Protein Alternatives

Protein Alternatives

COVID-19 Accelerates Acceptance of Vegetarianism & Also the Emphasis on the Environment. Protein Alternatives to Gain $4.7 Billion on Both Counts.

The global market for Protein Alternatives is projected to reach US$4.7 billion by the year 2027, trailing a post COVID-19 CAGR of 8% over the analysis period 2020 through 2027. Non-animal based sources of protein are environmentally sustainable as compared to crop and animal based sources. By the year 2050, approximately 75% more food will be required to feed the population thereby exerting huge pressure on food production systems. By 2050, it is estimated that the agriculture industry, crops & livestock farming will be faced with the challenge of producing 974 more calories per person per day. In comparison arable land is expected to decrease. As population continues to grow and availability of arable land declines, demand for alternative protein sources is poised to witness robust growth. Over the last 40 years, the world has lost a 1/3rd of arable land due to soil erosion, land pollution and destruction and conversion of land for other purposes, such as highways, housing and factories. Future potential for cropland expansion remains fairly limited. Growing from the present baseline by 30% over the period 2010-2050, the global population is poised to reach 10 billion by the year 2050, with Africa contributing to half of the population growth for the period. Per capita consumption of food will also increase at the back of the growing base of affluent middle class population and a parallel increase in appetite for high quality, nutritious food. To meet this food challenge with current day agricultural technology and practices will mean a devastating impact on the environment in the form of carbon emissions.

Animal agriculture already accounts for over 5.5% of global anthropogenic carbon dioxide emissions. Over 46.8% of anthropogenic methane emissions comprises methane which is 38 times more potent than carbon dioxide and is the leading cause of climate change. Interestingly, animal agriculture accounts for over 78% of total agricultural emissions. The livestock sector is also the largest polluter of water resources and is the leading cause of global deforestation. Livestock farming is linked to over 78% of deforestation in the Brazilian Amazon rainforest. Over a 1/3rd of biodiversity loss can be linked to animal agriculture. Animal farms discharge pesticides, antibiotics, and heavy metals into water systems. While industrial effluent and wastewater is highly hyped and strictly regulated, animal farms in most countries around the world are not bound by environment regulations. Global livestock produce 10 times more sewage than humans, most of which is left untreated. The industry also poses health risks to communities in the form of animal to human viral infection transfers. In addition, unregulated and over use of antibiotics has and will continue to create the risk the antibiotic resistance, which is already emerging into a major public healthcare crisis. Irresponsible manure management additionally raises the risk of aerosolizing fecal matter that may reach increase the risk of respiratory problems. Livestock waste also pass through soil to groundwater, which may then contaminate nearby streams and rivers with nitrates and pathogens. The current rate of demand for meat and dairy products will result in animal agriculture accounting for 70% of the allowable GHG emissions over next decade. Policy decisions taken to limit global warming to 2°C will need annual emissions to be reduced from current levels of 49 gig tons of CO2 to around 23 gigatons by 2050 and without intervention agriculture will use up 20% of those gigatons, leaving only three for the rest of the global economy. Achieving a sustainable food future is only feasible option available which requires a "great balancing act" of meeting multiple needs simultaneously such as feed the growing population, close the food gap and reduce agriculture's environmental impact. The time is now ripe for alternatives to animal protein to make a mark in global markets.

