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Processed Fruit and Vegetables in Vietnam

Processed Fruit and Vegetables in Vietnam

Consumer demand for processed fruit and vegetables remained low in the country in 2017, even in the large cities. Indeed, living in a tropical country with a diverse product range of fresh fruit and vegetables offered at more affordable prices, many Vietnamese consumers do not regard processed fruit and vegetables as necessary. In addition, processed fruit and vegetables are perceived as less healthy than fresh products as they often contain preservatives. Marketing and promotional activities fo...

Euromonitor International's Processed Fruit and Vegetables in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage: Frozen Processed Fruit and Vegetables, Shelf Stable Fruit and Vegetables.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Processed Fruit and Vegetables market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


PROCESSED FRUIT AND VEGETABLES IN VENEZUELA
Euromonitor International
November 2017
LIST OF CONTENTS AND TABLES
Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Processed Fruit and Vegetables by Category: Volume 2012-2017
Table 2 Sales of Processed Fruit and Vegetables by Category: Value 2012-2017
Table 3 Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2012-2017
Table 4 Sales of Processed Fruit and Vegetables by Category: % Value Growth 2012-2017
Table 5 Sales of Frozen Processed Vegetables by Type: % Value Breakdown 2012-2017
Table 6 NBO Company Shares of Processed Fruit and Vegetables: % Value 2013-2017
Table 7 LBN Brand Shares of Processed Fruit and Vegetables: % Value 2014-2017
Table 8 Distribution of Processed Fruit and Vegetables by Format: % Value 2012-2017
Table 9 Forecast Sales of Processed Fruit and Vegetables by Category: Volume 2017-2022
Table 10 Forecast Sales of Processed Fruit and Vegetables by Category: Value 2017-2022
Table 11 Forecast Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2017-2022
Table 12 Forecast Sales of Processed Fruit and Vegetables by Category: % Value Growth 2017-2022
Executive Summary
Shortages and Decreasing Demand Continue in 2017
Acute Shortages Trigger De Facto Price Deregulation
Price Regulation and Inflation Lead To Smaller Packaging Sizes
Traditional Grocery Retailers Leads Sales of Packaged Food in 2017
Recession Expected To Last
Key Trends and Developments
Limited Supply and Falling Demand Prevail in 2017
Sustained Loss of Purchasing Power Forces Venezuelans To Change Eating Habits
Hybrid Products and Smaller Presentations Introduced To Cope With Price Regulations and Inflation
Impulse and Indulgence Products Perform Worst
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2012-2017
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2012-2017
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2017-2022
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2017-2022
Market Data
Table 17 Sales of Packaged Food by Category: Volume 2012-2017
Table 18 Sales of Packaged Food by Category: Value 2012-2017
Table 19 Sales of Packaged Food by Category: % Volume Growth 2012-2017
Table 20 Sales of Packaged Food by Category: % Value Growth 2012-2017
Table 21 GBO Company Shares of Packaged Food: % Value 2013-2017
Table 22 NBO Company Shares of Packaged Food: % Value 2013-2017
Table 23 LBN Brand Shares of Packaged Food: % Value 2014-2017
Table 24 Penetration of Private Label by Category: % Value 2012-2017
Table 25 Distribution of Packaged Food by Format: % Value 2012-2017
Table 26 Distribution of Packaged Food by Format and Category: % Value 2017
Table 27 Forecast Sales of Packaged Food by Category: Volume 2017-2022
Table 28 Forecast Sales of Packaged Food by Category: Value 2017-2022
Table 29 Forecast Sales of Packaged Food by Category: % Volume Growth 2017-2022
Table 30 Forecast Sales of Packaged Food by Category: % Value Growth 2017-2022
Definitions
Sources
Summary 1 Research Sources

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