Rice, Pasta and Noodles in Singapore

Rice, Pasta and Noodles in Singapore

Government campaigns by the health promotion board have advocated the benefits of wholegrain rice over white rice, due to its lower GI content to keep blood sugar levels more stable. Consumers took heed of the government’s advocacy efforts, boosting sales of wholegrain rice. However, this was temporarily disrupted in 2018 when the price of wholegrain rice went up after severe droughts in Thailand reduced rice supplies, with consumers switching back to cheaper white rice as Thailand is the main s...

Euromonitor International's Rice, Pasta and Noodles in Singapore report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.