Market Research Logo

Meat (Pork, Lamb and Goat, Beef and Veal, Poultry)

Meat (Pork, Lamb and Goat, Beef and Veal, Poultry)

This report analyzes the worldwide markets for Meat (Fresh and Processed) in Thousand Metric Tons by the following Product Segments: Pork, Lamb & Goat, Beef & Veal, and Poultry. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, China, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2016 through 2024. Also, a five-year historic analysis is provided for these markets. Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs. The report profiles 207 companies including many key and niche players such as -

BRF S.A.
Cargill Meat Solutions Corporation
Conagra Brands, Inc.
Cremonini S.p.A.
Dawn Farm Foods Limited
Elpozo Alimentación, S.A.

Please note: Reports are sold as single-site single-user licenses. The delivery time for hard copies is between 3-5 business days, as each hard copy is custom printed for the organization ordering it. Electronic versions require 24-48 hours as each copy is customized to the client with digital controls and custom watermarks. The Publisher uses digital controls protecting against copying and printing is restricted to one full copy to be used at the same location.

The latest version of Adobe Acrobat Reader is required to view the report. Upon ordering an electronic version, the Publisher will provide a link to download the purchased report.

Prior to fulfillment of an order, the client will be required to sign a document detailing the purchase terms for a publication from this publisher.


1. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
2. INDUSTRY OVERVIEW
Fresh and Processed Meat: Animal Protein for Ever-Changing Tastes and Preference of Various Cultures
Meat Production and Trade Worldwide: A Complex Web of Culturally Diverse Markets with High Political Sensitivity
Effects of ‘America First’ Tariffs on Meat Trade between US and China
China Imposes Additional Trade Duties on Pork Coming from the US
The US’ Trade Battle with China Impact Market Prospects for Beef
Japan Plans to Lift Ban on Beef Exports from Britain
China Expected to Lift the Two-Decade Long Prohibition on UK Beef
UK Meat Industry Seeks Clarity on Ports Operation during Brexit-Transition
Ireland: First European Nation to Export Beef to China
Halal Remains a Prevalent Slaughtering Method in India
Meat Industry in Canada Turns Focus on Lucrative Asian Markets
South Africa’s Fairplay Movement Campaign Questions Brazilian Chicken Quality
Global Meat Production and Trade Statistics
Table 1: Global Meat Production (Thousand Metric Tons of CWE) by Type (1967-2017): Decade-Wise Production Volume Breakdown for Beef & Veal, Pork, and Poultry/Chicken (includes corresponding Graph/Chart)
Table 2: Global Meat Production by Type (2018E) - Percentage Share Breakdown of Volume Production for Beef, Chicken, Goat, Other Poultry, Pork, Sheep, and Others (includes corresponding Graph/Chart)
Table 3: Global Meat Production by Region/Country (2018E): Percentage Share Breakdown of Volume Production for Argentina, Australia, Brazil, China, EU, India, Mexico, Pakistan, Turkey, USA, and Others (includes corresponding Graph/Chart)
Global Beef and Veal Production and Trade Statistics
Table 4: Global Beef and Veal Production (Million Metric Tons in terms of CWE): 2011-2018E (includes corresponding Graph/Chart)
Table 5: Global Beef and Veal Production by Region/Country (2017): Percentage Breakdown of Production Volume (Carcass Weight Equivalent) for Argentina, Australia, Brazil, China, EU, India, Mexico, Pakistan, Russia, Turkey, USA, and Others (includes corresponding Graph/Chart)
Table 6: Global Beef and Veal Trade (2017) by Country: Percentage Breakdown of Volume Imports (CWE) and Volume Exports (CWE) (includes corresponding Graph/Chart)
Global Pork Production, Consumption, and Trade Statistics
Table 7: Global Pork Production (Million Metric Tons CWE): 2014-2018(F) (includes corresponding Graph/Chart)
Table 8: Global Pork Production by Region/Country (2017): Percentage Breakdown of Production Volume (Carcass Weight Equivalent) for Brazil, Canada, China, EU, Japan, South Korea, Mexico, Philippines, Russia, USA, Vietnam, and Others (includes corresponding Graph/Chart)
