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Chocolate, Cocoa and Sugar Confectionery Market in Indonesia to 2019 - Market Size, Development, and Forecasts

Chocolate, Cocoa and Sugar Confectionery Market in Indonesia to 2019 - Market Size, Development, and Forecasts

The industry report Chocolate, Cocoa and Sugar Confectionery Market in Indonesia to 2019 - Market Size, Development, and Forecasts offers the most up-to-date market data on the actual market situation, and future outlook for chocolate, cocoa and sugar confectionery in Indonesia. The research includes historic market data from 2008 to 2014 and forecasts until 2019 which makes the report an invaluable resource for industry executives, marketing, sales and product managers, analysts, and other people looking for key industry data in readily accessible and clearly presented tables and graphs.

The latest market data for this research include:

  • Overall chocolate, cocoa and sugar confectionery market size, 2008-2019
  • Chocolate, cocoa and sugar confectionery market size by product segment, 2008-2019
  • Growth rates of the overall chocolate, cocoa and sugar confectionery market and different product segments, 2008-2019
  • Shares of different product segments of the overall chocolate, cocoa and sugar confectionery market, 2008, 2014 and 2019
  • Market Potential Rates of the overall chocolate, cocoa and sugar confectionery market and different product segments
The product segments discussed in this data report include:

Filled chocolate bars, blocks and slabs

Not filled chocolate bars, blocks and slabs

Sweetened cocoa powder

Unsweetened cocoa powder

Wholly or partly defatted cocoa paste

Not defatted cocoa paste

Cocoa fat, oil and butter

Other chocolate and cocoa products

Fruits, vegetables, nuts and fruit-peels preserved by sugar

Chewing gum

Other sugar confectionery

The report helps answering the following questions:
  • What is the current size of the chocolate, cocoa and sugar confectionery market in Indonesia?
  • How is the chocolate, cocoa and sugar confectionery market divided into different product segments?
  • How are the overall market and different product segments growing?
  • How is the market predicted to develop in the future?
  • What is the market potential compared to other countries?
Among the key reasons to purchase include the following:
  • Gain an outlook of the historic development, current market situation, and future outlook of the chocolate, cocoa and sugar confectionery market in Indonesia to 2019
  • Track industry development and identify market opportunities
  • Plan and develop marketing, market-entry, market expansion, and other business strategies by identifying the key market opportunities and prospects
  • Save time and money with the readily accessible key market data included in this PDF format industry report. The market data is clearly presented and can be easily incorporated into presentations, internal reports, etc.
Please note: the online download version of this report is for a global site license.


