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Commercial Fryer Market in the US 2017-2021

Commercial Fryer Market in the US 2017-2021

About Commercial Fryer

Commercial fryers are used to deep fry food products. The commercial fryer market in the US consists of both electric and gas commercial fryers, and on the basis of product placement, it has been classified as countertop and floor-standing models. Commercial fryers are used by many end-user segments in the country such as quick service restaurants (QSRs), hotels, restaurants, cafés, bakeries, food trucks, schools, colleges, amusement parks, kiosks, catering companies, clubs, and pubs.

Technavio’s analysts forecast the commercial fryer market in the US to grow at a CAGR of 5.12% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the commercial fryer market in the US for 2017-2021. To calculate the market size, the report considers the end-users such as QSRs, hotels, restaurants, cafés, bakeries, food trucks, schools, colleges, universities, amusement parks, kiosks, catering companies, clubs, and pubs.Technavio's report, Commercial Fryer Market in the US 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Frymaster
  • Henny Penny
  • PITCO
  • Ultrafryer Systems
  • Vulcan
Other prominent vendors
  • ANETS
  • APW Wyott
  • Avantco Equipment
  • Falcon Foodservice Equipment
  • FriFri
  • Giles Foodservice Equipment
  • Grindmaster-Cecilware
  • Lincat
  • Perfect Fry
  • SAPIDUS
  • Southbend
  • The Vollrath Company
  • Waring
  • Wells, Bloomfield
Market driver
  • High profit margins from fried food products
  • For a full, detailed list, view our report
Market challenge
  • High initial price of ENERGY STAR-certified models
  • For a full, detailed list, view our report
Market trend
  • Use of RTD sensor to ensure food consistency
  • For a full, detailed list, view our report
Key questions answered in this report
  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?


Press Release

Technavio Announces the Publication of its Research Report – Commercial Fryer Market in the US 2017-2021

Technavio recognizes the following companies as the key players in the commercial fryer market in the US: Frymaster, Henny Penny, PITCO, Ultrafryer Systems, and Vulcan.

Other Prominent Vendors in the market are: ANETS, APW Wyott, Avantco Equipment, Falcon Foodservice Equipment, FriFri, Giles Foodservice Equipment, Grindmaster-Cecilware, Lincat, Perfect Fry, SAPIDUS, Southbend, The Vollrath Company, Waring, and Wells, Bloomfield.

Commenting on the report, an analyst from Technavio’s team said: “One trend in the market is use of RTD sensor to ensure food consistency. The consistency of food items is a critical requirement for all foodservice establishments in the country. This can be achieved by maintaining the precise temperature during the repeated cooking cycles. With commercial fryers, temperature sensing and measurement are crucial for best cooking results.”

According to the report, one driver in the market is high profit margins from fried food products. Fried food products account for a profit margin of around 75%. The high profit margins associated with fried food items help foodservice establishments in the country to generate significant revenues from them. Due to this, foodservice establishments in the country may increase their investment in commercial fryers, which will propel the market growth in the country during the forecast period. Deep-fried food products such as chicken strips, French fries, and onion rings are some of the highly consumed fried food products in the US. For instance, in 2014, KFC earned around $0.5 per piece of chicken.

Further, the report states that one challenge in the market is high initial price of ENERGY STAR-certified models. The high initial price of ENERGY STAR-certified models of commercial fryers creates a need for high initial investment on commercial fryers. These commercial fryers also require appropriate maintenance to offer maximum productivity. For the installation of ENERGY STAR-certified models of commercial fryers, end-users need to install power rating switch socket outlets in commercial kitchens. Federal Energy Management Program (FEMP) provides guidelines for manufacturers of commercial fryers in the US. ENERGY STAR efficiency requirements are applied to commercial fryers that are 12 inches to 24 inches wide.

Companies Mentioned

Frymaster, Henny Penny, PITCO, Ultrafryer Systems, Vulcan, ANETS, APW Wyott, Avantco Equipment, Falcon Foodservice Equipment, FriFri, Giles Foodservice Equipment, Grindmaster-Cecilware, Lincat, Perfect Fry, SAPIDUS, Southbend, The Vollrath Company, Waring, and Wells, Bloomfield.

  • Executive summary
  • Scope of the report
  • Research Methodology
  • Introduction
    • Market outline
      • Table Commercial fryer market in US in global commercial fryer market 2016
  • Market landscape
    • Market overview
      • Table Commercial fryer market in US: Overview
    • Market size and forecast
      • Table Commercial fryer market in US 2016-2021 ($ millions)
      • Table GDP per capita in US 2011-2016 (current US$)
    • Five forces analysis
      • Table Five forces analysis
  • Market segmentation by product placement
    • Market overview
      • Table Commercial fryer market in US by product placement 2016 (% share of revenue)
      • Table Commercial fryer market in US by product placement 2021 (% share of revenue)
      • Table Commercial fryer market in US by product placement 2016-2021 (% share of revenue)
    • Commercial floor-standing fryer market in US
      • Table Commercial floor-standing fryer market in US 2016-2021 ($ millions)
    • Commercial countertop fryer market in US
      • Table Commercial countertop fryer market in US 2016-2021 ($ millions)
      • Table Comparative analysis: Commercial countertop fryers and commercial floor-standing fryers
  • Market segmentation by application
    • Market overview
      • Table Commercial fryer market in US by application 2016 (% share of revenue)
      • Table Commercial fryer market in US by application 2021 (% share of revenue)
      • Table Commercial fryer market in US by application 2016-2021 (% share of revenue)
    • Commercial heavy-duty fryer market in US
      • Table Commercial heavy-duty fryer market in US 2016-2021 ($ millions)
    • Commercial medium-duty fryer market in US
      • Table Commercial medium-duty fryer market in US 2016-2021 ($ millions)
    • Commercial light-duty fryer market in US
      • Table Commercial light-duty fryer market in US 2016-2021 ($ millions)
  • Decision framework
  • Drivers and challenges
    • Market drivers
    • Market challenges
  • Market trends
    • Use of RTD sensor to ensure food consistency
    • New product launches with improved features
    • Growing preference for fryers with built-in filtration systems
  • Vendor landscape
    • Competitive scenario
      • Table Key vendors: Radar chart analysis
  • Key vendor analysis
    • Frymaster
      • Table Frymaster: Product portfolio
    • Henny Penny
      • Table Henny Penny: Product portfolio
    • PITCO
      • Table PITCO: Product portfolio
    • Ultrafryer Systems
      • Table Ultrafryer Systems: Product portfolio
    • Vulcan
      • Table Vulcan: Product portfolio
    • Other prominent vendors
  • Appendix
    • List of abbreviations
  • Explore Technavio

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