Edible Fungus Market - Global Industry Analysis and Opportunity Assessment, 2020-2030

Edible Fungus Market - Global Industry Analysis and Opportunity Assessment, 2020-2030

A recent market study published by Future Market Insights on the Edible Fungus Market offers global industry analysis for 2015-2019& opportunity assessment for 2020-2030. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Edible Fungus Market, the growth prospects of the market are obtained with maximum precision.

EDIBLE FUNGUS MARKET TAXONOMY
The global Edible Fungus Market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.

Product Type

Shiitake
Auricularia Auricula-judae
Pleurotus Ostreatus
Enokitake
Agaricus Bisporus
Others
Application

Fresh Mushrooms
Dried Mushrooms
Canned Mushrooms
Frozen Mushrooms
Others
Region

North America
Latin America
Europe
East Asia
South Asia
Oceania
MEA
WHAT'S INCLUDED
Chapter 01 - Executive Summary
The executive summary of the Edible Fungus Market includes the market proprietary wheel of fortune, demand-side and supply-side trends, opportunity assessment, and recommendations on the global Edible Fungus Market.

Chapter 02 - Market Introduction
Readers can find the detailed segmentation and definition of the Edible Fungus Market in this chapter, which will help them understand basic information about the Edible Fungus Market. This section also highlights the inclusions and exclusions, which help the reader understand the scope of the Edible Fungus Market report.

Chapter 03 - Market Background
The associated industry assessment of the Edible Fungus Market is carried out in this section. The macroeconomic factors affecting growth of the Edible Fungus Market are provided in this section and the impact of these macroeconomic indicators on the Edible Fungus Market is analysed. The processing overview and technological advancements in the Edible Fungus Market is also provided.

Chapter 04 - Global Edible Fungus Market Value Chain
Profit margins at each level of the Edible Fungus Market are analysed and readers can find detailed information on top importers and exporters as well as the value chain of the Edible Fungus Market.

Chapter 05 - Market Dynamics
The drivers and restraints impacting the growth of the Edible Fungus Market are explained in this chapter. Opportunities and ongoing trends in the Edible Fungus Market are also comprehensively discussed.

Chapter 06 - Global Edible Fungus Market Analysis and Forecast 2015-2030
This chapter includes detailed analysis of the historical Edible Fungus Market (2015-2019), along with an opportunity analysis for the forecast period (2020-2030). Readers can also find the absolute $ opportunity for the current year (2019 - 2020) and incremental opportunity for the forecast period (2020-2030).

Chapter 07 - Global Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030 by Product Type
Based on Product Type, the Edible Fungus Market is classified into Shiitake, Auricularia Auricula-judae, Pleurotus Ostreatus, Enokitake, Agaricus Bisporus, and Other. This part also offers market attractiveness analysis based on Product Type.

Chapter 08 - Global Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030 by Application
Based on Application, the Edible Fungus Market is classified into Fresh Mushrooms, Dried Mushrooms, Canned Mushrooms, Frozen Mushrooms, and Others. This part also offers market attractiveness analysis based on Application.

Chapter 09 - Global Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030 by Region
This chapter explains how the Edible Fungus Market is anticipated to grow across various geographic regions such as North America, Latin America, Europe, South Asia, East Asia, Oceania, and Middle East and Africa.

Chapter 10 - North America Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
This chapter includes a detailed analysis of the growth of the Edible Fungus Market in North America, along with a country-wise assessment that includes the U.S. and Canada. Readers can also find regional trends, regulations, and market growth based on end users and countries in the North America region.

Chapter 11 - Latin America Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
Readers can find detailed information about several factors, such as the pricing analysis and regional trends, which are impacting growth of the Edible Fungus Market in Latin America. This chapter also includes growth prospects of the Edible Fungus Market in leading LATAM countries such as Brazil, Mexico, and the Rest of Latin America.

Chapter 12 - Europe Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
Important growth prospects of the Edible Fungus Market based on its end users in several countries such as Germany, U.K., France, Italy, Spain, BENELUX, Nordic, Russia, Poland, and the Rest of Western Europe are included in this chapter.

Chapter 13 - South Asia Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
In this chapter, readers can find information about key trends and developments in the key countries of South Asia such as India, Thailand, Malaysia, Indonesia, Singapore, and Rest of South Asia Edible Fungus Market.

