Processed Meat and Seafood in Russia
Shelf stable meat and shelf stable seafood are significant in processed meat and seafood in Russia, with retail volume sales boosted due to lockdowns and foodservice closures caused by COVID-19, resulting in consumers cooking meals at home more often. Additionally, there was some stockpiling seen, as consumers erred on the side of caution and ensured they kept a supply of shelf stable meat and seafood on hand, in case of shortages in fresh meat and seafood. The advantages of such products are th...
Euromonitor International's Processed Meat and Seafood in Russia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.
Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Processed Meat and Seafood market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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- Processed Meat and Seafood in Russia
- Euromonitor International
- December 2020
- List OF CONTENTS AND TABLES
- KEY DATA FINDINGS
- 2020 IMPACT
- Processed meat and seafood benefits from uptick in home-cooking and snacking occasions during COVID-19 lockdowns
- Internet retailing and interactive campaigns boost sales for players
- Domestic players lead the category, thanks to long-standing presences in the country and high brand trust
- RECOVERY AND OPPORTUNITIES
- Increased price-sensitivity means consumers are expected to trade down, as caviar continues to face its own challenges
- Innovations need to compensate for lower spending power, such as sausages sold in the style of chocolates
- Meat substitutes fail to take off, despite meeting the health and wellness trend
- CATEGORY DATA
- Table 1 Sales of Processed Meat and Seafood by Category: Volume 2015-2020
- Table 2 Sales of Processed Meat and Seafood by Category: Value 2015-2020
- Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2015-2020
- Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2015-2020
- Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2015-2020
- Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2015-2020
- Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2015-2020
- Table 8 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2015-2020
- Table 9 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2015-2020
- Table 10 NBO Company Shares of Processed Meat and Seafood: % Value 2016-2020
- Table 11 LBN Brand Shares of Processed Meat and Seafood: % Value 2017-2020
- Table 12 Distribution of Processed Meat and Seafood by Format: % Value 2015-2020
- Table 13 Forecast Sales of Processed Meat and Seafood by Category: Volume 2020-2025
- Table 14 Forecast Sales of Processed Meat and Seafood by Category: Value 2020-2025
- Table 15 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2020-2025
- Table 16 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2020-2025
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