Packaged Food in Argentina
In 2017, for the second consecutive year, packaged food recorded a contraction in retail volume terms. Although the economy in general saw expansion, with GDP growth of 2-3%, this can mainly be explained by investment, whilst consumption still failed to recover. Double-digit inflation continued to be Argentina’s main problem, reaching 23% in 2017, which meant the country saw amongst the highest price increases in the world. Under this scenario, consumers maximised their low real incomes, which f...
Euromonitor International's Packaged Food in Argentina report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.
Product coverage: Baby Food, Baked Goods, Breakfast Cereals, Confectionery, Dairy, Edible Oils, Ice Cream and Frozen Desserts, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Savoury Snacks, Soup, Spreads, Sweet Biscuits, Snack Bars and Fruit Snacks.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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