Table 9: Pork Consumption as a Percentage of Total Meat Consumption by Geographic Region: 2017 (includes corresponding Graph/Chart)
Table 10: Global Pork Trade (2017) by Country: Percentage Breakdown of Volume Imports (CWE) and Volume Exports (CWE) (includes corresponding Graph/Chart)
Global Broiler Meat Production and Trade Statistics
Table 11: Global Broiler Meat Production (Million Metric Tons RTCE): 2014-2018(F) (includes corresponding Graph/Chart)
Table 12: Global Broiler Meat Production by Region/Country (2017): Percentage Breakdown of Production Volume (Ready to Cook Equivalent) for Argentina, Brazil, China, EU, India, Malaysia, Mexico, Russia, Thailand, Turkey, USA, and Others (includes corresponding Graph/Chart)
Table 13: Global Broiler Meat Trade (2017) by Country: Percentage Breakdown of Volume Imports (RTCE) and Volume Exports (RTCE) (includes corresponding Graph/Chart)
The Vital Need to Meet Food Security Concerns of the Expanding Global Population: A Weighty Growth Driver
Global Food Scenario: Fast Facts
Table 14: World Population by Geographic Region (2000-2050) (in Millions) (includes corresponding Graph/Chart)
Table 15: Undernourished Population Worldwide by Geographic Region (2015): Number of Undernourished People (in Millions) (includes corresponding Graph/Chart)
Clean Meat and Plant-based Meat: Futuristic Technologies for Solving the Global Food Crisis
Rising Significance of Clean Meat
Growing Demand for Meat Alternatives
Global Market Outlook
Robust Production and Consumption in Developing Countries Spearhead Market Growth
Asia-Pacific (incl. China): Largest and Fastest Growing Market for Beef & Veal
China Dominates Global Lamb and Goat Meat Consumption
3. MARKET TRENDS, ISSUES & DRIVERS
Growing Demand for Animal Proteins Owing to Superior Attributes over Plant-Based Proteins Drive Healthy Market Growth
Table 16: Global Demand for Animal Protein by Type (1985-2035): Decade-wise Breakdown of Volume Demand (Thousand Tonnes) for Beef, Eggs, Pork, Poultry, Seafood, and Sheep (includes corresponding Graph/Chart)
Table 17: Energy, Water, Protein and Fat Content for Meat & Eggs Vis-à-vis Grains, Fruits & Vegetables, and Beverages (per 100 grams)
Table 18: Vitamin Content (Vit A, Vit D, Vit E, Vit B1, Vit B2, Niacin NE, Vit B6, Folic Acid, Vit B12, and Vit C) for Meat and Eggs vis-à-vis Grains, Fruits & Vegetables, and Beverages (per 100 grams)
Table 19: Mineral Content (Calcium, Iron, Magnesium, Zinc, Selenium, and Iodine) for Meat and Eggs vis-à-vis Grains, Fruits & Vegetables, and Beverages (per 100 grams)
Growing Demand for High-Protein Foods Bodes Well for the Fresh and Processed Meat Market
Meat Snacks: Highly Preferred as a Well-Balanced, Low Carb and Protein-Rich Diet
Flavor Innovation in Meat Snacks: A Road Widely Traveled
Animal-based Proteins Find Widespread Use in Baked Foods
Animal Protein Market Demands Innovative Technologies for Efficiency Gains
Changing Strategies
Generational Change and Regulatory Landscape
Surging Popularity of Lab-Grown Meat, Touted as the Next Big Food Revolution, Benefit Market Prospects
Ongoing Efforts by Companies
Potential Benefits
Lab-Grown Chicken Meat Witnesses Encouraging Developments
Lab-Grown Meat Heading towards Commercial Availability
Key Challenges
The Global Convenience Trend Lead to Gradual Replacement of Fresh Meat with Processed Meat
Increasing Popularity of Convenience Foods
Processed Meat Packaging Going Green
Despite Sustainability Issues, Beef Production and Consumption Continue to Witness Growth
Table 20: Global Beef Production by Region/Country (2017): Breakdown of Production (Million Metric Tons of CWE) for Argentina, Australia, Brazil, China, European Union, India, Mexico, Pakistan, Turkey, United States, and Others (includes corresponding Graph/Chart)
Rising Preference for White Meat over Red Meat Drive Steady Growth in Demand for Poultry
Table 21: Sustainability and Resource Efficiency Comparison of Poultry Vis-à-vis Pork and Cattle
Production of Broilers Influenced by Feed Grains Prices
Massive Consumption in China, the World’s Most Populated Country, Catapults Pork to the Dominant Position
Table 22: Per Capita Consumption of Pork in Major Markets Worldwide (in Kilograms per Capita): 2017 (includes corresponding Graph/Chart)
