Rice, Pasta and Noodles in Uruguay

Rice, Pasta and Noodles in Uruguay

Consumption of rice continued to record strong growth in 2019, despite its status as the most consumed product in rice, pasta and noodles, while pasta, the second most popular in the category, also recorded retail volume growth, albeit slower than in the previous year. Rice is important in Uruguay and, although it does not form the basis of many traditional dishes, it is regarded as an affordable option in times of economic hardship, while pasta stuffed with meat remains a perennial favourite. T...

Euromonitor International's Rice, Pasta and Noodles in Uruguay report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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