Mayonnaise Production - Industry Market Research Report

Mayonnaise Production

Revenue for the Mayonnaise Production industry has declined over the five years to 2018. While mayonnaise remains ubiquitous as a condiment in the United States, several trends like health consciousness have forced operators to adjust their product mix to remain competitive. Moreover, a global mayonnaise demand slowdown has made it more difficult for smaller operators to expand their operations. Over the five years to 2023, the industry is expected to recover, growing modestly. As the economy continues to improve, consumers' disposable income is expected to continue rising, spurring some demand for industry products to grow at the retail level.

Mayonnaise manufacturers make the spread out of eggs, oil, vinegar and various other ingredients. Mayonnaise is used in prepared foods like sandwiches and can be purchased separately for use at home in a variety of dishes.

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.