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Food & Beverage Hydrocolloids Market in the US by Plant & Seed Gums & Extracts, Seaweed Extracts and Xanthan Gum

Food & Beverage Hydrocolloids Market in the US by Plant & Seed Gums & Extracts, Seaweed Extracts and Xanthan Gum

US demand for food and beverage hydrocolloids is projected to increase 3.9 percent per year to
1.3 billion in 2021. Growing limitations in feedstock supplies, as well as trends in the food and beverages markets, will boost demand for hydrocolloids such as cellulosics, alginates, and xanthan gum.

This report covers food and beverage hydrocolloid demand by Product and Market. Data are given in dollar value and volume.

Food and beverage hydrocolloids covered in this study include:
Cellulosics
Pectin
Guar Gum
Locust Bean Gum
Gum Arabic
Carrageenan
Alginates
Agar
Xanthan Gum

Markets for food and beverage hydrocolloids include:
Dairy Products
Baked Goods
Processed and Frozen Foods
Sauces, Condiments, Fats, and Oils
Meat, Poultry, and Seafood
Candy and Confections
Carbonated Soft Drinks
Fruit Beverages
Sports and Energy Drinks
Other Food and Beverages

Scope of the Report
This report covers the scope, size, and growth of the US food and beverage hydrocolloids market including key trends in applications and product segmentation. Historical data are provided for 2006, 2011, and 2016 with forecasts for 2021, with year by year historical market volatility also addressed. Data are provided in both dollar value and volume. Also included is an analysis of the industry key players and their market shares.