Consumption by Preference in Select Countries
Demand for Halal Meat Gain Momentum
Intensifying Food Safety Testing in the Meat Industry
Adulteration of Meat Products on the Rise
Meat Irradiation: A Solution to Curb Contamination?
Favorable Demographic and Economic Trends Signal Growth Opportunities
Aging Population, Heightened Health Awareness and Changing Lifestyles
Table 23: Global Aging Population (in Thousands) by Age Group: 1975-2050 (includes corresponding Graph/Chart)
Table 24: Global Population Statistics for the 60+ Age Group by Region (2017) (includes corresponding Graph/Chart)
Exponential Increase in Urban Population
Table 25: World Urban Population in Thousands: 1950-2050P (includes corresponding Graph/Chart)
Rising Disposable Incomes
Growing Middle Class Population
Table 26: Global Middle Class Population (in Millions) and as a Percentage of Total Population: 2005, 2015, 2025 & 2035 (includes corresponding Graph/Chart)
Table 27: Global Middle Class Spending (in US$ Trillion) by Geographic Region (2017E, 2025P & 2030P) (includes corresponding Graph/Chart)
Increasing Meat Consumption and the Adverse Impact on the Environment: A Major Cause of Concern
4. PRODUCT OVERVIEW
Fresh Meat
Types of Fresh Meat
Pork
Lamb & Goat
Beef & Veal
Poultry
Whole Bird
Cut-Up
Premium Cuts
Processed Meat
Why is Meat Processed?
Processed Meat: Classification by Mode of Packaging
Packaged Meat
Cold Cuts
Bacon
Frankfurters
Sausages
Canned Meat
Ham
Meat Stew
Luncheon Meat
Sausages and Frankfurters
Frozen Meat
5. COMPETITIVE LANDSCAPE
Leading Meat Processing Companies Worldwide Summarized
Major Producer Strategies to Boost Sales
Focus on All Consumer Segments and Demographics
Offer Value-Added Items
Promote Transparency
Build Strong Brands
Raise Consumer Awareness
Focus on Organic Meat
Blockchain Technology to Transform Meat Supply Chain
Packaging Trends and Future Needs
5.1 Focus on Select Global Players
BRF S.A. (Brazil)
Cargill Meat Solutions Corporation (USA)
Conagra Brands, Inc. (USA)
Cremonini S.p.A. (Italy)
Dawn Farm Foods Limited (Ireland)
Elpozo Alimentación, S.A. (Spain)
Foyle Food Group Ltd. (UK)
Hormel Foods Corporation (USA)
Itoham Foods, Inc. (Japan)
JBS S.A. (Brazil)
JBS USA Holdings, Inc. (USA)
Pilgrim's Pride Corporation (USA)
Kepak Group Limited (Ireland)
Leverandørselskabet Danish Crown AmbA (Denmark)
Maple Leaf Foods Inc. (Canada)
Marfrig Global Foods S.A. (Brazil)
National Beef Packing Co. LLC (USA)
NH Foods Ltd. (Japan)
Perdue Farms Inc. (USA)
Prima Meat Packers, Ltd. (Japan)
San Miguel Pure Foods Company Inc. (The Philippines)
The Kraft Heinz Company (USA)
Tyson Foods, Inc. (USA)
VION Holding N.V. (Netherlands)
WH Group Limited (China)
Smithfield Foods, Inc. (USA)
5.2 Product Introductions/Launches
McDonald’s USA Rolls out Fresh Beef Quarter-Pound Burgers in US Stores
Kroger Introduces Kentucky Cattlemen’s Ground Beef
Reinert to Launch a Range Based on Danish Antibiotic-free (ABF) Meat
BRF Launches Processed Meats Brand
Finnebrogue Launches Nitrite-free Naked Bacon
Tyson Launches New Recipes - Soy Ginger Pork Chops and Herbed Chicken
Memphis Meats Launches Cultured Chicken and Duck Offerings
Tyson Fresh Meats Debuts Processed, Hand-Selected and Hand-Trimmed Pork Line
Maple Leaf Foods Launches Maple Leaf Canadian Craft Meats
5.3 Recent Industry Activity
Marfrig Global Foods Acquires Majority Stake in National Beef Packing Company
DAT-Schaub Acquires a Majority Stake in Shanghai Natural Casing Company
Hilton Foods Extends Meat Supply Agreement with Woolworths
Tyson Ventures Invests in Memphis Meats
Cherkizovo Constructs Meat Processing Plant
Impossible Foods Supplies Plant-Based Burgers and Expands into Singapore
Cargill Invests $4.2million in Columbia Beef Plant
Frontmatec Acquires Xinglong
Vion Opens New Beef Slaughterhouse
Danish Crown’s Sokołów to Acquire Gzella Meat Group
Kepak Acquires Moy Park’s Dublin Plant
JBS Increases Production Capacity at Jerked Beef Plant in Santana de Parnaíba
Tulip Acquires Easey Holdings
Hormel Foods Acquires Columbus Manufacturing Inc
Dawn Meats Enters into Merger with Dunbia
Cargill and Faccenda Foods Enter into Fresh Poultry Joint Venture in the UK
