Processed Fruit and Vegetables in the Netherlands

Processed Fruit and Vegetables in the Netherlands

Certain types of processed and vegetables are generally benefitting from the trend to consume less meat, supported by the Green Protein Alliance, which launched its first national campaign to influence consumers to follow a more plant-based diet in the Netherlands. This was accompanied by the slogan “It is possible”, with images of various animal-based products and recipes mirrored by an alternative choice of vegetables. This therefore challenges Dutch consumers to reconsider their purchasing de...

Euromonitor International's Processed Fruit and Vegetables in Netherlands report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage: Frozen Processed Fruit and Vegetables, Shelf Stable Fruit and Vegetables.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Processed Fruit and Vegetables market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.


Processed Fruit and Vegetables in the Netherlands
Euromonitor International
November 2019
LIST OF CONTENTS AND TABLES
Headlines
Prospects
Sales Supported by Efforts To Promote Products As Alternatives To Meat
Despite Competition From Fresh Counterparts, Some Frozen and Shelf Stable Products Experience Healthy Demand
Social Media Influencers Help Support Meat-free Initiatives
Competitive Landscape
Hak Retains Leadership Despite Intense Competition
Producers Address Rising Health Demands and the Introduction of Nutriscore
Impressive Performance for Bonduelle in Shelf Stable Beans Supported by New Product
Category Data
Table 1 Sales of Processed Fruit and Vegetables by Category: Volume 2014-2019
Table 2 Sales of Processed Fruit and Vegetables by Category: Value 2014-2019
Table 3 Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2014-2019
Table 4 Sales of Processed Fruit and Vegetables by Category: % Value Growth 2014-2019
Table 5 Sales of Frozen Processed Vegetables by Type: % Value Breakdown 2014-2019
Table 6 NBO Company Shares of Processed Fruit and Vegetables: % Value 2015-2019
Table 7 LBN Brand Shares of Processed Fruit and Vegetables: % Value 2016-2019
Table 8 Distribution of Processed Fruit and Vegetables by Format: % Value 2014-2019
Table 9 Forecast Sales of Processed Fruit and Vegetables by Category: Volume 2019-2024
Table 10 Forecast Sales of Processed Fruit and Vegetables by Category: Value 2019-2024
Table 11 Forecast Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2019-2024
Table 12 Forecast Sales of Processed Fruit and Vegetables by Category: % Value Growth 2019-2024
Executive Summary
Producers Address Health and Sustainability Trends With Innovative Offers To Attract Consumers
Flexitarian Attitudes of the Dutch Continue To Support Increasing Adoption of Meat-free Diets
Private Label Continues To Gain Share, Quickly Adapting To Changing Consumer Trends
Supermarkets Dominate Distribution of Packaged Food, Supported by Private Label
Higher Current Value Growth Predicted, Supporting Demand for Greater Quality Products
Foodservice
Sales To Foodservice
Consumer Foodservice
Category Data
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2014-2019
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2014-2019
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2019-2024
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2019-2024
Market Data
Table 17 Sales of Packaged Food by Category: Volume 2014-2019
Table 18 Sales of Packaged Food by Category: Value 2014-2019
Table 19 Sales of Packaged Food by Category: % Volume Growth 2014-2019
Table 20 Sales of Packaged Food by Category: % Value Growth 2014-2019
Table 21 GBO Company Shares of Packaged Food: % Value 2015-2019
Table 22 NBO Company Shares of Packaged Food: % Value 2015-2019
Table 23 LBN Brand Shares of Packaged Food: % Value 2016-2019
Table 24 Penetration of Private Label by Category: % Value 2014-2019
Table 25 Distribution of Packaged Food by Format: % Value 2014-2019
Table 26 Distribution of Packaged Food by Format and Category: % Value 2019
Table 27 Forecast Sales of Packaged Food by Category: Volume 2019-2024
Table 28 Forecast Sales of Packaged Food by Category: Value 2019-2024
Table 29 Forecast Sales of Packaged Food by Category: % Volume Growth 2019-2024
Table 30 Forecast Sales of Packaged Food by Category: % Value Growth 2019-2024
Sources
Summary 1 Research Sources

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