2014 was marked by a continued upsurge in sales of olive oil. After years of strong price erosion and a sluggish performance, there was a sudden change in olive oil. Unit prices declined so much during the review period that the difference in price between olive oil and sunflower oil became very small in 2012. Therefore, many usual consumers of sunflower oil suddenly switched to olive oil. In 2014 the unit price of olive oil took off due to this continued fad amongst consumers. Even so,...
Euromonitor International's Oils and Fats in Belgium report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.
Product coverage: Butter, Cooking Fats, Margarine, Olive Oil, Spreadable Oils and Fats, Vegetable and Seed Oil.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
Get a detailed picture of the Oils and Fats market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market’s major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.
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