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Rice, Pasta and Noodles in the Netherlands

Rice, Pasta and Noodles in the Netherlands

In 2016, rice, pasta and noodles benefited from a further shift in eating habits as the Dutch are moving away from traditional meat, potato and vegetable dishes and becoming more international in their food choices. Thanks to rising interest in foreign cuisines such as Mediterranean and Asian food, the category achieved positive current value growth of 1% in 2016. Pasta and noodles both recorded an increase in sales as consumers viewed Mediterranean and Asian food as healthy, tasty and...

Euromonitor International's Rice, Pasta and Noodles in Netherlands report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Rice, Pasta and Noodles market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
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RICE, PASTA AND NOODLES IN THE NETHERLANDS
Euromonitor International
October 2016
LIST OF CONTENTS AND TABLES
Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Rice, Pasta and Noodles by Category: Volume 2011-2016
Table 2 Sales of Rice, Pasta and Noodles by Category: Value 2011-2016
Table 3 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2011-2016
Table 4 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2011-2016
Table 5 Sales of Instant Noodles by Leading Flavours: Rankings 2011-2016
Table 6 NBO Company Shares of Rice, Pasta and Noodles: % Value 2012-2016
Table 7 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2013-2016
Table 8 NBO Company Shares of Rice: % Value 2012-2016
Table 9 LBN Brand Shares of Rice: % Value 2013-2016
Table 10 NBO Company Shares of Pasta: % Value 2012-2016
Table 11 LBN Brand Shares of Pasta: % Value 2013-2016
Table 12 NBO Company Shares of Noodles: % Value 2012-2016
Table 13 LBN Brand Shares of Noodles: % Value 2013-2016
Table 14 Distribution of Rice, Pasta and Noodles by Format: % Value 2011-2016
Table 15 Distribution of Rice by Format: % Value 2011-2016
Table 16 Distribution of Pasta by Format: % Value 2011-2016
Table 17 Distribution of Noodles by Format: % Value 2011-2016
Table 18 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2016-2021
Table 19 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2016-2021
Table 20 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2016-2021
Table 21 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2016-2021
Albert Heijn BV in Packaged Food (netherlands)
Strategic Direction
Key Facts
Summary 1 Albert Heijn BV: Key Facts
Internet Strategy
Private Label
Summary 2 Albert Heijn BV: Private Label Portfolio
Competitive Positioning
Summary 3 Albert Heijn BV: Competitive Position 2016
Unilever Nederland BV in Packaged Food (netherlands)
Strategic Direction
Key Facts
Summary 4 Unilever Nederland BV: Key Facts
Competitive Positioning
Summary 5 Unilever Nederland BV: Competitive Position 2016
Executive Summary
Rebounding Economy Boosts Consumer Confidence and Sales of Packaged Food
Drive for Convenience But Not Always at the Expense of Healthy Attributes
Ongoing March of Private Label As Consumers Remain Price Conscious
Modern Grocery Retailers Remain Dominant, Though Discounters Are on the Rise
Marginal Growth for Packaged Food As Consumers Will Continue To Seek Value
Key Trends and Developments
Packaged Food Registers Positive Growth Stimulated by Macroeconomic Trends
Manufacturers Launch New Flavours in Response To Consumer Demand and To Boost Sales
Premium Products Popular for Indulgence, While Private Label Booms for Necessities
Transparency in Product Origins Becomes More Important To Consumers
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 22 Foodservice Sales of Packaged Food by Category: Volume 2011-2016
Table 23 Foodservice Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 24 Forecast Foodservice Sales of Packaged Food by Category: Volume 2016-2021
Table 25 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2016-2021
Market Data
Table 26 Sales of Packaged Food by Category: Volume 2011-2016
Table 27 Sales of Packaged Food by Category: Value 2011-2016
Table 28 Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 29 Sales of Packaged Food by Category: % Value Growth 2011-2016
Table 30 GBO Company Shares of Packaged Food: % Value 2012-2016
Table 31 NBO Company Shares of Packaged Food: % Value 2012-2016
Table 32 LBN Brand Shares of Packaged Food: % Value 2013-2016
Table 33 Penetration of Private Label by Category: % Value 2011-2016
Table 34 Distribution of Packaged Food by Format: % Value 2011-2016
Table 35 Distribution of Packaged Food by Format and Category: % Value 2016
Table 36 Forecast Sales of Packaged Food by Category: Volume 2016-2021
Table 37 Forecast Sales of Packaged Food by Category: Value 2016-2021
Table 38 Forecast Sales of Packaged Food by Category: % Volume Growth 2016-2021
Table 39 Forecast Sales of Packaged Food by Category: % Value Growth 2016-2021
Sources
Summary 6 Research Sources

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