Chapter 14 - East Asia Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
This chapter includes a detailed analysis of the growth of the Edible Fungus Market in the East Asia region, along with a country-wise assessment that includes, Japan, China, and South Korea. Readers can also find regional trends, regulations, and market growth based on end users and countries in the APEJ region.

Chapter 15 - Oceania Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
This chapter offers insights into how the Edible Fungus Market is expected to grow in major countries in the Middle East region such as Australia and New Zealand, during the forecast period 2020-2030.

Chapter 16 - Middle East & Africa Edible Fungus Market Analysis 2015-2019& Forecast 2020-2030
This chapter contains information about the market growth of Edible Fungus in Middle East region such as GCC Countries, South Africa, North Africa, and the Rest of Middle East, during the forecast period 2020-2030.

Chapter 17 - Competition Assessment
In this chapter, readers can find detailed information about tier analysis and market concentration of the key players in the Edible Fungus Market along with their market presence analysis by region and product portfolio.

Chapter 18 - Competition Deep-Dive
In this chapter, readers can find a comprehensive list of leading manufacturers in the Edible Fungus Market, along with detailed information about each company, which includes company overview, revenue shares, strategic overview, and recent company developments. Some of the market players featured in the report are Ruyiqing, Xuerong Biotechnology, JUNESUN FUNGI, China Greenfresh Group, Shanghai Bright Esunyes, Starway Bio-technology, Shanghai Finc Bio Tech, Jiangsu Hualv, HuBei SenYuan, Beiwei Group, Shandong Youhe, Zhuhai Sunny Evergreen Food, Chengde Runlong Foodstuffs, Anyuan Tianhua Modern Agriculture, Shenzhen Dalishi, Yukiguni Maitake, HOKTO, Green Co, and Other.

Chapter 19 - Assumptions and Acronyms
This chapter includes a list of acronyms and assumptions that provide a base to the information and statistics included in the Edible Fungus report.

Chapter 20 - Research Methodology
This chapter helps readers understand the research methodology followed to obtain various conclusions, as well as important qualitative and quantitative information, on the Edible Fungus Market.