  • EXECUTIVE SUMMARY
    • Table Figure 1-1 | Key Trends in the US Market for Food & Beverage Hydrocolloids
  • HYDROCOLLOIDS OVERVIEW
    • Key Findings
      • Table Figure 2-1 | Ingredient Selection and Hydrocolloid Overview
    • Factors Impacting Hydrocolloids Usage
      • Health & Nutrition Concerns
        • Table Figure 2-2 | Percent of Consumers Who Prefer Healthy Foods by Age, 2016
        • Table Figure 2-3 | Percent of Consumers Who Like to Know About the Ingredients in Their Food by Age, 2016
      • Dietary Considerations
        • Table Figure 2-4 | Percent of Consumers Who Identify as Vegetarian by Age, 2016
        • Table Figure 2-5 | Percent of Consumers Who Prefer Foods with Organic/Natural Ingredients or Without Artificial Additives, 2016
        • Table Figure 2-6 | Percent of Consumers Who Say the Internet Has Changed How They Gather Information, 2006 - 2016
      • Food Labeling Regulations
      • Food Production Costs
      • Product Sourcing/Availability
      • Blending Trends
  • FOOD & BEVERAGE HYDROCOLLOIDS
    • Key Findings
      • Table Figure 3-1 | Key Trends in the US Food & Beverage Hydrocolloids Market
    • Food Ingredient Demand
    • Historical Market Trends
      • Table Figure 3-2 | Food & Beverage Hydrocolloid Demand, 2006 - 2016
    • Demand Forecast
      • Table Food & Beverage Hydrocolloids Demand by Type, 2006 - 2021
    • Demand by Product
      • Table Food & Beverage Hydrocolloids Demand by Product, 2006 - 2021
    • Demand by Market
      • Table Food & Beverage Hydrocolloids Demand by Market, 2006 - 2021
    • Pricing Comparisons
      • Table Average Food & Beverage Hydrocolloids Price by Type, 2006 - 2021
      • Table Figure 3-3 | Average Historical Food & Beverage Hydrocolloids Price by Type, 2006 - 2016
    • Global Hydrocolloids Sales Trends
    • US Foreign Trade
  • PLANT & SEED GUMS & EXTRACTS
    • Key Findings
      • Table Figure 4-1 | Key Trends in the US Plant & Seed Gums & Extracts Market
    • Sales Forecast
      • Volume Demand Forecast
        • Table Plant & Seed Gums & Extracts Demand by Product, 2006 - 2021
      • Historical Pricing Trends
        • Table Figure 4-2 | Average Historical Price for Plant & Seed Gums & Extracts by Product, 2006 - 2016
      • Price Forecast
        • Table Plant & Seed Gums & Extracts Price by Product, 2006 - 2021
      • Value Demand Forecast
        • Table Plant & Seed Gums & Extracts Demand by Product, 2006 - 2021
    • Cellulosics
      • Demand Forecast
        • Table Cellulosics Demand, 2006 - 2021
        • Table Figure 4-3 | Cellulosics Demand, 2006 - 2021
      • Product Characteristics
        • Table Cellulosics: Advantages & Disadvantages
      • Historical Pricing Trends & Forecast
        • Table Figure 4-4 | Average Historical Price for Cellulosics, 2006 - 2016
      • Markets
        • Table Cellulosics Demand by Market, 2006 - 2021
        • Table Figure 4-5 | Cellulosics Value Demand by Market, 2006 - 2021
      • Market Share & Suppliers
        • Table Cellulosics: Selected Market Participants
    • Pectin
      • Demand Forecast
        • Table Pectin Demand, 2006 - 2021
        • Table Figure 4-6 | Pectin Demand, 2006 - 2021
      • Product Characteristics
        • Table Pectin: Advantages & Disadvantages
      • Historical Pricing Trends & Forecast
        • Table Figure 4-7 | Average Historical Price for Pectin, 2006 - 2016
      • Markets Forecast
        • Table Pectin Demand by Market, 2006 - 2021
      • Market Share & Suppliers
        • Table Figure 4-8 | US Pectin Market for Food & Beverage Hydrocolloids Share by Value, 2016
        • Table Pectin: Selected Market Participants
    • Guar Gum
      • Demand Forecast
        • Table Guar Gum Demand, 2006 - 2021
      • Per Capita Consumption
        • Table Figure 4-9 | Guar Gum Demand, 2006 - 2021
      • Product Characteristics
        • Table Guar Gum: Advantages & Disadvantages
      • Historical Pricing Trends & Forecast
        • Table Figure 4-10 | Average Historical Price for Guar Gum, 2006 - 2016
      • Markets
        • Table Guar Gum Demand by Market, 2006 - 2021
        • Table Figure 4-11 | Guar Gum Value Demand by Market, 2006 - 2021
      • Suppliers
        • Table Guar Gum: Selected Market Participants
    • Locust Bean Gum
      • Demand Forecast
        • Table Locust Bean Gum Demand, 2006 - 2021
        • Table Figure 4-12 | Locust Bean Gum Demand, 2006 - 2021
      • Product Characteristics
        • Table Locust Bean Gum: Advantages & Disadvantages
      • Historical Pricing Trends & Forecast
        • Table Figure 4-13 | Average Historical Price for Locust Bean Gum, 2006 - 2016
      • Markets
        • Table Locust Bean Gum Demand by Market, 2006 - 2021
        • Table Figure 4-14 | Locust Bean Gum Value Demand Share by Market, 2006 - 2021
      • Suppliers
        • Table Locust Bean Gum: Selected Market Participants
    • Gum Arabic
      • Demand Forecast
        • Table Gum Arabic Demand, 2006 - 2021
        • Table Figure 4-15 | Gum Arabic Demand, 2006 - 2021
      • Product Characteristics
        • Table Gum Arabic: Advantages & Disadvantages
      • Historical Pricing Trends & Forecast
