Soup in Greece

Soup in Greece

The pandemic has shaken up the soup sector. Traditionally soup is not really consumed at home in Greece and is mainly served in establishments such as schools and hospitals. However, in 2020, soup registered double-digit current and volume growth as consumers ate soup at home. In 2021, soup is expected to register negative value and volume sales, but sales are still expected to be higher than before the pandemic and it will be interesting to see how soups perform in the longer term, and will sou...

Euromonitor International's Soup in Greece report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2025, clearly indicating how the market is expected to change.

Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.