Global Fish Processing Equipment Market 2018-2022
About Fish Processing Equipment
Fish processing refers to processes that happen between the time fish are harvested and the time the finished product is delivered. The final product that is delivered to customers will be in ready-to-cook or ready-to-eat form. Fish processing covers all kinds of fish, whether it is being harvested from fish farms or wild fisheries. Fish are very highly perishable products. Therefore, it is important to process the fish post-harvest in order to prevent it from deterioration or spoilage. Fish processing helps to preserve the nutritional quality of fish and increase the shelf life of fish products. Fish preservation can be done using various activities such as controlling the temperature of the fish, controlling water activity, physical and chemical control of microbial loads, and other activities. Fish processing mainly consists of two steps. The primary processing step involves cleaning: sorting, freezing, and other activities. The secondary step involves the creation of processed fish, which is useful for consumption. Some of the final products after fish processing are filleted fish, fish sticks: fish cakes, fish fingers, fish roe, and others.
Technavio’s analysts forecast the global fish processing equipment market to grow at a CAGR of 4.11% during the period 2018-2022.
Covered in this report
The report covers the present scenario and the growth prospects of the global fish processing equipment market for 2018-2022. To calculate the market size, the report considers the revenue generated from the sales of fish processing equipment.
The market is divided into the following segments based on geography:
Technavio Announces the Publication of its Research Report – Global Fish Processing Equipment Market 2018-2022
Technavio recognizes the following companies as the key players in the global fish processing equipment market: BAADER, Marel, Optimar, and Skaginn 3X.
Other Prominent Vendors in the market are: Arcos, Arenco, Cabinplant, Chungha Machinery, Cretel, Curio, GEA Group, IRL-Industrial Refrigeration, JBT, Kaj Olesen, KM FISH MACHINERY, Kroma, LIMA, MARELEC Food Technologies, Martak, Nikko, NOCK Maschinenbau, Pearce Processing Systems, PERUZA, PISCES FISH MACHINERY, PPUH Karpowicz, ROSOMA, Ryco Equipment, Salmco, Samey, SEAC, STEEN, Tecnotrans UG (h.b.), TOYO SUISAN KIKAI, Traust, Trifisk Manufacturing, Uni-Food Technic, Valka, VARLET, and Velfag.
Commenting on the report, an analyst from Technavio’s team said: “The latest trend gaining momentum in the market is expansion of fish processing plants. Fish processing companies are looking at increasing their production capacities to diversify into new markets and raise their sales and profits. For instance, Primex introduced its plan to set up a new whitefish processing plant in Myre, Norway. This new plant will have equipment for pre-trimming, raw material grading, and portioning.”
According to the report, one of the major drivers for this market is growing focus towards preventing fish products from deterioration. Fish processing helps in reducing the rate of spoilage and the adoption of processing techniques such as heat treatment, temperature reduction, and controlling water content assist in preserving fish. With the rising techniques towards the prevention of fish products from deterioration, the demand for various types of fish processing equipment will increase in the coming years.
BAADER, Marel, Optimar, Skaginn 3X, Arcos, Arenco, Cabinplant, Chungha Machinery, Cretel, Curio, GEA Group, IRL-Industrial Refrigeration, JBT, Kaj Olesen, KM FISH MACHINERY, Kroma, LIMA, MARELEC Food Technologies, Martak, Nikko, NOCK Maschinenbau, Pearce Processing Systems, PERUZA, PISCES FISH MACHINERY, PPUH Karpowicz, ROSOMA, Ryco Equipment, Salmco, Samey, SEAC, STEEN, Tecnotrans UG (h.b.), TOYO SUISAN KIKAI, Traust, Trifisk Manufacturing, Uni-Food Technic, Valka, VARLET, and Velfag.
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