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The World Market for Margarine and Edible Preparations of Animal or Vegetable Fats or Oils: A 2013 Global Trade Perspective


Attention: There is an updated edition available for this report.

This report was created for strategic planners, international executives and import/export managers who are concerned with the market for margarine and edible preparations of animal or vegetable fats or oils. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for margarine and edible preparations of animal or vegetable fats or oils for those countries serving the world market via exports or supplying from various countries via imports. I do so for the current year based on a variety of key historical indicators and econometric models.

On the demand side, exporters and strategic planners approaching the world market face a number of questions. Which countries are supplying margarine and edible preparations of animal or vegetable fats or oils? What is the dollar value of these imports? How much do the imports of margarine and edible preparations of animal or vegetable fats or oils vary from one country to another? Do exporters serving the world market have similar market shares across the importing countries? Which countries supply the most exports of margarine and edible preparations of animal or vegetable fats or oils? Which countries are buying their exports? What is the value of these exports and which countries are the largest buyers?


1 METHODOLOGY
1.1 Our Approach
2 THE WORLD MARKET
2.1 Exports
2.2 Imports
3 EXPORTS
3.1 Africa: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
3.2 Asia: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
3.3 Europe: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
3.4 Latin America: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
3.5 North America & the Caribbean: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
3.6 Oceana: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
3.7 the Middle East: Export Supplies of Margarine and Edible Preparations of Animal or Vegetable Fats or Oils
4 IMPORTS
4.1 Africa: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
4.2 Asia: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
4.3 Europe: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
4.4 Latin America: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
4.5 North America & the Caribbean: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
4.6 Oceana: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
4.7 the Middle East: Margarine and Edible Preparations of Animal or Vegetable Fats or Oils Imports in 2013
5 DISCLAIMERS, WARRANTEES, AND USER AGREEMENT PROVISIONS
5.1 Disclaimers & Safe Harbor
5.2 ICON Group Ltd. User Agreement Provisions

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