Global Dairy Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022
Dairy activities have been an integral part of our civilization since ancient times. Dairy market has its web spread across the whole world as people rear milch animals in almost every country. This sector also helps sustain the farm and rural community worldwide. With an active consumption of dairy products and their proactive function in the global food system, dairy plays a crucial role in the growth of the economies worldwide. This new report from IMARC group entitled “Global Dairy Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022” provides a comprehensive insight into the different segments and sub-segments of the global dairy industry.
The report finds that population growth, rising incomes, health consciousness and thriving food and beverage industries are some of the many reasons due to which the multi-billion dollar global dairy market has been witnessing stable growth for the past many decades. In recent years, however, the market has been impacted due to an imbalance in the demand-supply ratio. Revenues have gone south due to an excess milk production and a sluggish demand in the key import markets such as China. Fortunately, a slow recovery has been forecasted from 2017 onwards.
Based on the product type, the report has categorized the global dairy market into 17 major product segments: Fluid Milk, UHT Milk, Flavoured Milk, Cream, Table Butter, Ghee, Anhydrous Milk Fat, Skimmed Milk Powder, Whole Milk Powder, Whey Protein (Powder and Concentrate), Casein Powder, Lactose Powder, Cheese, Yogurt, Ice-Cream, Cottage Cheese and Probiotic Dairy Products. According to the report, fluid milk represents the biggest product segment, with Asia representing the biggest consumer.
On the basis of geography, the report has analysed the dairy market in the following countries – United States of America, Brazil, Argentina, India, China, Japan, New Zealand, Australia, Germany, Ireland and Italy. For each of the countries, this study brings forth the market trends, trade profile and key players in the dairy industry. India is the largest producer of milk in the world but almost all of its dairy produce is consumed domestically. India is followed by Europe, the United States of America, New Zealand and Australia who are among the top dairy producers and direct the global dairy trade. These latter four regions currently represent the biggest exporters of dairy products. In 2015, New Zealand was the largest exporter of Table Butter, exporting around 500,000 Tons. New Zealand was followed by Europe (185,000 Tons). In the same year, Europe was the largest exporter of SMP, exporting 686,000 Tons, followed by the United States of America (560,000 Tons). Russia, China and Mexico are among the largest importers of dairy products globally.
The report also provides a comprehensive analysis of the key players in the global dairy market. Players that have been evaluated in this report include: Nestle, Danone, Lactalis, Fonterra, FrieslandCampina, Dairy Farmers of America, Arla Foods, Dean Foods and DMK. For each of the players, the report has analysed the company’s dairy product portfolio, milk intake capacities and revenues from the dairy segment.
Major Segments and Sub-Segments Covered in this Report-
Dairy Product Segments Covered in this Report: Fluid Milk, UHT Milk, Flavoured Milk, Cream, Table Butter, Ghee, Anhydrous Milk Fat, Skimmed Milk Powder, Whole Milk Powder, Whey Protein (Powder and Concentrate), Casein Powder, Lactose Powder, Cheese, Yogurt, Ice-Cream, Cottage Cheese and Probiotic Dairy Products.
Key Aspects Analysed in each Dairy Product Market:
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