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Sauces, Dressings and Condiments in Algeria

Sauces, Dressings and Condiments in Algeria

Population growth and the daily use of various product types in the preparation of traditional Algerian cuisine continued to support the positive development of sauces, dressings and condiments in 2017. Tomato pastes and purées remained the biggest category, as these products are widely used in the cooking of popular local dishes. However, demand for other product types such as dips, brown sauces, curry sauces, soy sauces and oyster sauces remained very low. As busier lifestyles and the growing...

Euromonitor International's Sauces, Dressings and Condiments in Algeria report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage: Cooking Ingredients, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Sauces, Dressings and Condiments market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


RICE, PASTA AND NOODLES IN GREECE
Euromonitor International
November 2017
LIST OF CONTENTS AND TABLES
Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Rice, Pasta and Noodles by Category: Volume 2012-2017
Table 2 Sales of Rice, Pasta and Noodles by Category: Value 2012-2017
Table 3 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2012-2017
Table 4 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2012-2017
Table 5 Sales of Instant Noodles by Leading Flavours: Rankings 2012-2017
Table 6 NBO Company Shares of Rice, Pasta and Noodles: % Value 2013-2017
Table 7 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2014-2017
Table 8 NBO Company Shares of Rice: % Value 2013-2017
Table 9 LBN Brand Shares of Rice: % Value 2014-2017
Table 10 NBO Company Shares of Pasta: % Value 2013-2017
Table 11 LBN Brand Shares of Pasta: % Value 2014-2017
Table 12 NBO Company Shares of Noodles: % Value 2013-2017
Table 13 LBN Brand Shares of Noodles: % Value 2014-2017
Table 14 Distribution of Rice, Pasta and Noodles by Format: % Value 2012-2017
Table 15 Distribution of Rice by Format: % Value 2012-2017
Table 16 Distribution of Pasta by Format: % Value 2012-2017
Table 17 Distribution of Noodles by Format: % Value 2012-2017
Table 18 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2017-2022
Table 19 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2017-2022
Table 20 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2017-2022
Table 21 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2017-2022
Alfa-beta Vassilopoulos SA in Packaged Food (greece)
Strategic Direction
Internet Strategy
Summary 1 Alfa-Beta Vassilopoulos SA: Share of Sales Generated by Internet Retailing 2014-2016
Private Label
Summary 2 Alfa-Beta Vassilopoulos SA: Private Label Portfolio
Competitive Positioning
Summary 3 Alfa-Beta Vassilopoulos SA: Competitive Position 2017
Executive Summary
Recession Continues To Hinder the Growth of Packaged Food
Health and Wellness Drives Development in Packaged Food
Competitive Environment Becoming More Fragmented
Carrefour's Bankruptcy Takes Its Toll on Packaged Food Sales
Forecast Remains Gloomy
Key Trends and Developments
Another Vat Increase in the Summer of 2016 Results in A Rise in Retail Prices
Health and Wellness Drives Developments in Packaged Food
Home Cooking Becomes Increasingly Common
Carrefour's Bankruptcy Results in Changes in Distribution
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 22 Foodservice Sales of Packaged Food by Category: Volume 2012-2017
Table 23 Foodservice Sales of Packaged Food by Category: % Volume Growth 2012-2017
Table 24 Forecast Foodservice Sales of Packaged Food by Category: Volume 2017-2022
Table 25 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2017-2022
Market Indicators
Table 26 Sales of Packaged Food by Category: Volume 2012-2017
Table 27 Sales of Packaged Food by Category: Value 2012-2017
Table 28 Sales of Packaged Food by Category: % Volume Growth 2012-2017
Table 29 Sales of Packaged Food by Category: % Value Growth 2012-2017
Table 30 GBO Company Shares of Packaged Food: % Value 2013-2017
Table 31 NBO Company Shares of Packaged Food: % Value 2013-2017
Table 32 LBN Brand Shares of Packaged Food: % Value 2014-2017
Table 33 Penetration of Private Label by Category: % Value 2012-2017
Table 34 Distribution of Packaged Food by Format: % Value 2012-2017
Table 35 Distribution of Packaged Food by Format and Category: % Value 2017
Table 36 Forecast Sales of Packaged Food by Category: Volume 2017-2022
Table 37 Forecast Sales of Packaged Food by Category: Value 2017-2022
Table 38 Forecast Sales of Packaged Food by Category: % Volume Growth 2017-2022
Table 39 Forecast Sales of Packaged Food by Category: % Value Growth 2017-2022
Sources
Summary 4 Research Sources

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