1. Market for Chocolate, Cocoa and Sugar Confectionery in Indonesia
Overall Market
Market by Type
Filled chocolate bars, blocks and slabs
Not filled chocolate bars, blocks and slabs
Sweetened cocoa powder
Unsweetened cocoa powder
Wholly or partly defatted cocoa paste
Not defatted cocoa paste
Cocoa fat, oil and butter
Other chocolate and cocoa products
Fruits, vegetables, nuts and fruit-peels preserved by sugar
Chewing gum
Other sugar confectionery
2. Forecasts and Future Outlook
Overall Market
Market by Type
Filled chocolate bars, blocks and slabs
Not filled chocolate bars, blocks and slabs
Sweetened cocoa powder
Unsweetened cocoa powder
Wholly or partly defatted cocoa paste
Not defatted cocoa paste
Cocoa fat, oil and butter
Other chocolate and cocoa products
Fruits, vegetables, nuts and fruit-peels preserved by sugar
Chewing gum
Other sugar confectionery
3. Market Potential Rates
4. Chocolate, Cocoa and Sugar Confectionery Market Size Compared to Market Growth in Different Countries
5. Market Definition
6. Methodology and Sources
7. About Global Research & Data Services
List of Tables
Table 1 Demand for chocolate, cocoa and sugar confectionery in Indonesia, 2008-2014 (US dollars)
Table 2 Demand for chocolate, cocoa and sugar confectionery in Indonesia, by type, 2008 and 2014 (share)
Table 3 Demand for filled chocolate bars, blocks and slabs in Indonesia, 2008-2014 (US dollars)
Table 4 Demand for not filled chocolate bars, blocks and slabs in Indonesia, 2008-2014 (US dollars)
Table 5 Demand for sweetened cocoa powder in Indonesia, 2008-2014 (US dollars)
Table 6 Demand for unsweetened cocoa powder in Indonesia, 2008-2014 (US dollars)
Table 7 Demand for wholly or partly defatted cocoa paste in Indonesia, 2008-2014 (US dollars)
Table 8 Demand for not defatted cocoa paste in Indonesia, 2008-2014 (US dollars)
Table 9 Demand for cocoa fat, oil and butter in Indonesia, 2008-2014 (US dollars)
Table 10 Demand for other chocolate and cocoa products in Indonesia, 2008-2014 (US dollars)
Table 11 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Indonesia, 2008-2014 (US dollars)
Table 12 Demand for chewing gum in Indonesia, 2008-2014 (US dollars)
Table 13 Demand for other sugar confectionery in Indonesia, 2008-2014 (US dollars)
Table 14 Demand for chocolate, cocoa and sugar confectionery in Indonesia, 2015-2019 (US dollars)
Table 15 Demand for chocolate, cocoa and sugar confectionery in Indonesia, by type, 2008, 2014 and 2019 (share)
Table 16 Demand for filled chocolate bars, blocks and slabs in Indonesia, 2015-2019 (US dollars)
Table 17 Demand for not filled chocolate bars, blocks and slabs in Indonesia, 2015-2019 (US dollars)
Table 18 Demand for sweetened cocoa powder in Indonesia, 2015-2019 (US dollars)
Table 19 Demand for unsweetened cocoa powder in Indonesia, 2015-2019 (US dollars)
Table 20 Demand for wholly or partly defatted cocoa paste in Indonesia, 2015-2019 (US dollars)
Table 21 Demand for not defatted cocoa paste in Indonesia, 2015-2019 (US dollars)
Table 22 Demand for cocoa fat, oil and butter in Indonesia, 2015-2019 (US dollars)
Table 23 Demand for other chocolate and cocoa products in Indonesia, 2015-2019 (US dollars)
Table 24 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Indonesia, 2015-2019 (US dollars)
Table 25 Demand for chewing gum in Indonesia, 2015-2019 (US dollars)
Table 26 Demand for other sugar confectionery in Indonesia, 2015-2019 (US dollars)
Table 27 Market Potential Rates of chocolate, cocoa and sugar confectionery industry in Indonesia
List of Graphs
Graph 1 Demand for chocolate, cocoa and sugar confectionery in Indonesia, 2008-2014 (US dollars)
Graph 2 Demand for filled chocolate bars, blocks and slabs in Indonesia, 2008-2014 (US dollars)
Graph 3 Demand for not filled chocolate bars, blocks and slabs in Indonesia, 2008-2014 (US dollars)
Graph 4 Demand for sweetened cocoa powder in Indonesia, 2008-2014 (US dollars)
Graph 5 Demand for unsweetened cocoa powder in Indonesia, 2008-2014 (US dollars)
Graph 6 Demand for wholly or partly defatted cocoa paste in Indonesia, 2008-2014 (US dollars)
Graph 7 Demand for not defatted cocoa paste in Indonesia, 2008-2014 (US dollars)
Graph 8 Demand for cocoa fat, oil and butter in Indonesia, 2008-2014 (US dollars)
Graph 9 Demand for other chocolate and cocoa products in Indonesia, 2008-2014 (US dollars)
Graph 10 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Indonesia, 2008-2014 (US dollars)
Graph 11 Demand for chewing gum in Indonesia, 2008-2014 (US dollars)
Graph 12 Demand for other sugar confectionery in Indonesia, 2008-2014 (US dollars)
Graph 13 Demand for chocolate, cocoa and sugar confectionery in Indonesia, 2008-2019 (US dollars)
Graph 14 Demand for filled chocolate bars, blocks and slabs in Indonesia, 2008-2019 (US dollars)
Graph 15 Demand for not filled chocolate bars, blocks and slabs in Indonesia, 2008-2019 (US dollars)
Graph 16 Demand for sweetened cocoa powder in Indonesia, 2008-2019 (US dollars)
Graph 17 Demand for unsweetened cocoa powder in Indonesia, 2008-2019 (US dollars)
Graph 18 Demand for wholly or partly defatted cocoa paste in Indonesia, 2008-2019 (US dollars)
Graph 19 Demand for not defatted cocoa paste in Indonesia, 2008-2019 (US dollars)
Graph 20 Demand for cocoa fat, oil and butter in Indonesia, 2008-2019 (US dollars)
Graph 21 Demand for other chocolate and cocoa products in Indonesia, 2008-2019 (US dollars)
Graph 22 Demand for fruits, vegetables, nuts and fruit-peels preserved by sugar in Indonesia, 2008-2019 (US dollars)
Graph 23 Demand for chewing gum in Indonesia, 2008-2019 (US dollars)
Graph 24 Demand for other sugar confectionery in Indonesia, 2008-2019 (US dollars)
Graph 25 Chocolate, cocoa and sugar confectionery market size compared to market growth in different countries

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