Tyson Foods to Construct Poultry Plant in Eastern Kansas
Smithfield Acquires Kansas Sausage
Hormel Foods Acquires Cidade do Sol
Tyson Foods Invest $84 Million to Tennessee Poultry Plant
Smithfield Foods to Acquire Local Meat Processing Firms
Conagra Brands Acquires Thanasi Foods
US Foods Acquires SRA Foods
BRF to Acquire Banvit
Pilgrim's Pride to Acquire GNP Company
Conagra Brands Divest Lamb Weston Business
BRF Acquires Alimentos Calchaquí Productos
Inalca Acquires Manzotin Canned Meat Brand
BRF Acquires Golden Food Siam
6. GLOBAL MARKET PERSPECTIVE
Table 28: World Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 29: World Historic Review for Fresh Meat by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 30: World 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Meat Market by Product Type
Table 31: World Recent Past, Current & Future Analysis for Pork by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 32: World Historic Review for Pork by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 33: World 14-Year Perspective for Pork by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 34: World Recent Past, Current & Future Analysis for Lamb & Goat by Geographic Region/ Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 35: World Historic Review for Lamb & Goat by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 36: World 14-Year Perspective for Lamb & Goat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 37: World Recent Past, Current & Future Analysis for Beef & Veal by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 38: World Historic Review for Beef & Veal by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 39: World 14-Year Perspective for Beef & Veal by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 40: World Recent Past, Current & Future Analysis for Poultry by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 41: World Historic Review for Poultry by Geographic Region/Country - US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 42: World 14-Year Perspective for Poultry by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, China, Asia-Pacific (excl. China & Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 43: World Recent Past, Current & Future Analysis for Processed Meat by Geographic Region/ Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 44: World Historic Review for Processed Meat by Geographic Region/Country - US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 45: World 14-Year Perspective for Processed Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America, and Rest of World Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7. REGIONAL MARKET PERSPECTIVE
7.1 The United States
A. Market Analysis
Despite Challenges Posed by Plant-Based Proteins, Meat Market Continues to Post Positive Growth
Table 46: Protein Source Preferences (%) in the United States: 2017 (includes corresponding Graph/Chart)
Table 47: Beef, Broiler, and Pork Production (Billion Pounds (lbs.)) in the United States: 2013-2017E (includes corresponding Graph/Chart)
Table 48: Per Capita Consumption (Pounds (lbs.)) of Beef, Pork, and Broilers in the United States: 1978-2018E (includes corresponding Graph/Chart)
Grass-Fed and Organic Beef Drive Resurgence in Demand for Beef
Mega Trends Driving Meat Sales at the Retail Level
Increased Demand and Sales Enhance Shopper’s Knowledge on Meat
Shoppers Embrace Private Brands and Manufacturers
Focus on Nutrition, Special Attributes
Convenience Focused Solutions
Information about Raising, Sourcing, Environmental and Animal Welfare Activities
Highest Positive Impact Claim Awareness
Meat Promotional Research and Digital Touch Points
Role of Supermarkets and Online Sales
Enhanced focus on Variety, Quality, Operational Excellence and Pricing
High Tech Meat Becomes Sustainable Food Trend
Surging Popularity of Meat Snacks Benefit Market Prospects
Jerky & Sticks
Snack Combinations
Feel Good Formulations
Flavor to Savor
Growing Concerns over ‘Fake Meat’: Stringent Regulations is the Need of the Hour
Health and Convenience Benefits of Lunch Meat Drive Market Demand
Table 49: Processed Lunch Meat Market in the US by Category (2018E): Percentage Breakdown of Sales for Beef, Bologna, Chicken Breast, Ham, Salami, Turkey, and Others (includes corresponding Graph/Chart)