1. Executive Summary
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Macro-Economic Factors
3.2. Forecast Factors - Relevance & Impact
3.3. Value Chain Analysis
3.3.1. Raw Material Suppliers
3.3.2. Product Manufacturers
3.3.3. Distributors/Suppliers/Wholesalers
3.4. Market Dynamics
3.4.1. Drivers
3.4.2. Restraints
3.4.3. Opportunity
3.5. Key Regulations
4. Global Edible Fungus Demand Analysis 2015-2019 and Forecast, 2020-2030
4.1. Historical Market Volume (Metric Tons) Analysis, 2015-2019
4.2. Current and Future Market Volume (Metric Tons) Projections, 2020-2030
4.3. Y-o-Y Growth Trend Analysis
5. Global Edible Fungus - Pricing Analysis
5.1. Regional Pricing Analysis (US$/Metric Tons) By Product
5.2. Global Average Pricing Analysis Benchmark
5.3. Pricing Influencing Factors
6. Global Edible Fungus Demand (Size in US$ Mn) Analysis 2015-2019and Forecast, 2020-2030
6.1. Historical Market Value (US$ Mn) Analysis, 2015-2019
6.2. Current and Future Market Value (US$ Mn) Projections, 2020-2030
6.2.1. Y-o-Y Growth Trend Analysis
6.2.2. Absolute $ Opportunity Analysis
7. Global Edible Fungus Analysis 2015-2019and Forecast 2020-2030, By Product Type
7.1. Introduction / Key Findings
7.2. Historical Market Size (US$ Mn) and Volume Analysis By PRODUCT TYPE, 2015-2019
7.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Product Type, 2020-2030
7.3.1. Shiitake
7.3.2. Auricularia Auricula-judae
7.3.3. Pleurotus Ostreatus
7.3.4. Enokitake
7.3.5. Agaricus Bisporus
7.3.6. Other
7.4. Market Attractiveness Analysis By Product Type
8. Global Edible Fungus Analysis 2015-2019and Forecast 2020-2030, By Application
8.1. Introduction / Key Findings
8.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2015-2019
8.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2020- 2030
8.3.1. Fresh Mushrooms
8.3.2. Dried Mushrooms
8.3.3. Canned Mushrooms
8.3.4. Frozen Mushrooms
8.3.5. Other
8.4. Market Attractiveness Analysis By Application
9. Global Edible Fungus Analysis 2015-2019and Forecast 2020-2030, By Region
9.1. Introduction
9.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2015-2019
9.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2020-2030
9.3.1. North America
9.3.2. Latin America
9.3.3. Europe
9.3.4. East Asia
9.3.5. South Asia
9.3.6. Oceania
9.3.7. Middle East and Africa (MEA)
9.4. Market Attractiveness Analysis By Region
10. North America Edible Fungus Analysis 2015-2019and Forecast 2020-2030
10.1. Introduction
10.2. Pricing Analysis
10.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
10.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
10.4.1. By Country
10.4.1.1. U.S.
10.4.1.2. Canada
10.4.2. By Product Type
10.4.3. By Application
10.5. Market Attractiveness Analysis
10.5.1. By Product Type
10.5.2. By Application
10.6. Market Trends
10.7. Key Market Participants - Intensity Mapping
10.8. Drivers and Restraints - Impact Analysis
11. Latin America Edible Fungus Analysis 2015-2019and Forecast 2020-2030
11.1. Introduction
11.2. Pricing Analysis
11.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
11.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
11.4.1. By Country
11.4.1.1. Brazil
11.4.1.2. Mexico
11.4.1.3. Rest of Latin America
11.4.2. By Product Type
11.4.3. By Application
11.5. Market Attractiveness Analysis
11.5.1. By Country
11.5.2. By Product Type
11.5.3. By Application
11.6. Market Trends
11.7. Key Market Participants - Intensity Mapping
11.8. Drivers and Restraints - Impact Analysis
12. Europe Edible Fungus Analysis 2015-2019and Forecast 2020-2030
12.1. Introduction
12.2. Pricing Analysis
12.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
12.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
12.4.1. By Country
12.4.1.1. Germany
12.4.1.2. Italy
12.4.1.3. France
12.4.1.4. U.K.
12.4.1.5. Spain
12.4.1.6. BENELUX
12.4.1.7. Nordic
12.4.1.8. Russia
12.4.1.9. Poland
12.4.1.10. Rest of Europe
12.4.2. By Product Type
12.4.3. By Application
12.5. Market Attractiveness Analysis
12.5.1. By Country
12.5.2. By Product Type
12.5.3. By Application
12.6. Market Trends
12.7. Key Market Participants - Intensity Mapping
12.8. Drivers and Restraints - Impact Analysis
13. East Asia Edible Fungus Analysis 2015-2019and Forecast 2020-2030
13.1. Introduction
13.2. Pricing Analysis
