for salads.

Technavio’s analysts forecast the global food stabilizers market to grow at a CAGR of 4.14% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global food stabilizers market for 2015-2020. To calculate the market size, the report considers the revenue generated by food stabilizers in the bakery, confectionery, dairy and dairy products, beverages, convenience foods, meat and poultry, and other application segments.

The market is divided into the following segments based on geography:

  • Europe
  • North America
  • APAC
  • ROW
Technavio's report, Global Food Stabilizers Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
  • Advanced Food System Inc.
  • Ashland Inc.
  • Cargill
  • Palsgaard A/S
  • Tate & Lyle plc
Other prominent vendors
  • Archer Daniels Midland
  • Associated British Foods
  • Chemelco
  • Glanbia Nutritionals
  • Kerry Group
  • Nexira
  • Royal DSM
Market driver
  • Growing adoption of convenience foods
  • For a full, detailed list, view our report
Market challenge
  • Economic downturn affecting sales of processed foods
  • For a full, detailed list, view our report
Market trend
  • Robust market growth for food stabilizers in China
  • For a full, detailed list, view our report
Key questions answered in this report
  • What will the market size be in 2020 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?


Press Release

Technavio Announces the Publication of its Research Report – Global Food Stabilizers Market 2016-2020

Technavio recognizes the following companies as the key players in the Global Food Stabilizers Market: Advanced Food System Inc., Ashland Inc., Cargill, Palsgaard A/S, and Tate & Lyle plc.

Other Prominent Vendors in the market are: Archer Daniels Midland, Associated British Foods, Chemelco, Glanbia Nutritionals, Kerry Group, Nexira, and Royal DSM.

Commenting on the report, an analyst from Technavio’s team said: “Increasing demand for functional foods, convenience foods, and baked goods, along with the continuously changing lifestyle, have amplified the demand for baked products in China and other developing economies in APAC.”

According to the report, urbanization and the rise in the population of working women in developing economies, including India and China are driving the need for convenience foods. Though many countries, including China are dominated by fresh markets, the ease and convenience of frozen and canned food provides numerous opportunities for growth.

Further, the report states that the food stabilizers market in China has reached saturation, and this has led to ripple effects globally. China relies on its export business and the decline in the demand for food stabilizers from overseas markets has affected the market growth.

Companies Mentioned

Advanced Food System Inc., Ashland Inc., Cargill, Palsgaard A/S, Tate & Lyle plc, Archer Daniels Midland, Associated British Foods, Chemelco, Glanbia Nutritionals, Kerry Group, Nexira, Royal DSM.

  • Executive summary
    • Highlights
  • Scope of the report
    • Market overview
      • Table Segmentation of global food stabilizers market
    • Top-vendor offerings
      • Table Product offerings
  • Market research methodology
    • Research methodology
    • Economic indicators
  • Introduction
    • Key market highlights
  • Market landscape
    • Market size and forecast
      • Table Global food stabilizers market 2015-2020 ($ billions)
    • Five forces analysis
      • Table Five forces analysis
  • Market segmentation by functions
    • Market overview
      • Table Global food stabilizers market by function 2015
  • Market segmentation by applications
    • Market overview
      • Table Global food stabilizers market by application 2015
      • Table Global food stabilizers market by application 2020
    • Global food stabilizers market in bakery segment
      • Table Global food stabilizers market in bakery segment 2015-2020 ($ billions)
    • Global food stabilizers market in confectionery segment
      • Table Global food stabilizers market in confectionery segment 2015-2020 ($ billions)
    • Global food stabilizers market in dairy and dairy products segment
      • Table Global food stabilizers market in dairy and dairy products segment 2015-2020 ($ billions)
    • Global food stabilizers market in beverages segment
      • Table Global food stabilizers market in beverages segment 2015-2020 ($ billions)
    • Global food stabilizers market in convenience foods segment
      • Table Global food stabilizers market in convenience foods segment 2015-2020 ($ millions)
  • Market segmentation by geography
    • Global food stabilizers market in meat and poultry segment
      • Table Global food stabilizers market in meat and poultry segment 2015-2020 ($ billions)
    • Market outlook
      • Table Global food stabilizers market by geography 2015
      • Table Global food stabilizers market by geography 2020
    • Food stabilizers market in Europe
      • Table Food stabilizers market in Europe 2015-2020 ($ billions)
    • Food stabilizers market in North America
      • Table Food stabilizers market in North America 2015-2020 ($ billions)
    • Food stabilizers market in APAC
      • Table Food stabilizers market in APAC 2015-2020 ($ billions)
    • Food stabilizers market in ROW
      • Table Food stabilizers market in ROW 2015-2020 ($ billions)
  • Market drivers
  • Impact of drivers
    • Table Impact of drivers
  • Market challenges
  • Impact of drivers and challenges
    • Table Impact of drivers and challenges
  • Market trends
  • Vendor landscape
    • Competitive scenario
    • Key vendors
      • Table Key vendors
    • Other prominent vendors
  • Key vendor analysis
    • Advanced Food Systems
    • Ashland
      • Table Ashland: Business segmentation by revenue 2015
      • Table Ashland: Revenue segmentation by geography 2015
    • Cargill
    • DuPont
      • Table DuPont: Business segmentation by revenue 2015
      • Table DuPont: Revenue segmentation by geography 2015
    • Palsgaard
      • Table Palsgaard: Product categories
    • Tate & Lyle
      • Table Tate & Lyle: Business segmentation by revenue 2015
      • Table Tate & Lyle: Revenue segmentation by geography 2015
  • Appendix
    • List of abbreviations
  • Explore Technavio

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