Major Factors Determining Meat Purchase Decisions
Competitive Landscape
Table 50: Leading Players in the US Fresh Pork Market (2017): Percentage Market Share Breakdown for Cargill, Hormel, JBS S.A., Smithfield Foods, Tyson, and Others (includes corresponding Graph/Chart)
Table 51: Leading Players in the US Processed Pork Market (2017): Percentage Market Share Breakdown for Hillshire, Hormel, JBS S.A., Kraft, Smithfield Foods, Tyson, and Others (includes corresponding Graph/Chart)
B. Market Analytics
Table 52: The US Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 53: The US Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 54: The US 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.2 Canada
A. Market Analysis
Safe and Wholesome Attributes Drive Popularity of Canadian Red Meat Globally
South Korea Waves Green Flag for Canadian Beef
B. Market Analytics
Table 55: Canadian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 56: Canadian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 57: Canadian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.3 Japan
A. Market Analysis
Despite High Preference for Seafood, Japan Represent a High Value Market for Meat
US Thick-Cut Beef Witness Increasing Sales in Japan
B. Market Analytics
Table 58: Japanese Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 59: Japanese Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 60: Japanese 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4 Europe
A. Market Analysis
Recovering Economies Support Market Growth in Europe
The UK Dominates EU Market for Processed Meat
B. Market Analytics
Table 61: European Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/ Country - France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 62: European Historic Review for Fresh Meat by Geographic Region/Country - France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 63: European 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 64: European Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 65: European Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 66: European 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.1 France
A. Market Analysis
France: A Well-Established Market for all Meat Categories
B. Market Analytics
Table 67: French Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 68: French Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 69: French 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.2 Germany
A. Market Analysis
Red Meat Continues to be the Most Consumed Category in Germany
B. Market Analytics
Table 70: German Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 71: German Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 72: German 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.3 Italy
A. Market Analysis
Positive Signs of Recovery in Beef Consumption Bodes Well for the Market
B. Market Analytics
Table 73: Italian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 74: Italian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 75: Italian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.4 The United Kingdom
A. Market Analysis
The United Kingdom: A Matured yet Growing Market for Fresh and Processed Meat
Decline in Demand for Red Meat Favors Faster Growth for Poultry
New Anti-Biotic Targets Set for the UK Meat Industry
Halal Meat Commotion: Comprehensive Labeling is the Need of the Hour
Competitive Landscape
Table 76: Leading Pork Processors in the UK Market: Percentage Market Share Breakdown for Cranswick, Danish Crown/Tulip, Karro, Woodhead, and Others (includes corresponding Graph/Chart)
Table 77: Leading Poultry Processors in the UK Market: Percentage Market Share Breakdown for 2 Sisters, Banham, Cargill, Cranswick, Faccenda, Moy Park, and Others (includes corresponding Graph/Chart)
B. Market Analytics
Table 78: The UK Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 79: The UK Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 80: The UK 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.5 Spain
Market Analysis