13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
13.4.1. By Country
13.4.1.1. China
13.4.1.2. Japan
13.4.1.3. South Korea
13.4.2. By Product Type
13.4.3. By Application
13.5. Market Attractiveness Analysis
13.5.1. By Country
13.5.2. By Product Type
13.5.3. By Application
13.6. Market Trends
13.7. Key Market Participants - Intensity Mapping
13.8. Drivers and Restraints - Impact Analysis
14. South Asia Edible Fungus Analysis 2015-2019and Forecast 2020-2030
14.1. Introduction
14.2. Pricing Analysis
14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
14.4.1. By Country
14.4.1.1. India
14.4.1.2. Thailand
14.4.1.3. Indonesia
14.4.1.4. Malaysia
14.4.1.5. Singapore
14.4.1.6. Rest of South Asia
14.4.2. By Product Type
14.4.3. By Application
14.5. Market Attractiveness Analysis
14.5.1. By Country
14.5.2. By Product Type
14.5.3. By Application
14.6. Market Trends
14.7. Key Market Participants - Intensity Mapping
14.8. Drivers and Restraints - Impact Analysis
15. Oceania Edible Fungus Analysis 2015-2019and Forecast 2020-2030
15.1. Introduction
15.2. Pricing Analysis
15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
15.4.1. By Country
15.4.1.1. Australia
15.4.1.2. New Zealand
15.4.2. By Product Type
15.4.3. By Application
15.5. Market Attractiveness Analysis
15.5.1. By Country
15.5.2. By Product Type
15.5.3. By Application
15.6. Market Trends
15.7. Key Market Participants - Intensity Mapping
15.8. Drivers and Restraints - Impact Analysis
16. Middle East and Africa Edible Fungus Analysis 2015-2019and Forecast 2020-2030
16.1. Introduction
16.2. Pricing Analysis
16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
16.4.1. By Country
16.4.1.1. GCC Countries
16.4.1.2. South Africa
16.4.1.3. Rest of Middle East and Africa
16.4.2. By Product Type
16.4.3. By Application
16.5. Market Attractiveness Analysis
16.5.1. By Country
16.5.2. By Product Type
16.5.3. By Application
16.6. Market Trends
16.7. Key Market Participants - Intensity Mapping
16.8. Drivers and Restraints - Impact Analysis
17. Emerging Countries Edible Fungus Analysis 2015-2019and Forecast 2020-2030
17.1. Introduction
17.1.1. Market Value Proportion Analysis, By Key Countries
17.1.2. Growth Comparison of Global Market v/s Emerging Countries
17.2. Turkey Edible Fungus Analysis
17.2.1. Introduction
17.2.2. Pricing Analysis
17.2.3. PEST Analysis
17.2.4. Market Value Proportion Analysis by Market Taxonomy
17.2.5. Market Volume (Metric Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy
17.2.5.1. By Product Type
17.2.5.2. By Application
17.2.6. Turkey Edible Fungus - Competition Landscape
17.2.7. Turkey - Trade Analysis
17.3. India Edible Fungus Analysis
17.3.1. Introduction
17.3.2. Pricing Analysis
17.3.3. PEST Analysis
17.3.4. Market Value Proportion Analysis by Market Taxonomy
17.3.5. Market Volume (Metric Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy
17.3.5.1. By Product Type
17.3.5.2. By Application
17.3.6. India Edible Fungus - Competition Landscape
17.4. ASEAN Edible Fungus Analysis
17.4.1. Introduction
17.4.2. Pricing Analysis
17.4.3. PEST Analysis
17.4.4. Market Value Proportion Analysis by Market Taxonomy
17.4.5. Market Volume (Mn Units) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy
17.4.5.1. By Product Type
17.4.5.2. By Application
17.4.6. ASEAN Edible Fungus - Competition Landscape
18. Market Structure Analysis
18.1. Market Analysis by Tier of Companies
18.2. Market Concentration
18.3. Market Share Analysis of Top Players
18.4. Market Presence Analysis
18.4.1. By Regional Footprint of Players
18.4.2. Product Footprint by Players
18.4.3. Channel Footprint by Players
19. Competition Analysis
19.1. Competition Dashboard
19.2. Pricing Analysis by Competition
19.3. Competition Benchmarking
19.4. Competition Deep Dive (Tentative List)
Edible Fungus Manufacturers
19.4.1. Ruyiqing
19.4.1.1. Overview
19.4.1.2. Product Portfolio
19.4.1.3. Profitability by Market Segments (Product/Channel/Region)
19.4.1.4. Sales Footprint
19.4.1.5. Strategy Overview
19.4.1.5.1. Marketing Strategy
19.4.1.5.2. Product Strategy
19.4.2. Xuerong Biotechnology
19.4.2.1. Overview
19.4.2.2. Product Portfolio
19.4.2.3. Profitability by Market Segments (Product/Channel/Region)
19.4.2.4. Sales Footprint
19.4.2.5. Strategy Overview
19.4.2.5.1. Marketing Strategy
19.4.2.5.2. Product Strategy
