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Self-Service Cafeterias in New Zealand

Self-Service Cafeterias in New Zealand

Value sales of self-service cafeterias continued to grow in 2018, despite stagnation in number of outlets. Typical self-service cafeterias in New Zealand are represented by Asian food halls, which are mainly situated in older city premises. As such, they attract time-poor and often budget-conscious city workers or those visiting cities to shop. Among the most popular are Food Alley in CBD, where office workers account for the main consumer base and visit to eat chicken with salty fish in a clay...

Euromonitor International's Self-Service Cafeterias in New Zealand report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage: Chained Self-Service Cafeterias, Independent Self-Service Cafeterias.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Self-Service Cafeterias market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


Self-service Cafeterias in New Zealand
Euromonitor International
April 2019
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Value Sales Continue To Grow Despite Stagnating Outlet Numbers
Evolution of Self-service Cafeterias Leads To Greater Focus on Dining Experience
Independents Are Innovative and Focus on Local and Fresh Ingredients
Competitive Landscape
Category Hampered by A Lack of Physical Space
Strong Demand for International Flavours Via This Channel
Little High Eatery - One Location for A Diverse Range of High Quality International Cuisines
Category Data
Table 1 Self-Service Cafeterias: Units/Outlets 2013-2018
Table 2 Sales in Self-Service Cafeterias: Number of Transactions 2013-2018
Table 3 Sales in Self-Service Cafeterias: Foodservice Value 2013-2018
Table 4 Sales in Self-Service Cafeterias: % Units/Outlets Growth 2013-2018
Table 5 Sales in Self-Service Cafeterias: % Transaction Growth 2013-2018
Table 6 Sales in Self-Service Cafeterias: % Foodservice Value Growth 2013-2018
Table 7 Forecast Self-Service Cafeterias: Units/Outlets 2018-2023
Table 8 Forecast Sales in Self-Service Cafeterias: Number of Transactions 2018-2023
Table 9 Forecast Sales in Self-Service Cafeterias: Foodservice Value 2018-2023
Table 10 Forecast Self-Service Cafeterias: % Units/Outlets Growth 2018-2023
Table 11 Forecast Sales in Self-Service Cafeterias: % Transaction Growth 2018-2023
Table 12 Forecast Sales in Self-Service Cafeterias: % Foodservice Value Growth 2018-2023
Executive Summary
Rising Disposable Incomes and Growth in Tourism Help Boost Consumer Foodservice
Growth in Dining Out Due To Increase in Variety of Occasions and Wider Food Offerings
Vegan and Vegetarian Dishes Increasingly on the Menu
Independent Consumer Foodservice Remains the Main Channel
Both Independent and Chained Consumer Foodservice Players Set To Post Positive Forecast Period Growth
Market Data
Table 13 Units, Transactions and Value Sales in Consumer Foodservice 2013-2018
Table 14 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2013-2018
Table 15 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2018
Table 16 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2013-2018
Table 17 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2013-2018
Table 18 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2013-2018
Table 19 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2018
Table 20 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2013-2018
Table 21 Sales in Consumer Foodservice by Location: % Foodservice Value 2013-2018
Table 22 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2014-2018
Table 23 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2015-2018
Table 24 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2018
Table 25 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2018-2023
Table 26 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2018-2023
Sources
Summary 1 Research Sources

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