Table 81: Spanish Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 82: Spanish Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 83: Spanish 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.6 Russia
A. Market Analysis
Stable Growth Projected in the Long Term for One of the Leading Meat Consuming Markets in Europe
Major Meat Producers in Russia Witness Increase in Production
B. Market Analytics
Table 84: Russian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 85: Russian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 86: Russian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.4.7 Rest of Europe
Market Analysis
Table 87: Rest of Europe Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 88: Rest of Europe Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 89: Rest of Europe 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.5 China
A. Market Analysis
China: The Largest and the Most Promising Meat Market in the World
Table 90: Processed Meat Market in China by Type (2017): Percentage Breakdown for Bacon, Canned Pork, Ham (including Lunch Meat), Ham Sausage, Sausage, and Others (includes corresponding Graph/Chart)
Market Snapshots
Despite Competition from Modern Retailers, Wet Market Continues to Dominate Meat Sales
Table 91: Fresh Pork Market in China by Distribution Channel (2010, 2017, and 2020E): Percentage Share Breakdown of Volume Consumption for Hotels & Restaurants, Modern Retailers, Retail Stores, Wet Market, and Others (includes corresponding Graph/Chart)
Growing Appetite for Beef among Chinese
China Mutton Market Woes
An Insight into Chinese Broiler Chicken Market
China: Largest Producer of Pork Worldwide
Chinese Pork Production and Supply Chain
Competitive Landscape
Table 92: Leading Players in the Chinese Fresh Pork Market (2017): Percentage Market Share Breakdown for Gaojin, People's Food, WH Group, Yurun Group, Zhongpin, and Others (includes corresponding Graph/Chart)
Table 93: Leading Players in the Chinese Processed Pork Market (2017): Percentage Market Share Breakdown for People's Food, WH Group, Yurun Group, Zhongpin, and Others (includes corresponding Graph/Chart)
B. Market Analytics
Table 94: Chinese Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 95: Chinese Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 96: Chinese 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.6 Asia-Pacific
A. Market Analysis
Asian Countries Offer Lucrative Market Growth Opportunities
Table 97: Global Fresh Meat Market - Geographic Regions Ranked by CAGR (Volume Consumption) for 2016-2024: Asia-Pacific (excl. China & Japan), China, Latin America, Rest of World, Europe, Canada, USA, and Japan (includes corresponding Graph/Chart)
India & China: Important Potential Future Markets
Table 98: Ten Largest Populated Countries Worldwide (1950, 2017, 2030, and 2050): Total Population (Millions) for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia, Mexico, and Rest of World (includes corresponding Graph/Chart)
Table 99: Ten Largest Populated Countries Worldwide (2017): Percentage Breakdown of Population by Age Group 0-14 Years, 15-24 Years, 25-59 Years, and 60+ Years for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia and Mexico (includes corresponding Graph/Chart)
B. Market Analytics
Table 100: Asia-Pacific Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/Country - India and Rest of Asia-Pacific (excl. China) Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 101: Asia-Pacific Historic Review for Fresh Meat by Geographic Region/Country - India and Rest of Asia-Pacific (excl. China) Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 102: Asia-Pacific 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for India and Rest of Asia-Pacific (excl. China) Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 103: Asia-Pacific Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 104: Asia-Pacific Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 105: Asia-Pacific 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.6.1 India
A. Market Analysis
Robust Demand for Fresh and Processed Meat Drives Strong Market Growth
India: Largest Bovine Meat Exporter Globally
Table 106: Global Beef and Veal Exports by Country (2017): Percentage Breakdown of Volume Exports (CWE) for Brazil, India, Australia, USA, New Zealand, Canada, Uruguay, Paraguay, EU, Argentina, Mexico, and Others (includes corresponding Graph/Chart)