19.4.3. JUNESUN FUNGI
19.4.3.1. Overview
19.4.3.2. Product Portfolio
19.4.3.3. Profitability by Market Segments (Product/Channel/Region)
19.4.3.4. Sales Footprint
19.4.3.5. Strategy Overview
19.4.3.5.1. Marketing Strategy
19.4.3.5.2. Product Strategy
19.4.4. China Greenfresh Group
19.4.4.1. Overview
19.4.4.2. Product Portfolio
19.4.4.3. Profitability by Market Segments (Product/Channel/Region)
19.4.4.4. Sales Footprint
19.4.4.5. Strategy Overview
19.4.4.5.1. Marketing Strategy
19.4.4.5.2. Product Strategy
19.4.5. Shanghai Bright Esunyes
19.4.5.1. Overview
19.4.5.2. Product Portfolio
19.4.5.3. Profitability by Market Segments (Product/Channel/Region)
19.4.5.4. Sales Footprint
19.4.5.5. Strategy Overview
19.4.5.5.1. Marketing Strategy
19.4.5.5.2. Product Strategy
19.4.6. Starway Bio-technology
19.4.6.1. Overview
19.4.6.2. Product Portfolio
19.4.6.3. Profitability by Market Segments (Product/Channel/Region)
19.4.6.4. Sales Footprint
19.4.6.5. Strategy Overview
19.4.6.5.1. Marketing Strategy
19.4.6.5.2. Product Strategy
19.4.7. Shanghai Finc Bio Tech
19.4.7.1. Overview
19.4.7.2. Product Portfolio
19.4.7.3. Profitability by Market Segments (Product/Channel/Region)
19.4.7.4. Sales Footprint
19.4.7.5. Strategy Overview
19.4.7.5.1. Marketing Strategy
19.4.7.5.2. Product Strategy
19.4.8. Jiangsu Hualv
19.4.8.1. Overview
19.4.8.2. Product Portfolio
19.4.8.3. Profitability by Market Segments (Product/Channel/Region)
19.4.8.4. Sales Footprint
19.4.8.5. Strategy Overview
19.4.8.5.1. Marketing Strategy
19.4.8.5.2. Product Strategy
19.4.9. HuBei SenYuan
19.4.9.1. Overview
19.4.9.2. Product Portfolio
19.4.9.3. Profitability by Market Segments (Product/Channel/Region)
19.4.9.4. Sales Footprint
19.4.9.5. Strategy Overview
19.4.9.5.1. Marketing Strategy
19.4.9.5.2. Product Strategy
19.4.10. Beiwei Group
19.4.10.1. Overview
19.4.10.2. Product Portfolio
19.4.10.3. Profitability by Market Segments (Product/Channel/Region)
19.4.10.4. Sales Footprint
19.4.10.5. Strategy Overview
19.4.10.5.1. Marketing Strategy
19.4.10.5.2. Product Strategy
19.4.11. Shandong Youhe
19.4.11.1. Overview
19.4.11.2. Product Portfolio
19.4.11.3. Profitability by Market Segments (Product/Channel/Region)
19.4.11.4. Sales Footprint
19.4.11.5. Strategy Overview
19.4.11.5.1. Marketing Strategy
19.4.11.5.2. Product Strategy
19.4.12. Zhuhai Sunny Evergreen Food
19.4.12.1. Overview
19.4.12.2. Product Portfolio
19.4.12.3. Profitability by Market Segments (Product/Channel/Region)
19.4.12.4. Sales Footprint
19.4.12.5. Strategy Overview
19.4.12.5.1. Marketing Strategy
19.4.12.5.2. Product Strategy
19.4.13. Chengde Runlong Foodstuffs
19.4.13.1. Overview
19.4.13.2. Product Portfolio
19.4.13.3. Profitability by Market Segments (Product/Channel/Region)
19.4.13.4. Sales Footprint
19.4.13.5. Strategy Overview
19.4.13.5.1. Marketing Strategy
19.4.13.5.2. Product Strategy
19.4.14. Anyuan Tianhua Modern Agriculture
19.4.14.1. Overview
19.4.14.2. Product Portfolio
19.4.14.3. Profitability by Market Segments (Product/Channel/Region)
19.4.14.4. Sales Footprint
19.4.14.5. Strategy Overview
19.4.14.5.1. Marketing Strategy
19.4.14.5.2. Product Strategy
19.4.15. Shenzhen Dalishi
19.4.15.1. Overview
19.4.15.2. Product Portfolio
19.4.15.3. Profitability by Market Segments (Product/Channel/Region)
19.4.15.4. Sales Footprint
19.4.15.5. Strategy Overview
19.4.15.5.1. Marketing Strategy
19.4.15.5.2. Product Strategy
19.4.16. Yukiguni Maitake
19.4.16.1. Overview
19.4.16.2. Product Portfolio
19.4.16.3. Profitability by Market Segments (Product/Channel/Region)
19.4.16.4. Sales Footprint
19.4.16.5. Strategy Overview
19.4.16.5.1. Marketing Strategy
19.4.16.5.2. Product Strategy
19.4.17. HOKTO
19.4.17.1. Overview
19.4.17.2. Product Portfolio
19.4.17.3. Profitability by Market Segments (Product/Channel/Region)
19.4.17.4. Sales Footprint
19.4.17.5. Strategy Overview
19.4.17.5.1. Marketing Strategy
19.4.17.5.2. Product Strategy
19.4.18. Green Co
19.4.18.1. Overview
19.4.18.2. Product Portfolio
19.4.18.3. Profitability by Market Segments (Product/Channel/Region)
19.4.18.4. Sales Footprint
19.4.18.5. Strategy Overview
19.4.18.5.1. Marketing Strategy
19.4.18.5.2. Product Strategy
19.4.19. Others
20. Assumptions and Acronyms Used

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