State and local governments in 2015 continued to consider legislation regarding food truck operations. However, while some legislative efforts would prove a boon to the food truck industry, others would constrain it. For example, Chicago enforces a highly contested rule in which food trucks, while permitted to operate in the city, cannot park within 200 feet of a bricks-and-mortar restaurant. This is intended to protect local foodservice operators and prevent street congestion.
Euromonitor International's Street Stalls/Kiosks in USA report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2021 illustrate how the market is set to change.
Product coverage: Chained Street Stalls/Kiosks, Independent Street Stalls/Kiosks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
Get a detailed picture of the Street Stalls/Kiosks market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market’s major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.
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