Indian Poultry Industry in Need of a Revamp
B. Market Analytics
Table 107: Indian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 108: Indian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 109: Indian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.6.2 Rest of Asia-Pacific
A. Market Analysis
Focus on Select Countries
Australia: Leading Exporter of Red Meat Globally
Key Trends in the Australian Meat Industry Summarized
New Zealand: Red Meat Faces Overcapacity and Supply Chain Challenges
Singapore: Exposure to Western Consumption Habits Drive Demand for Processed Meat
South Korea: Shift to Meat and Dairy from Traditional Foods Favor Demand
B. Market Analytics
Table 110: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 111: Rest of Asia-Pacific Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 112: Rest of Asia-Pacific 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.7 Latin America
A. Market Analysis
Brazil and Argentina Dominate Meat Consumption and Exports in Latin America
B. Market Analytics
Table 113: Latin American Recent Past, Current & Future Analysis for Fresh Meat by Geographic Region/Country - Brazil, Mexico and Rest of Latin America Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 114: Latin American Historic Review for Fresh Meat by Geographic Region/Country - Brazil, Mexico and Rest of Latin America Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 115: Latin American 14-Year Perspective for Fresh Meat by Geographic Region/Country - Percentage Breakdown of Volume Consumption for Brazil, Mexico and Rest of Latin America Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
Table 116: Latin American Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 117: Latin American Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 118: Latin American 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.7.1 Brazil
A. Market Analysis
Brazil: A Leading Livestock Supplier to the World
B. Market Analytics
Table 119: Brazilian Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 120: Brazilian Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 121: Brazilian 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.7.2 Mexico
Market Analysis
Table 122: Mexican Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 123: Mexican Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 124: Mexican 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.7.3 Rest of Latin America
A. Market Analysis
Argentina: An Important Meat Market in the Region
B. Market Analytics
Table 125: Rest of Latin American Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 126: Rest of Latin American Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 127: Rest of Latin American 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
7.8 Rest of World
A. Market Analysis
South Africa Takes Cognizance of the Poultry Meat Dumping Practice of Major Exporters
B. Market Analytics
Table 128: Rest of World Recent Past, Current & Future Analysis for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2016 through 2024 (includes corresponding Graph/Chart)
Table 129: Rest of World Historic Review for Fresh Meat by Product Type - Pork, Lamb & Goat, Beef & Veal, and Poultry Markets Independently Analyzed with Annual Consumption Figures in Thousand Metric Tons for Years 2011 through 2015 (includes corresponding Graph/Chart)
Table 130: Rest of World 14-Year Perspective for Fresh Meat by Product Type - Percentage Breakdown of Volume Consumption for Pork, Lamb & Goat, Beef & Veal, and Poultry Markets for Years 2011, 2018 & 2024 (includes corresponding Graph/Chart)
8. COMPANY PROFILES Total Companies Profiled: 207 (including Divisions/Subsidiaries - 230)
The United States (79)
Canada (4)
Japan (5)
Europe (108)
- France (3)
- Germany (19)
- The United Kingdom (10)
- Italy (12)
- Spain (9)
- Rest of Europe (55)
Asia-Pacific (Excluding Japan) (19)
Middle East (1)
Latin America (14)

Download our eBook: How to Succeed Using Market Research

Learn how to effectively navigate the market research process to help guide your organization on the journey to success.

Download eBook

Share this report