Luxury Foodservice in Italy
Luxury dining is set to be significantly impacted by the COVID-19 lockdown in 2020, with restrictions making it mandatory for foodservice outlets to close from March-May, with further restrictions implemented during Q4 of 2020, when case numbers began to climb. In addition to closures, months of travel restrictions have led to a severe decline in international travellers to Italy, with the revenue from tourists disappearing. In order to retain a stream of revenue, almost all operators invested i...
Euromonitor International's Luxury Foodservice in Italy report offers a comprehensive guide to the size and shape of the Luxury Foodservice market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market and their effects on Luxury Foodservice retailing along with the development of consumers’ shopping patterns. Forecasts to 2025 illustrate how the market is set to change
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Luxury Foodservice market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
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