As the Norwegian economy recovers and adapts after decreases in oil prices, consumers regaining confidence in spending. As a result, they are spending more time in the numerous shopping malls spread throughout the country. Therefore, the need or desire for a food break from shopping is increasing, which helps to sustain traffic in self-service cafeterias in retail locations. However, competition from other concepts, such as specialist coffee shops and fast food, is intensifying. Self-service caf...
Euromonitor International's Self-Service Cafeterias in Norway report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2022 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Self-Service Cafeterias market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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