Also expected to benefit the market are studies linking faster COVID-19 recoveries with higher protein intake. Given that social distancing measures cannot continue forever to restrict disease transmission, living with the virus until a vaccine arrives is the harsh reality that faces mankind today. With no clear and effective treatment for the infection available despite accelerated global efforts to develop medical defenses against the virus, people the world over are turning to food, nutrition, exercise and physical well-being to tide over this unprecedented public health crisis. With medicines failing to provide help, lifestyle habits and food are the only options left to strengthen the immune system to fight the virus. Adequate intake of micronutrients like vitamins, minerals, sodium, amino acids are necessary to boost innate and adaptive immunity and ability to fight viral infections. Health foods which were growing in demand even before the pandemic is therefore witnessing significantly higher growth now. High protein & fibre rich foods are prime among the healthy foods popularized to improve immune health. Protein helps boost the body's immune system and replaces damaged body tissues and strengthens muscles. COVID-care hospitals are increasingly providing protein and calorie rich food for in-patients recovering from the infection. The growing number of infections and the rise in the number of recoveries therefore bodes well for protein consumption. With over 5,264,190 people recovered and convalescing and with active cases standing at 3,973,840, the demand potential is immense. Healthy people are also increasing their protein and calorie intakes. Plant based protein supplements are especially witnessing strong demand gains supported by the growing focus on plant proteins among the growing number of self-defined adult vegetarians. The scenario is driving up demand for protein ingredients especially use of soy protein ingredients in dairy replacement, infant foods and meat alternatives. Protein hydrolysates are also emerging as a special nutritional ingredient for the aging population given this demographic cluster's high risk in acquiring the infection.

Competitors identified in this market include, among others,

  • Amy's Kitchen, Inc.
  • Archer Daniels Midland Company
  • Beyond Meat
  • DowDuPont, Inc.
  • Gardein
  • MGP Ingredients, Inc.
  • Morningstar Farms L.C
  • Quorn Foods
  • Sonic Biochem Extraction Pvt., Ltd.
  • The Nisshin OilliO Group Ltd.