        • Table Figure 4-16 | Average Historical Price for Gum Arabic, 2006 - 2016
      • Markets
        • Table Gum Arabic Demand by Market, 2006 - 2021
        • Table Figure 4-17 | Gum Arabic Value Demand Share by Market, 2006 - 2021
      • Suppliers
        • Table Gum Arabic: Selected Market Participants
  • SEAWEED EXTRACTS
    • Key Findings
      • Table Figure 5-1 | Key Trends in US Seaweed Extracts Market
    • Sales Forecast
      • Volume Demand Forecast
        • Table Seaweed Extracts Demand by Product, 2006 - 2021
      • Historical Pricing Trends & Forecast
        • Table Average Seaweed Extracts Price by Product, 2006 - 2021
        • Table Figure 5-2 | Average Historical Price for Seaweed Extracts by Product, 2006 - 2016
      • Value Demand Forecast
        • Table Seaweed Extracts Demand by Product, 2006 - 2021
        • Table Figure 5-3 | Seaweed Extracts Value Demand by Type, 2006 - 2021
    • Carrageenan
      • Demand Forecast
        • Table Carrageenan Demand, 2006 - 2021
        • Table Figure 5-4 | Carrageenan Demand, 2006 - 2021
      • Product Characteristics
        • Table Carrageenan: Advantages & Disadvantages
      • Markets
        • Table Carrageenan Demand by Market, 2006 - 2021
      • Market Share & Suppliers
        • Table Carrageenan: Selected Market Participants
    • Alginates
      • Demand Forecast
        • Table Alginates Demand, 2006 - 2021
        • Table Figure 5-5 | Alginates Demand, 2006 - 2021
      • Product Characteristics
        • Table Alginates: Advantages & Disadvantages
      • Markets
        • Table Alginates Demand by Market, 2006 - 2021
      • Suppliers
        • Table Alginates: Selected Market Participants
    • Agar
      • Demand Forecast
        • Table Agar Demand, 2006 - 2021
        • Table Figure 5-6 | Agar Demand, 2006 - 2021
      • Product Characteristics
        • Table Agar: Advantages & Disadvantages
      • Historical Pricing Trends & Forecast
        • Table Figure 5-7 | Average Historical Price for Agar, 2006 - 2016
      • Markets
        • Table Agar Demand by Market, 2006 - 2021
      • Suppliers
        • Table Agar: Selected Market Participants
  • XANTHAN GUM
    • Key Findings
      • Table Figure 6-1 | Key Trends in the US Xanthan Gum Market
    • Demand Forecast
      • Table Xanthan Gum Demand, 2006 - 2021
      • Table Figure 6-2 | Xanthan Gum Demand, 2006 - 2021
    • Product Characteristics
      • Table Xanthan Gum: Advantages & Disadvantages
    • Historical Pricing Trends & Forecast
      • Table Figure 6-3 | Average Historical Price for Xanthan Gum, 2006 - 2016
    • Markets
      • Table Xanthan Gum Demand by Market, 2006 - 2021
    • Suppliers
      • Table Xanthan Gum: Selected Market Participants
  • INDUSTRY STRUCTURE
    • Key Findings & Industry Composition
      • Table US Food and Beverage Hydrocolloid Sales by Company, 2016
    • Market Share
      • Table Figure 7-1 | US Food & Beverage Hydrocolloids Market Share, 2016
      • Table Figure 7-2 | Food & Beverage Hydrocolloids Market: First Leading Supplier
      • Table Figure 7-3 | Food & Beverage Hydrocolloids Market: Second Leading Supplier
      • Table Figure 7-4 | Food & Beverage Hydrocolloids Market: Third Leading Supplier
      • Table Figure 7-5 | Food & Beverage Hydrocolloids Market: Fourth Leading Supplier
      • Table Figure 7-6 | Food & Beverage Hydrocolloids Market: Fifth Leading Supplier
    • Industry Restructuring
      • Table Selected Acquisitions & Divestitures
    • Competitive Strategies
    • Cooperative Agreements
      • Table Selected Cooperative Agreements
    • Research & Development
    • Marketing & Distribution
    • List of Industry Participants
  • APPENDIX
    • Scope
      • Table Study Scope: Food & Beverage Hydrocolloid Products
      • Table Study Scope: Food Markets for Hydrocolloids
      • Table Study Scope: Noncarbonated Beverage Markets for Hydrocolloids
    • Methodology
    • Sources
    • Associations & Agencies
    • Related Freedonia Group Studies
    • Definitions
    • Abbreviations
      • Table Abbreviations Used in Study
    • Macroeconomic Assumptions
      • Economic Environment
        • Table Macroeconomic Indicators, 2006 - 2021
      • Demographic Trends
        • Table Population & Households, 2006 - 2021
      • Consumer Spending
        • Table Personal Consumption Expenditures, 2006 - 2021
    • Markets Outlook
      • Food Outlook
        • Table Food Shipments Outlook, 2006 - 2021
        • Table Baked Goods Shipments Outlook, 2006 - 2021
        • Table Sauces, Condiments, Fats, &Oils Shipments Outlook, 2006 - 2021
        • Table Processed & Frozen Foods Shipments Outlook, 2006 - 2021
        • Table Dairy Products Shipments Outlook, 2006 - 2021
        • Table Candy & Confections Shipments Outlook, 2006 - 2021
        • Table Meat, Poultry, &Seafood Shipments Outlook, 2006 - 2021
      • Beverages Outlook
        • Table Beverages Production Outlook, 2006 - 2021
        • Table Carbonated Soft Drinks Production Outlook, 2006 - 2021
        • Table Other Beverages Production Outlook, 2006 - 2021

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