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Cocoa Ingredients - Market Trends & Insights

Cocoa Ingredients - Market Trends & Insights

This report presents Insights into the Cocoa Ingredients Market. Illustrated with 5 data tables, the report comprises of a brief statistical capture of market shares in Asia-Pacific, Latin America, North America, and Western Europe.

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1. INTRODUCTION
2. MARKET OVERVIEW
Table 1: Cocoa Ingredients Consumption by Segment in Asia-Pacific (2014) - Percentage Market Share Breakdown by Value Sales for Bakery, Chocolate Confectionery, Dairy, Ice Cream and Others
Table 2: Cocoa Ingredients Consumption by Segment in Latin America (2014) - Percentage Market Share Breakdown by Value Sales for Bakery, Chocolate Confectionery, Dairy, Ice Cream and Others
Table 3: Cocoa Ingredients Consumption by Segment in North America (2014) - Percentage Market Share Breakdown by Value Sales for Bakery, Chocolate Confectionery, Dairy, Ice Cream and Others
Table 4: Cocoa Ingredients Consumption by Segment in Western Europe (2014) - Percentage Market Share Breakdown by Value Sales for Bakery, Chocolate Confectionery, Dairy, Ice Cream and Others
Table 5: Cost Breakdown by Ingredients for 100g Milk Chocolate Bar Production Worldwide(2014) - Percentage by Volume for Cocoa Butter, Cocoa Liquor, Sugar, Whey Powder and Whole Milk Powder

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