Market Research Logo

Global Commercial Immersion Blenders Market 2017-2021

Global Commercial Immersion Blenders Market 2017-2021

About Commercial Immersion Blenders

Commercial immersion blenders are also called handheld blenders or stick blenders. These immersion blenders are mainly designed for chopping soft foods, mashing potatoes, pureeing soups or sauces, whipping cream, and many other applications. With the use of an immersion blender, the food ingredients can be blended or pureed in the container that is used for the preparation. Commercial immersion blenders are mainly designed for standard-duty or heavy-duty usage and are available in corded or cordless (battery-powered) models.

Technavio’s analysts forecast the global commercial immersion blenders market to grow at a CAGR of 6.38% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global commercial immersion blenders market for 2017-2021. The report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • EMEA
Technavio's report, Global Commercial Immersion Blenders Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
  • Dynamic
  • Robot Coupe
  • Sirman
  • Univex
  • Waring
Other prominent vendors
  • BakeMax
  • bamix
  • Electrolux Professional
  • Fimar
  • Gusto Equipment
  • Hamilton Beach Brands
  • Kisag
  • KitchenAid
  • Metcalfe Catering Equipment
  • Sammic
Market driver
  • Need to overcome jar size issues
  • For a full, detailed list, view our report
Market challenge
  • Difficulty in cleaning
  • For a full, detailed list, view our report
Market trend
  • Growing preference for commercial immersion blenders with removable shaft
  • For a full, detailed list, view our report
Key questions answered in this report
  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?


Press Release

Technavio Announces the Publication of its Research Report – Global Commercial Immersion Blenders Market 2017-2021

Technavio recognizes the following companies as the key players in the global commercial immersion blenders market: Dynamic, Robot Coupe, Sirman, Univex, and Waring.

Other Prominent Vendors in the market are: BakeMax, bamix, Electrolux Professional, Fimar, Gusto Equipment, Hamilton Beach Brands, Kisag, KitchenAid, Metcalfe Catering Equipment, and Sammic.

Commenting on the report, an analyst from Technavio’s team said: “One trend in the market is growing preference for commercial immersion blenders with removable shaft. Nowadays, end-users such as restaurants are focusing on increasing the customer base, improving customer service, and enhancing overall productivity. Use of different sets of equipment to prepare food items may impact the efficiency as the focus will be on managing the many equipment.”

According to the report, one driver in the market is need to overcome jar size issues. Commercial jar blenders are mainly used for blending food and drinks such as chocolate chips, carrots, almonds, ice, smoothies, soup, frozen cocktails, and others. They are designed specifically to blend items using a jar. This highlights one disadvantage of such blenders. The capacity of the jar used for blending is limited, and when large quantities need to be blended, the blending process has to be repeated in batches. This results in time wastage and reduced productivity for end-users.

Further, the report states that one challenge in the market is difficulty in cleaning. Commercial immersion blenders consist of many parts. The main parts are body, shaft, mixer foot, motor, and battery (in case of battery-powered commercial immersion blenders). Due to regular use and processing of large volumes of food items such as cream, potato, and others, food sticks to and builds up on parts of the equipment, especially mixer foot. If this is not cleaned properly, then it may lead to contamination of food items over time. Further, if water gets into the motor during cleaning, it may damage the motor.

Companies Mentioned

Dynamic, Robot Coupe, Sirman, Univex, Waring, BakeMax, bamix, Electrolux Professional, Fimar, Gusto Equipment, Hamilton Beach Brands, Kisag, KitchenAid, Metcalfe Catering Equipment, and Sammic.

  • Executive summary
  • Scope of the report
  • Research Methodology
  • Introduction
    • Market outline
      • Table Global commercial immersion blenders market in global foodservice equipment market 2016
  • Market landscape
    • Market overview
      • Table Global commercial immersion blenders market: An overview
    • Market size and forecast
      • Table Global commercial immersion blenders market 2016-2021 ($ millions)
    • Five forces analysis
      • Table Global commercial immersion blenders market: Five forces analysis
  • Market segmentation by product
    • Market overview
      • Table Global commercial immersion blenders market by product 2016 (% share of revenue)
      • Table Global commercial immersion blenders market by product 2021 (% share of revenue)
      • Table Global commercial immersion blenders market by product 2016-2021 (% share of revenue)
      • Table Global commercial immersion blenders market by product 2016-2021 ($ millions)
    • Corded commercial immersion blenders
      • Table Global corded commercial immersion blenders market 2016-2021 ($ millions)
    • Battery-powered commercial immersion blenders
      • Table Global battery-powered commercial immersion blenders market 2016-2021 ($ millions)
  • Geographical segmentation
    • Market overview
      • Table Global commercial immersion blenders market by geography 2016 (% share of revenue)
      • Table Global commercial immersion blenders market by geography 2021 (% share of revenue)
      • Table Global commercial immersion blenders market by geography 2016-2021 (% share of revenue)
      • Table Global commercial immersion blenders market by geography 2016-2021 ($ millions)
    • Americas
      • Table Commercial immersion blenders market in Americas 2016-2021 ($ millions)
    • EMEA
      • Table Commercial immersion blenders market in EMEA 2016-2021 ($ millions)
    • APAC
      • Table Commercial immersion blenders market in APAC 2016-2021 ($ millions)
  • Key leading countries
    • US
      • Table Commercial immersion blenders market in US 2016-2021 ($ millions)
    • UK
      • Table Commercial immersion blenders market in UK 2016-2021 ($ millions)
    • China
      • Table Commercial immersion blenders market in China 2016-2021 ($ millions)
      • Table Key leading countries: Market share 2016
  • Decision framework
  • Drivers and challenges
    • Market drivers
    • Market challenges
  • Market trends
    • Growing preference for commercial immersion blenders with removable shaft
    • Influx of new products with improved features
    • Product innovations and patents
  • Vendor landscape
    • Competitive scenario
      • Table Focus areas for strategy making: Key vendors
  • Key vendor analysis
    • Dynamic
      • Table Dynamic: Product portfolio
    • Robot Coupe
      • Table Robot Coupe: Product portfolio
    • Sirman
      • Table Sirman: Product portfolio
    • Univex
      • Table Univex: Product portfolio
    • Waring
    • Other prominent vendors
  • Appendix
    • List of abbreviations
  • Explore Technavio

Download our eBook: How to Succeed Using Market Research

Learn how to effectively navigate the market research process to help guide your organization on the journey to success.

Download eBook

Share this report