German consumers are becoming increasingly health-conscious and worried about the additives contained in food. According to a leading industry source, Knorr’s “Natürlich ohne” (naturally without) label sets a standard in highly processed foods to which various packaged food products – including noodles – will have to live up to over the medium to long term. However, at the moment, consumers who opt for instant noodles will accept additives because taste and flavour are the most important...
Euromonitor International's Noodles in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
Get a detailed picture of the Noodles market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market’s major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.
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