Vacuum Skin Packaging with Covid-19 Market Impact Analysis

Vacuum Skin Packaging with Covid-19 Market Impact Analysis

US demand for vacuum skin packaging used in food applications is projected to increase 7.9% per year to $117 million in 2024. Demand will be supported by expanding use of VSP with premium and organic foods, as well as by consumers’ growing familiarity with the material’s many performance advantages over other packaging types.

This report covers vacuum skin packaging demand by market and backing material, along with a discussion of competitive analysis. Data are given in dollar value.

Vacuum skin packaging markets covered in the study include:
Meat
Poultry
Seafood
Cheese and other foods

Backing materials for vacuum skin packaging include:
Preformed plastic trays
Thermoformed plastic trays
Paperboard and other materials

Scope of the Report
This report covers the scope, size, and growth of the US vacuum skin packaging market, including key trends in market and backing material segmentation. Historical data are provided for 2009, 2014, and 2019, with forecasts for 2024, with year by year historical market volatility also addressed. Data are provided in dollar value. Also included is an analysis of key industry players.


1. Executive Summary
2. About This Report
Report Details
Study Scope & Product Description
Vacuum Packaging Technology Overview
Impact of COVID-19 Pandemic
3. Overview
Historical Market Trends
Long-Term Forecast by Backing Material
Advantages & Disadvantages
Pricing Trends
Global Trends
Competitive Products
Product Development
Factors Driving Packaging Innovation
Priorities for Packaging Features
Safety & Handling Concerns
Recycling & the Environment
4. Markets
Demand by Market
Meat
Poultry
Seafood
Cheese & Other Foods
5. Suppliers
Industry Composition
Key Suppliers
Sealed Air
Amcor
MULTIVAC
Plastopil
Winpak
6. Appendix
Scope
Definitions
Freedonia Methodology
Study-Specific Methodology
Sources
Associations & Agencies
Related Studies & Reports
Macroeconomic Assumptions
Economic Environment
Demographics
List of Tables
2. About This Report
Table 2-1 | Factors Impacting Vacuum Meat Packaging Demand by Market
3. Overview
Table 3-1 | Vacuum Skin Packaging Demand, 2009 – 2019 (million dollars)
Table 3-2 | Vacuum Skin Packaging Demand by Backing Material, 2009 – 2024 (million dollars)
Table 3-3 | Vacuum Skin Packaging: Advantages & Disadvantages
Table 3-4 | Selected Vacuum Skin Packaging Product Developments
Table 3-5 | Consumer Insights: Opinions on Importance of Meat & Poultry Packaging Features, 2019 (percent of total respondents)
Table 3-6 | Consumer Insights: Opinions on Food Product Safety, 2019 (percent of total respondents)
Table 3-7 | Consumer Insights: Opinions on Recycling Meat & Poultry Packaging, 2019 (percent of total respondents)
4. Markets
Table 4-1 | Vacuum Skin Packaging Demand by Market, 2009 – 2024 (million dollars)
5. Suppliers
Table 5-1 | Sealed Air: Key Product Lines
Table 5-2 | Amcor: Key VSP Product Lines
Table 5-3 | MULTIVAC: Key VSP Product Lines
Table 5-4 | Plastopil: Key VSP Product Lines
Table 5-5 | Winpak: Key VSP Product Lines
6. Appendix
Table 6-1 | Relevant Industry Codes
Table 6-2 | Relevant HS Codes
Table 6-3 | Macroeconomic Indicators, 2009 – 2024 (billion 2012 dollars)
Table 6-4 | Population & Households, 2009 – 2024 (million persons)
List of Figures
1. Executive Summary
Figure 1-1 | Vacuum Skin Packaging Market Outlook
2. About This Report
Figure 2-1 | Vacuum Skin Packaging Product Examples
3. Overview
Figure 3-1 | Vacuum Skin Packaging Demand, 2009 – 2019 (million dollars)
Figure 3-2 | Vacuum Skin Packaging Demand, 2009 – 2024 (million dollars)
Figure 3-3 | Average Plastic Resin Price, 2009 – 2024 (dollars per pound)
Figure 3-4 | Global Vacuum Skin Food Packaging Demand Share by Geographic Region, 2019 (million dollars)
Figure 3-5 | Value Growth Comparison: Vacuum Skin Packaging & Competitive Products in Meat, Poultry, & Seafood Applications, 2019 – 2024 (% CAGR)
4. Markets
Figure 4-1 | Vacuum Skin Packaging Demand by Market, 2009 – 2024 (million dollars)
Figure 4-2 | Vacuum Skin Packaging for Meat: Product Examples
Figure 4-3 | Vacuum Skin Packaging for Poultry: Product Examples
Figure 4-4 | Vacuum Skin Packaging for Seafood: Product Examples
Figure 4-5 | Vacuum Skin Packaging for Cheese & Other Food: Product Examples
6. Appendix
Figure 6-1 | Annual Growth in Real GDP, 2000 – 2019, Compared to 1980 – 2005 Average (percent)
Figure 6-2 | Annual Population Growth, 2004 – 2019 (percent)

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