Packaged Food in Italy
After several years of economic difficulties, Italy witnessed improvements in consumption trends, and consumer spending power strengthened. However, consumers tended to purchase less food than previously, as they remained cautious in terms of expenditure and wanted to avoid waste and promote more sustainable practices for their lifestyle and the environment. To drive sales, retailers were forced to maintain promotional prices, which hindered growth of margins and caused prices to decline.
Euromonitor International's Packaged Food in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.
Product coverage: Baby Food, Baked Goods, Breakfast Cereals, Confectionery, Dairy, Edible Oils, Ice Cream and Frozen Desserts, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Savoury Snacks, Soup, Spreads, Sweet Biscuits, Snack Bars and Fruit Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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