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I. INTRODUCTION, METHODOLOGY & REPORT SCOPE
II. EXECUTIVE SUMMARY
1. MARKET OVERVIEW
An Introduction to Proteins
Impact of Covid-19 and a Looming Global Recession
Protein Alternatives Benefit from the Focus Shed on Food, Nutrition & Immunity amid the Pandemic
EXHIBIT 1: U.S per Store Average Growth in Sales of Health Foods March-June 2020 (In %)
Studies Liking Faster COVID-19 Recoveries with Higher Protein Intake Provide Added Boost to Growth
With COVID-19 Bringing Environment into Focus, Sustainability of Protein Alternatives Comes Into the Spotlight
EXHIBIT 2: Animal Agriculture, a Big But Lesser Known Problem for the Environment: Animal Agriculture Contribution to Environmental Pollution (In %)
COVID-19 Induced Fears of Animal Borne Diseases, Accelerates the Shift to Protein Alternatives
Pandemic Provides New Opportunity to Protein Alternatives Options
Meatless Culture Drives the Market for Protein Alternatives
Disruptions in Traditional Meat Supply Chain Shifts Spotlight to Protein Alternatives
Consumer Focus on Health Drives Sales of Plant-based Protein Foods
Food & Beverage Industry Dominates Demand for Protein Alternatives
Other Protein Alternatives Witness Steady Growth
Developed Regions Dominate, Developing Countries to Drive Market Growth
Market Outlook
Market Challenges
2. FOCUS ON SELECT PLAYERS
Recent Market Activity
3. MARKET TRENDS & DRIVERS
Plant Based Proteins Score Over Animal-based Proteins
Soy Represents an Important Plant-based Protein Alternative
Types of Soy Protein Alternatives
Sports Nutritional Products Incorporate More of Plant-based Protein Alternatives
Low Saturated Fat, Low Cholesterol, and Presence of All Essential Amino Acids Drive Surging Popularity of Plant Proteins
Sustainability and Other Benefits Drive Greater Adoption of Plant Proteins
EXHIBIT 3: Better Efficiency of Plant Protein Sources Compared to Animal Protein Sources: Comparing Water Consumption in Production (in Gallons per Ton) by Protein Source
EXHIBIT 4: Energy Efficiency in Production of Various Protein Sources (in kcal)
Soy Proteins Dominate Plant Protein Alternatives Market
EXHIBIT 5: Protein Content in Various Plant-Based Food Types
Pea Protein Gradually Gains Prominence over Soy Protein
EXHIBIT 6: Market Share of Leading Players in the Global Pea Proteins Market: 2019
Wheat Proteins: Rising Demand for Nutrition-Rich Products Aids Growth
EXHIBIT 7: Market Share of Leading Players in the Wheat Proteins Market: 2019
Rice Proteins Emerge as Ideal Alternatives to Various Protein alternatives
EXHIBIT 8: Average Amount of Protein Present in Different Types of Rice
Algae Proteins: The Next Big Thing in Vegetarian Protein Sources
Mycoprotein Meat Substitute Market Spurred by Shift in Consumer Behaviour & Consumption Patterns
Exciting Plant-based Protein Alternatives
Innovative Processing Techniques Drive Market Expansion
Ingredient Providers Offer Vegan Flavors to Add Authentic Flavors to Meat Substitutes
Innovations to Set Pace for Alternative Proteins Market
Start-Ups Set to Deep-Dive into Alternative Proteins Market
Infant Formula: Protein alternatives Essential to Improve Nutritional Content
Soy-based Infant Formula Gains Popularity
EXHIBIT 9: Global Infant (0-4 Years) Population (in Millions) by Geographic Region: 2000, 2005, 2010, 2015 and 2018
Exotic and Artificially Grown Meats and Proteins to Meet Future Food Demand
MACRO DRIVERS
Increasing Global Population Drives the Demand for Protein Alternatives
EXHIBIT 10: World Population (in Thousands) by Geographic Region for the Years 2019, 2030, 2050, 2100
Increasing Incidence of Chronic Diseases: An Important Opportunity Indicator
EXHIBIT 11: Global Annual Medical Cost of CVD in US$ Billion: 2010, 2015, 2020, 2025, and 2030
EXHIBIT 12: Global Cancer Incidence: Number of New Cancer Cases in Million for the Years 2018, 2020, 2025, 2030, 2035 and 2040
Obesity Concerns Raise Significance of Protein Ingredient’s Satiety Features
EXHIBIT 13: Average Per Capita Annual Health Expenditure (In US$) due to Obesity
EXHIBIT 14: Obesity Prevalence Rate (%) in Select Countries for the Years 2019 and 2030P
Increasing Affluence of the Ballooning Middle Class Population
EXHIBIT 15: Global Middle Class Population (in Millions) and as a Percentage of Total Population: 2005, 2015, 2025 & 2035
EXHIBIT 16: Global Middle Class Spending (in US$ Trillion) by Geographic Region
4. GLOBAL MARKET PERSPECTIVE
TABLE 1: World Current & Future Analysis for Protein Alternatives by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 2: World Historic Review for Protein Alternatives by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 3: World 10-Year Perspective for Protein Alternatives by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2017, 2020 & 2027
TABLE 4: World Current & Future Analysis for Plant Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 5: World Historic Review for Plant Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 6: World 10-Year Perspective for Plant Protein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
TABLE 7: World Current & Future Analysis for Insect Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 8: World Historic Review for Insect Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 9: World 10-Year Perspective for Insect Protein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
TABLE 10: World Current & Future Analysis for Mycoprotein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 11: World Historic Review for Mycoprotein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 12: World 10-Year Perspective for Mycoprotein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
TABLE 13: World Current & Future Analysis for Algal Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 14: World Historic Review for Algal Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 15: World 10-Year Perspective for Algal Protein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
TABLE 16: World Current & Future Analysis for Food & Beverage by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 17: World Historic Review for Food & Beverage by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 18: World 10-Year Perspective for Food & Beverage by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
TABLE 19: World Current & Future Analysis for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 20: World Historic Review for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 21: World 10-Year Perspective for Dietary Supplements by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
TABLE 22: World Current & Future Analysis for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 23: World Historic Review for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 24: World 10-Year Perspective for Other Applications by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2020 & 2027
III. MARKET ANALYSIS
GEOGRAPHIC MARKET ANALYSIS
UNITED STATES
Healthy Growth Outlook for US Protein Alternatives Market
Myriad Factors Drive Prominence of Plant Proteins in the US
Plant-Based Proteins: Ingredient Innovation & Food Formulation
Availability in Several Forms and Options
Advent of Novel and New Ingredients
Soy: From a Humble Beginning to a Giant Market
Pea Protein alternatives: A High Growth Market
Market Analytics
TABLE 25: USA Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 26: USA Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 27: USA 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 28: USA Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 29: USA Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 30: USA 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
CANADA
Foods & Beverages Market Enhances Demand for Protein Alternatives
COVID-19 Pandemic to Accelerate the Demand
Canada: A Key Supplier for Functional Ingredients and Foods
Market Analytics
TABLE 31: Canada Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 32: Canada Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 33: Canada 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 34: Canada Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 35: Canada Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 36: Canada 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
JAPAN
Growing Demand for Functional Foods Augurs Well for Protein Alternatives Market
Market Analytics
TABLE 37: Japan Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 38: Japan Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 39: Japan 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 40: Japan Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 41: Japan Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 42: Japan 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
CHINA
Market Overview
Protein Alternatives Market in China: An Overview
Soy Proteins Market in China: Positioned for Growth
China: A Major Producer & Consumer of Wheat Gluten
Sports Nutrition Products: Opportunities for Growth
Market Analytics
TABLE 43: China Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 44: China Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent An¬alysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 45: China 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 46: China Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 47: China Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 48: China 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
EUROPE
TABLE 49: Europe Current & Future Analysis for Protein Alternatives by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2020 through 2027
TABLE 50: Europe Historic Review for Protein Alternatives by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 51: Europe 10-Year Perspective for Protein Alternatives by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2017, 2020 & 2027
TABLE 52: Europe Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 53: Europe Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 54: Europe 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 55: Europe Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 56: Europe Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 57: Europe 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
FRANCE
TABLE 58: France Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 59: France Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 60: France 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 61: France Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 62: France Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 63: France 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
GERMANY
TABLE 64: Germany Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 65: Germany Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 66: Germany 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 67: Germany Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 68: Germany Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 69: Germany 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
ITALY
TABLE 70: Italy Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 71: Italy Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 72: Italy 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 73: Italy Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 74: Italy Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 75: Italy 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
UNITED KINGDOM
TABLE 76: UK Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 77: UK Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 78: UK 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 79: UK Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 80: UK Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 81: UK 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
SPAIN
TABLE 82: Spain Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 83: Spain Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 84: Spain 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 85: Spain Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 86: Spain Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 87: Spain 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
RUSSIA
TABLE 88: Russia Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 89: Russia Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 90: Russia 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 91: Russia Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 92: Russia Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 93: Russia 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
REST OF EUROPE
TABLE 94: Rest of Europe Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 95: Rest of Europe Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 96: Rest of Europe 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 97: Rest of Europe Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 98: Rest of Europe Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 99: Rest of Europe 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
ASIA-PACIFIC
Market Overview
Asia-Pacific: Market Laden with Opportunities
Robust Gains on the Cards for Plant Proteins Market
India
Rising Importance of Soy Products Transforms Domestic Plant Protein Segment
Wheat Gluten Market on a Steady Growth Path
Market Analytics
TABLE 100: Asia-Pacific Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 101: Asia-Pacific Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 102: Asia-Pacific 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 103: Asia-Pacific Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 104: Asia-Pacific Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 105: Asia-Pacific 10-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2020 & 2027
LATIN AMERICA
TABLE 106: Latin America Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 107: Latin America Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019
TABLE 108: Latin America 10-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2020 & 2027
TABLE 109: Latin America Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2020 through 2027
TABLE 110: Latin America Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2019

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